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Broil King 9025 manuale d’uso - BKManuals

Broil King 9025 manuale d’uso

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Un buon manuale d’uso

Le regole impongono al rivenditore l'obbligo di fornire all'acquirente, insieme alle merci, il manuale d’uso Broil King 9025. La mancanza del manuale d’uso o le informazioni errate fornite al consumatore sono la base di una denuncia in caso di inosservanza del dispositivo con il contratto. Secondo la legge, l’inclusione del manuale d’uso in una forma diversa da quella cartacea è permessa, che viene spesso utilizzato recentemente, includendo una forma grafica o elettronica Broil King 9025 o video didattici per gli utenti. La condizione è il suo carattere leggibile e comprensibile.

Che cosa è il manuale d’uso?

La parola deriva dal latino "instructio", cioè organizzare. Così, il manuale d’uso Broil King 9025 descrive le fasi del procedimento. Lo scopo del manuale d’uso è istruire, facilitare lo avviamento, l'uso di attrezzature o l’esecuzione di determinate azioni. Il manuale è una raccolta di informazioni sull'oggetto/servizio, un suggerimento.

Purtroppo, pochi utenti prendono il tempo di leggere il manuale d’uso, e un buono manuale non solo permette di conoscere una serie di funzionalità aggiuntive del dispositivo acquistato, ma anche evitare la maggioranza dei guasti.

Quindi cosa dovrebbe contenere il manuale perfetto?

Innanzitutto, il manuale d’uso Broil King 9025 dovrebbe contenere:
- informazioni sui dati tecnici del dispositivo Broil King 9025
- nome del fabbricante e anno di fabbricazione Broil King 9025
- istruzioni per l'uso, la regolazione e la manutenzione delle attrezzature Broil King 9025
- segnaletica di sicurezza e certificati che confermano la conformità con le norme pertinenti

Perché non leggiamo i manuali d’uso?

Generalmente questo è dovuto alla mancanza di tempo e certezza per quanto riguarda la funzionalità specifica delle attrezzature acquistate. Purtroppo, la connessione e l’avvio Broil King 9025 non sono sufficienti. Questo manuale contiene una serie di linee guida per funzionalità specifiche, la sicurezza, metodi di manutenzione (anche i mezzi che dovrebbero essere usati), eventuali difetti Broil King 9025 e modi per risolvere i problemi più comuni durante l'uso. Infine, il manuale contiene le coordinate del servizio Broil King in assenza dell'efficacia delle soluzioni proposte. Attualmente, i manuali d’uso sotto forma di animazioni interessanti e video didattici che sono migliori che la brochure suscitano un interesse considerevole. Questo tipo di manuale permette all'utente di visualizzare tutto il video didattico senza saltare le specifiche e complicate descrizioni tecniche Broil King 9025, come nel caso della versione cartacea.

Perché leggere il manuale d’uso?

Prima di tutto, contiene la risposta sulla struttura, le possibilità del dispositivo Broil King 9025, l'uso di vari accessori ed una serie di informazioni per sfruttare totalmente tutte le caratteristiche e servizi.

Dopo l'acquisto di successo di attrezzature/dispositivo, prendere un momento per familiarizzare con tutte le parti del manuale d'uso Broil King 9025. Attualmente, sono preparati con cura e tradotti per essere comprensibili non solo per gli utenti, ma per svolgere la loro funzione di base di informazioni e di aiuto.

Sommario del manuale d’uso

  • Pagina 1

    A UT OMA TIC FOOD SER VICE EQUIPMENT A UT OMA TIC GAS BR OILER MODEL 9025 (CCSI CONTR OL) O WNERS MANU AL IMPOR T ANT: RET AIN THIS MANU AL IN A SAFE PLA CE FOR FUTURE REFERENCE. Broiler area m ust be kept free of combustib le materials, and the flow of comb ustion and ventilation air must not be obstructed. Operating per sonnel must not perf orm a[...]

  • Pagina 2

    2 T ABLE OF CONTENTS A. General Information . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .3 A.1 Description . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .3 A.2 W arranty Inf ormation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .3 A.3 Ser vice/T echnica[...]

