Warning: mysql_fetch_array() expects parameter 1 to be resource, boolean given in /home/newdedyk/domains/bkmanuals.com/public_html/includes/pages/manual_inc.php on line 26
Electrolux FM4863-an manuale d’uso - BKManuals

Electrolux FM4863-an manuale d’uso

1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
32

Vai alla pagina of

Un buon manuale d’uso

Le regole impongono al rivenditore l'obbligo di fornire all'acquirente, insieme alle merci, il manuale d’uso Electrolux FM4863-an. La mancanza del manuale d’uso o le informazioni errate fornite al consumatore sono la base di una denuncia in caso di inosservanza del dispositivo con il contratto. Secondo la legge, l’inclusione del manuale d’uso in una forma diversa da quella cartacea è permessa, che viene spesso utilizzato recentemente, includendo una forma grafica o elettronica Electrolux FM4863-an o video didattici per gli utenti. La condizione è il suo carattere leggibile e comprensibile.

Che cosa è il manuale d’uso?

La parola deriva dal latino "instructio", cioè organizzare. Così, il manuale d’uso Electrolux FM4863-an descrive le fasi del procedimento. Lo scopo del manuale d’uso è istruire, facilitare lo avviamento, l'uso di attrezzature o l’esecuzione di determinate azioni. Il manuale è una raccolta di informazioni sull'oggetto/servizio, un suggerimento.

Purtroppo, pochi utenti prendono il tempo di leggere il manuale d’uso, e un buono manuale non solo permette di conoscere una serie di funzionalità aggiuntive del dispositivo acquistato, ma anche evitare la maggioranza dei guasti.

Quindi cosa dovrebbe contenere il manuale perfetto?

Innanzitutto, il manuale d’uso Electrolux FM4863-an dovrebbe contenere:
- informazioni sui dati tecnici del dispositivo Electrolux FM4863-an
- nome del fabbricante e anno di fabbricazione Electrolux FM4863-an
- istruzioni per l'uso, la regolazione e la manutenzione delle attrezzature Electrolux FM4863-an
- segnaletica di sicurezza e certificati che confermano la conformità con le norme pertinenti

Perché non leggiamo i manuali d’uso?

Generalmente questo è dovuto alla mancanza di tempo e certezza per quanto riguarda la funzionalità specifica delle attrezzature acquistate. Purtroppo, la connessione e l’avvio Electrolux FM4863-an non sono sufficienti. Questo manuale contiene una serie di linee guida per funzionalità specifiche, la sicurezza, metodi di manutenzione (anche i mezzi che dovrebbero essere usati), eventuali difetti Electrolux FM4863-an e modi per risolvere i problemi più comuni durante l'uso. Infine, il manuale contiene le coordinate del servizio Electrolux in assenza dell'efficacia delle soluzioni proposte. Attualmente, i manuali d’uso sotto forma di animazioni interessanti e video didattici che sono migliori che la brochure suscitano un interesse considerevole. Questo tipo di manuale permette all'utente di visualizzare tutto il video didattico senza saltare le specifiche e complicate descrizioni tecniche Electrolux FM4863-an, come nel caso della versione cartacea.

Perché leggere il manuale d’uso?

Prima di tutto, contiene la risposta sulla struttura, le possibilità del dispositivo Electrolux FM4863-an, l'uso di vari accessori ed una serie di informazioni per sfruttare totalmente tutte le caratteristiche e servizi.

Dopo l'acquisto di successo di attrezzature/dispositivo, prendere un momento per familiarizzare con tutte le parti del manuale d'uso Electrolux FM4863-an. Attualmente, sono preparati con cura e tradotti per essere comprensibili non solo per gli utenti, ma per svolgere la loro funzione di base di informazioni e di aiuto.

Sommario del manuale d’uso

  • Pagina 1

    FM4863-an Induction wok Installation and Oper ating Instructions[...]

  • Pagina 2

    2 Dear Customer , Please read these user in stru ctions caref ully and keep them to refer to later . Please pass the user instructions on to any future owner of the appli- ance. The following symbols ar e used in the text: 1 Safety instructions War ni ng ! Information that affects your personal safety . Important! Informati on that prevents damage [...]

  • Pagina 3

    3 Contents Oper ating Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 Safety instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 Description of the Appliance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6 Cooking surface layo[...]

  • Pagina 4

    4 Oper ating Instructions 1 Safety instructions 3 Please comply with thes e instructions. If you do not, any damage re- sulting is not covered by the warranty . 5 This appliance conforms with the following EU Dir ectives: – 73/23/EEC dated 19.02.1973 Low Voltage Dir ective – 89/336/EEC dated 03.05.1989 EMC Dire ctive inclusive of Amending Direc[...]

