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Frymaster M2000 manuale d’uso - BKManuals
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Frymaster M2000 manuale d’uso

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Le regole impongono al rivenditore l'obbligo di fornire all'acquirente, insieme alle merci, il manuale d’uso Frymaster M2000. La mancanza del manuale d’uso o le informazioni errate fornite al consumatore sono la base di una denuncia in caso di inosservanza del dispositivo con il contratto. Secondo la legge, l’inclusione del manuale d’uso in una forma diversa da quella cartacea è permessa, che viene spesso utilizzato recentemente, includendo una forma grafica o elettronica Frymaster M2000 o video didattici per gli utenti. La condizione è il suo carattere leggibile e comprensibile.

Che cosa è il manuale d’uso?

La parola deriva dal latino "instructio", cioè organizzare. Così, il manuale d’uso Frymaster M2000 descrive le fasi del procedimento. Lo scopo del manuale d’uso è istruire, facilitare lo avviamento, l'uso di attrezzature o l’esecuzione di determinate azioni. Il manuale è una raccolta di informazioni sull'oggetto/servizio, un suggerimento.

Purtroppo, pochi utenti prendono il tempo di leggere il manuale d’uso, e un buono manuale non solo permette di conoscere una serie di funzionalità aggiuntive del dispositivo acquistato, ma anche evitare la maggioranza dei guasti.

Quindi cosa dovrebbe contenere il manuale perfetto?

Innanzitutto, il manuale d’uso Frymaster M2000 dovrebbe contenere:
- informazioni sui dati tecnici del dispositivo Frymaster M2000
- nome del fabbricante e anno di fabbricazione Frymaster M2000
- istruzioni per l'uso, la regolazione e la manutenzione delle attrezzature Frymaster M2000
- segnaletica di sicurezza e certificati che confermano la conformità con le norme pertinenti

Perché non leggiamo i manuali d’uso?

Generalmente questo è dovuto alla mancanza di tempo e certezza per quanto riguarda la funzionalità specifica delle attrezzature acquistate. Purtroppo, la connessione e l’avvio Frymaster M2000 non sono sufficienti. Questo manuale contiene una serie di linee guida per funzionalità specifiche, la sicurezza, metodi di manutenzione (anche i mezzi che dovrebbero essere usati), eventuali difetti Frymaster M2000 e modi per risolvere i problemi più comuni durante l'uso. Infine, il manuale contiene le coordinate del servizio Frymaster in assenza dell'efficacia delle soluzioni proposte. Attualmente, i manuali d’uso sotto forma di animazioni interessanti e video didattici che sono migliori che la brochure suscitano un interesse considerevole. Questo tipo di manuale permette all'utente di visualizzare tutto il video didattico senza saltare le specifiche e complicate descrizioni tecniche Frymaster M2000, come nel caso della versione cartacea.

Perché leggere il manuale d’uso?

Prima di tutto, contiene la risposta sulla struttura, le possibilità del dispositivo Frymaster M2000, l'uso di vari accessori ed una serie di informazioni per sfruttare totalmente tutte le caratteristiche e servizi.

Dopo l'acquisto di successo di attrezzature/dispositivo, prendere un momento per familiarizzare con tutte le parti del manuale d'uso Frymaster M2000. Attualmente, sono preparati con cura e tradotti per essere comprensibili non solo per gli utenti, ma per svolgere la loro funzione di base di informazioni e di aiuto.

Sommario del manuale d’uso

  • Pagina 1

    Frymaster, a member of the Co mmercial Food Equipm ent Serv ice Association, recommends using CFES A Certified Tec hnicians. 24-Hour Service Hotline 1-800-551-8633 NOVEMBER 2003 M2000 Computer Operation Manual *8195833*[...]

  • Pagina 2

    [...]

  • Pagina 3

    M2000 Computer Table of Contents Overview 1 - 1 Quick Reference Basic Operation 2-1 Cooking With Multi-Product Display 2-2 Cooking With Dedicated Display 2-3 Changing from Breakfast to Lunch 2-4 Changing from Lunch to Breakfast 2-5 Computer Initial Setup/Language Selection 3-1 Programming Fry Station 4-1 Programming Multi-Product Fryer 5-1 Adding N[...]

  • Pagina 4

    M2000 Overview 1- 1 1.1 General Welcome to the M2000, a computer that reta ins the one-button ease of the M100B and adds the utility of 40-product menu capability. T he computer is easy to use. One button push starts a cook cycle for an item cooked in a dedicated vat. The same flexible computer on a multi-p roduct vat requires only two button pushe[...]

  • Pagina 5

    M2000 Overview 1- 2 The M2000 will operate with electric and gas fryers, both full- and split-pot. 1.2 Service Information Call the “800” number on the cover of this manual for the location of your nearest maintenance & repair center. When requesti ng service assistance, always give the model and serial numbers of your c ooking computer and[...]