  • Pagina 5

    5 Safety during use • Overheated fats and oils can ignite very quickly . When cooking with fat or oil (e.g. chips) do not leave the ap pliance unattended. • Risk of burns! F at or oil added to a pan which has alr eady been heat- ed ignites very quickly and can spit. • There is the risk of burns fr om the appliance if used carelessly . • Rem[...]

  • Pagina 6

    6 Description of the Appliance Cooking surface layout Contr ol panel layout 300 mm Wok niche 2300W with power function 3200W Frontline strip Control panel Child lock pilot light Heat setting indicato r Heat setting indicator Child lock Heat setti ng 6 / power function Heat setting selec- tion Timer indica- tor Timer selection On/Off pilot light On/[...]

  • Pagina 7

    7 T ouch Control sensor fields The appliance is operated using T ouc h Control sensor fields. Functions are controll ed by touching sensor fields. Touch the sensor fields fr om abov e, without covering other sensor fields. Displays Sensor field Function On / Off To switch the appliance on and off Increase settings To incr ease heat settings Reduce [...]

  • Pagina 8

    8 Residual heat indicator 1 War ni ng ! Risk of burns from r esidual he at. After being switched off, the cooking zones need some time to cool down. Look at the r esidual heat indicator . 3 Residual heat can be used for melting and keeping food warm. Accessories Wok pan (sup plied) • 390 mm, 6 litr es • With 2 handles • WOK P 6.0 stainless st[...]

  • Pagina 9

    9 Oper ating the appliance 3 Only use a wok pan that is suited to this appliance. Switching the appliance on and off 3 After switching on, within appr ox. 1 0 seconds a heat setting or a func- tion must be set, otherwise the appl iance automatically switches itself off. Setting the heat setting Switching the power function on and off The power func[...]

  • Pagina 10

    10 Using the child safety device The child safety device prevents unintentional use of the app liance. Switching on the child safety device Deactivating the child safety device Overriding the child safety device The child safety device can be releas ed in this way for a single cooking session; it remains activated afterwar ds. Step Control panel Di[...]

  • Pagina 11

    11 Using the timer Two functions are possible: Setting the time Switching timer function off Switching off the acoustic signal Function Condition Outcome after time has elapsed Safety cut-out When a heat setting is set acoustic signal 0 lights up Cooking zone switches off Countdown timer When cooking zones are not used acoustic signal 0 lights up S[...]

  • Pagina 12

    12 Changing the time Safety cut-out Cooking surface • If after switching on the cooking su rface, a heat setting is not set within approx. 1 0 seconds, the c ooking surface automatically switch- es itself off. • If the cooking zone is switched of f, the cooking surface automatically switches itself off after approx. 1 0 seconds. Induction cooki[...]

  • Pagina 13

    13 Tips for cooking with the wok The induction wok is eminently suit able for pr eparing “á la minute” dishes, in particular Chinese specialities. The food is continuously turned during the short frying ti me. The induction heating system means that in the wok you can cook extremely quickly and at high heat. As a result meat and fish r e main [...]

  • Pagina 14

    14 Cookwar e for induction cooking zones Cookware mat erial 3 Cookware for induction cooking zone s is labelled as suitable by the manufacturer . Suitability test Cookwar e is suitable fo r induction cooking, if … • ... a little water on an induction c ooking zone set to heat setting 9 is heated within a short time. • ... a magnet sticks to t[...]

  • Pagina 15

    15 Methods of pr eparation in the wok Stir frying • Wok is swirled with oil. • Ingredients cut into small pieces, in cluding sauces and seasonings, are quickly fried over a high heat while continuously being stirred. • Due to the extr emely short cooking time the ingr edients should be ready befor e you start cooking. • Start with the ingr [...]

  • Pagina 16

    16 Cleaning and Car e 1 Tak e c are ! Risk of burns from r esidual heat. 1 War ni ng ! Sharp objects and abrasive clea ning materials will damage the appliance. Clean with water and washing up liquid. 1 War ni ng ! Residues from cleaning agents will damage the appliance. Remove residues with water and washing up liquid. Cleaning the appliance after[...]

  • Pagina 17

    17 What to do if … Problem Possible cause Remedy The cooking zone canno t be switched on o r is not operating Mor e than 1 0 seconds ha ve passed since th e appliance was switch ed on Switch the applia nce on again. The child safety device is switched on Deactivate child sa fety de- vice (See the sect ion “Child safety device”) Several sensor[...]