  • Pagina 6

    M2000 Computer 2-1 2 4 DEF JKL MNO PQR VW X 5 6 8 YZ- 0 9 + * 2 1 STU 7 1 ABC 1 Basic Operation Fr F ries Fr F ries Product Buttons ON/OFF ON/OFF Cook Channel Buttons Cook Cha nnel Buttons Temp Progr am ming Displays Turn Fry er ON Press right key for full pot; press key on desi red side on a split pot. Turn Fry er OFF Press right key for full pot;[...]

  • Pagina 7

    M2000 Computer 2-2 2 3 4 DEF GHI JKL MNO PQR STU VW X 5 6 78 YZ- 0 9 + * 2 2 - - - - - - - - - - Cooking With Multi-Product Display Press a product button. Vat wit h appropri ate setpoint displ ays: If a duty is required for this menu item, duty is display ed when it i s time to perform a duty, such as shake. duty Pull is disp layed when the cook t[...]

  • Pagina 8

    M2000 Computer 2-3 2 3 4 DEF GHI JKL MNO PQR ST U VW X 5 6 78 ABC 1 YZ- 0 9 + * 12 2 FR F Ries FR F Ries Cooking With Dedicated Display QA is d isp laye d when the qual ity time has elapsed. QA Pressing the cook channel but ton restores the display to FR F RIES and the unit is r eady for cooking . FR FRies Pressing the cook channel button now will [...]

  • Pagina 9

    M2000 Computer 2-4 Press produc t button for frenc h fries. <<<<<>>>>> 1 ABC 1 Comput er will change from Hash Brn to <<<<<>>>>>; a n alarm will soun d . Press and hold the cook channel b utton under th e dis play for fiv e second s. Display changes to FR Fries. fr fries hash brn 2 34 DEF [...]

  • Pagina 10

    M2000 Computer 2-5 p Press product button for hash browns. <<<<<>>>>> 1 Computer displ ay w ill change from FR Fries to <<<<<>>>>>; an alarm sounds. Press and hold the cook channel button under the display for five seconds. Display changes to Hash Brn. hash brn fr fries 2 34 DEF GHI JKL MN[...]

  • Pagina 11

    M2000 Installation/Setup 3- 1 Computer Setup: Selecting Language, Sound Volume 1. Computer displays OFF. 2. Press . 3. code shows in the left display . 4. Press 3322 (3322). 5. The left computer display will alte rnate between loading and menu . The right display will count up to 39 and go blank. 6. Computer displays OFF. 7. Press . 8. code shows i[...]

  • Pagina 12

    M2000 Installation/Setup 3- 2 16. Menu appears in the left display* ; USA or Non-USA appears in the right. 17. Press to toggle between menu choices. 18. With desired menu in th e right display, press to lock in choice. If changed from the de fault English setting, the lef t computer display will alternate between loading and menu . The right displa[...]

  • Pagina 13

    Programming for Dedicated Product Operation 4-1 Example: Programming Dedicated Vats 1. Computer displays OFF (Com puter must be off to enter p rogram mode .) 2. Press 3. Code appears in left display 4. Press 1 6 5 0 ( 1650 ) with product keys. 5. FR FRIES appears in the left display. Right display is blank. 6. The LED will illuminate in produc t bu[...]

  • Pagina 14

    Programming for Dedicated Product Operation 4-2 second duty alarm will sound. 13. Use numbered product keys to enter a time if required. M :00 is the default setting. 14. Follow step 10 to toggle between automatic and manual alarm canceling. 15. Press . Remove appears in left display. M 3:10 appears in the right. This sets cook tim e for the produc[...]

  • Pagina 15

    Programming Multi-Product Operation 5-1 Programming Multi-Item Vat 1. Computer displays OFF (Computer must be off to enter programming mode.) 2. Press 3. Code appears in left display 4. Press 1 6 5 0 ( 1650 ) with product keys. 5. FR FRIES appears in the left display. Right display is blank. 6. The LED will illuminate in produc t button 1, the defa[...]

  • Pagina 16

    Programming Multi-Product Operation 5-2 14. Use numbered product keys to enter a time if required. M :00 is the default setting. 15. Follow step 12 to toggle between automatic and manual alarm canceling. 16. Press . Remove appears in the right display. M 3:40 , the default cook time for filets, appears in the right display. Use numbered product key[...]

  • Pagina 17

    Programming New Menu Items 6-1 Adding New Menu Items 1. Computer displays OFF (Computer must be off to enter programming mode.) 2. Press 3. Code appears in left display 4. Press 1 6 5 0 ( 1650 ) with product keys. 5. Use the 2 to advance through menu item s until the display reads Prod 8 or a higher number. 6. Press and right display will read EDIT[...]

  • Pagina 18

    Programming New Menu Items 6-2 15. Press . Duty 1 appears in the left display. M :00 in the right. Use product keys to enter a duty time as required. 16. Press to toggle between automatic and manual alarm canceling. Manual alarm canceli ng is the default setting. 17. Press . Duty 2 appears in the left display. M :00 appears in the right. 18. Use nu[...]

  • Pagina 19

    Programming New Menu Items 6-3 28. Press 2 to advance to next programmable menu location. 29. With the last programmed menu item displayed on the computer, press to lock in menu item and exit programm ing.[...]

  • Pagina 20

    M2000 Adding/ Selecting Boilout 7-1 Add Boil Out 1. Computer displays OFF. 2. Press . 3. Left display shows CODE . 4. Enter 1 6 5 0 ( 1650 ) with product keys. 5. Use 1 to back through programmed items and numbered products to Boil Out, which is in the product 40 position. 6. Press a gray product button to stor e Boil Out. Green LED in button will [...]

  • Pagina 21

    M2000 Adding/ Selecting Boilout 7-2 8. Press and hold the cook channel button under the vat that is to be boiled out. Hold for approximately five seconds and release. Boil Out should appear in display over button. 9. The cook channel will be dedicated to boil out and have a setpoint of 195° F (90°C). 10. Press cook channel under Boil Out display.[...]

  • Pagina 22

    Quick Reference For Programming Codes 8-1 Programming 1. Press . 2. Computer displays OFF . Com puter must be off to enter programming mode. 3. Press . 4. code shows in the left display . 5. Press 1650 ( 1650 ). See detailed description on pages 4-2 — 6-3. Set Up 1. Press . 2. Computer displays OFF . 3. Press . 4. code shows in the left display .[...]

  • Pagina 23

    Quick Reference For Programming Codes 8-2 Recovery Check 1. Press . 2. Computer displays OFF . 3. Press . 4. code shows in the left display . 5. Press 1652 ( 1652 ). 6. A time appears in both displays. This code is used to check the fryer’s recovery time. Factory Reset 1. Press . 2. Computer displays OFF . 3. Press . 4. CoDE shows in the left dis[...]

  • Pagina 24

    Quick Reference For Programming Codes 8-3 Set Language Displayed, Sound Level 1. Press . 2. Computer displays OFF . 3. Press . 4. code shows in the left display . 5. Press 165 5 ( 1655 ). See pages 3-1 — 3-2 for complete setup instructions. Changing from Fahrenheit to Celsius 1. Press on computer displaying Fahrenheit temperature. 2. Computer dis[...]

  • Pagina 25

    Quick Reference For Programming Codes 8-4 Hi-Limit Check 1. Press . 2. Computer displays OFF . 3. Press . 4. CoDE shows in the left display . 5. Press 9 YZ- 9 YZ- 9 YZ- 9 YZ- ( 9999 *) for full vat or right side of split pot. Note: The test can only be conducted with the oil above 180°F (82°C). If the shortening temperature is below 180°F (82°C[...]

  • Pagina 26

    Quick Reference For Programming Codes 8-5 Moving Computer to Different Fryer 1. Press . 2. Code appears in left display. 3. Press 1 6 5 6 ( 1656 ) with product keys. 4. Gas appears in the left display, YES in the right. 5. Press to toggle between YES and NO in the right display. Leave YES in the display for a gas fryer; leave No for an electric fry[...]

  • Pagina 27

    Distress Displays 9-1 2 3 4 DEF GHI JKL MNO PQR STU VWX 5 6 7 8 ABC 1 YZ- 0 9 + * 12 2 HI 1 HI HI: Shown only when the computer is in non-dedicated mode (displaying dashed lines). Indicates the fryer is 15°F (8°C) above setpoint. 2 3 4 DEF GHI JKL MNO PQR STU VWX 5 6 7 8 ABC 1 YZ- 0 9 + * 12 2 HOT 1 HOT Hot: Displayed when the vat reaches 410°F [...]

  • Pagina 28

    Distress Displays 9-2 2 3 4 DEF GHI JKL MNO PQR STU VWX 5 6 7 8 ABC 1 YZ- 0 9 + * 12 2 1 ignition Failure ignition Failure Ignition failure: Indicates the fryer is not heating. It is displayed when the oil temp erature is above 450°F (232°C) and the hi-limit has opened, halting the heating of the oil. It is also displayed if the fryer loos es its[...]

  • Pagina 29

    Distress Displays 9-3 410°F /210°C 315°F /157°C 335°F /168°C 180°F /82°C Hot French Fry Setpoint { Low Temp { Fr Fries ignition Failure 501°F /260°C 350°F /176°C Display ed at 15°F (8°C) ab ove setpoint in non-dedicated mode hi: 396°F /202°C* Hot Temperature/Display Chart for M2000 *CE display[...]

  • Pagina 30

    Frymaster, L.L.C. 8700 Line Avenue, Shreveport, Louisiana USA 7110 6 Service Center (800) 5 51 -8633 or (318) 865-1711 Printed in the United States of America 819-5833 English NOVEMBER 2003[...]