  • Pagina 18

    18 If you ar e unable to r emedy the pro blem by following the above suggestions , please contact your dealer or the Customer Care De- partment. 1 War ni ng ! Repairs to the appliance ar e only to be carried out by quali- fied service engineers. Considerable danger to the user may r esult fr om improper r epair s. 3 If the appliance has been wr ong[...]

  • Pagina 19

    19 Installation Instructions Safety instructions The laws, or dinances, directives and st and ard s i n f orc e in th e c oun tr y o f use are to be followed (safety r egula tions, proper r ecycling in accord- ance with the regulations, etc.) Installation may only be carrie d out by a qualified electrician. The minimum distances to other a ppliance[...]

  • Pagina 20

    20 • This appliance’s mains cable must be a special cable (type H05BB-F Tmax 90°; or higher). The latter is available from the Customer Care Department. A device must be pr ovided in the el ectrical insta llation which allows the appliance to be disconnected from the mains at all poles with a contact opening width of at least 3 mm. Suitable is[...]

  • Pagina 21

    21 Assembly[...]

  • Pagina 22

    22[...]

  • Pagina 23

    23 Installing mor e than one Fr ontline hob Additional parts: cr oss bar(s), heat resistant silicon, rubber block, shav- ing blade. 3 Only use special heat-resistant silicon. Cut-out section Distance from the wall: at least 50 mm Depth: 490 mm Width: The widths of all appliances to be built-in are added together , minus 20 mm (see also “Overview [...]

  • Pagina 24

    24 5. Place first appliance in the cut-ou t. Lay connecting cross bar in the cut-out and push up halfway ag ainst the appliance. 6. Put silicon on the appliance corners that will touch one another . Put silicon on the end of the cross bar . 7. Loosely screw in fixing plates / r eta ining grips fr om below on the work- top and on the connecting cros[...]

  • Pagina 25

    25 8. Place Frontline strips on the applianc es. Check that the Fr ontline strips are in line with one another . 9. Tighten the fixing plate / retaining grip screws. 10 . Inject a line of silicon into the gap between the appliances. 11 . Dampen silicon line with a little soapy wate r . 12. Press rubber block har d against the glass cer amic and dr [...]

  • Pagina 26

    26 Overview of all appliance widths 180 mm Worktop-mounted cooker hood 360 mm Glass ceramic cooking surface wi th 2 radiation cooking zones Glass ceramic cooking surface with 2 induction cooking zones Gas hob with 2 burners Grill Grill/Deep fat fryer Wok 580 mm Glass ceramic cooking surface wi th 4 radiation cooking zones Gas hob with 4 burners 720[...]

  • Pagina 27

    27 Rating Plate 94 1 177 66 1 220-240 V 3,2 kW 59 WOK 0 1 AG FM4863-an 50/60 AEG-ELECTROLUX[...]

  • Pagina 28

    28 Guar antee Conditions Belgium DECLARATION OF GUARANTEE TERMS. Our appliances are pr oduced with the greatest of care. However , a defect may still occur . Our con- sumer services department will repair this upon r equest, eith er during or after the guarantee peri- od. The service life of the appliance will not, however, be reduced as a r esult.[...]

  • Pagina 29

    29 withstand the local climatic and environmental co nditions. For appliances purchased abroad, the user must first ensur e that they meet the qualific ations required in Belgiu m. Non-essential or re- quested adjustments ar e not cover ed by the guar antee and ar e not possib le in all cases. Our consumer services department is always at your disp[...]

  • Pagina 30

    30 Hellas +30 23 1 0 56 19 7 0 4 Limnou Str ., 54627 Thessalonik i Hrvatska +385 1 63 23 338 Slav onska avenija 3, 1 0000 Zagreb Ireland +353 1 40 9 0 753 Long Mile Road Dublin 12 Italia +39 (0) 434 5 58500 C.so Lino Zanussi, 26 - 3308 0 P orcia (PN) Latvija +37 17 84 59 34 Kr. Bar ona iela 130/2, LV-1 0 1 2, Riga Lietuva +370 5 2780609 Ver kių 2 [...]

  • Pagina 31

    31 Service In the event of technical faults, please first check whether you can remedy the pr oblem yourself with the help of the oper ating instruc- tions (section “What to do if…”). If you were not able to r emedy the problem your self, please contact the Customer Care Department or one of our service partners. In order to be able to assist[...]

  • Pagina 32

    www.electrolux.com 315 8 40 503 - A-1509 0 6-01 Subject to change without notice[...]