  • Pagina 3

    3 A. GENERAL INFORMA TION A.1 Description The Nieco ® Model 9025 automatic broiler , utiliz es dual broil chambers, high release conv ection b ur ners, electric elements, a new , simplified ignition system, easy cleaning and a state-of-the-ar t computer control to help eliminate broiling problems and pro vide the operator with e v en greater contr[...]

  • Pagina 4

    4 A.3 Service/T ec hnical Assistance If you e xperience any prob lems with the installation or operation of y our broiler , contact your local A uthorized Nieco Distributor . Fill in the inf or mation bellow and hav e it handy when calling y our authorized ser vice agency for assistance. The serial number is on the broiler rating plate on the side [...]

  • Pagina 5

    5 A.4 Important Safety Information (Cont.) In addition to the warnings and cautions in this manual, use the f ollowing guidelines f or safe operation of your Nieco A utomatic Broiler : • Read and f ollow all instructions before using this equipment. • Install or locate broiler only f or its intended use as described in this manual. • Do not o[...]

  • Pagina 6

    6 Nieco Cor poration - Model 9025[...]

  • Pagina 7

    7 Nieco Cor poration - Model 9025 * 12 ” (305mm) Minimum, pref erably 610 mm (24 ” ) or more f or ser vice. Location clearances are from walls of broiler height. B.4 Hood Requirements This appliance must be installed under a v entilation hood of adequate size and the f ollowing minimum capacity: Model SCFM 9025 1000 Do not obstruct the flow of [...]

  • Pagina 8

    8 B.6 Gas Connection- 1 ” N.P .T . (Nieco P/N 11966; 1 ” Flexible Gas Line) At rated input the gas supply should deliv er a minimum pressure of at least 15 mbar (5" water column) at the broiler connection f or natural gas. Incoming gas supply pressure must not e xceed 50 mbar (14" water column). Note: The installation of this applianc[...]

  • Pagina 9

    9 Nieco Cor poration - Model 9025 B.9 Electrical Connection P ower requirements are stated on the unit nameplate and must be connected accordingly . This appli- ance, when installed must be electrically grounded in accordance with local codes , or in the absence of local codes, with the National Electrical Code, ANSI/NFP A 70, or the Canadian Elect[...]

  • Pagina 10

    10 C. OPERA TION C.1 Controls and Indicator s ON THE FLEX CHAMBER SIDE Red Pilot Button (P/N 2123) Gas Pressure Gauge (P/N 2001) Main On/Off Switch (P/N 10503) Ignitor Reset Button (P/N 11025) ON THE MAIN CHAMBER SIDE Upper Red Pilot Button (P/N 2123) Low er Red Pilot Button (P/N 2123) Gas Pressure Gauge (P/N 2001) Nieco Cor poration - Model 9025[...]

  • Pagina 11

    11 C.1 Controls and Indicator s (Cont.) (1) READ Y - Green indicator light when temperature set point is reached. (2) RESET - Clears broil chain error and silences warning alarm. (3) LCD SCREEN (4) SELECT - Used to access diff erent menus, screens , and to mov e the cursor arrow . Used to enter program mode. (5) SCROLL UP - Raises Time/T emperature[...]

  • Pagina 12

    12 C.2 Lighting Procedures 1. Broiler is centered under hood and plugged in 2. Gas v alve is open when handle is in line (parallel to) the pipe 3. T ur n ventilation system on PILO TS MUST BE LIT WITHIN 5 MINUTES; IF Y OU EXCEED 5 MINUTES, PRESS THE RESET BUTT ON NEXT T O THE ON/OFF SWITCH AND REPEA T IGNITION PROCEDURES. IF REIGNI- TION F AILS, CO[...]

  • Pagina 13

    13 C.2 Lighting Procedures (Cont.) MANU AL IGNITION - MAIN CHAMBER 1 Press and hold the LO WER PILO T BUTT ON (a) . Use match or long-stemmed lighter to light PILO T TUBES (b) . Light the pilot closest to the feed end of the broiler . After pilot has lit, hold pilot b utton f or 30 seconds, release and v er ify that lower b ur ners hav e lit. Repea[...]

  • Pagina 14

    14 1. Allow the broiler to run free of any product f or 10 minutes . This will burn the chain clean. 2. T ur n off the Main P ower Switch (a) . 3. W ait for 30 minutes f or the broiler to cool. C.3 Shutdown Pr ocedures 2. Close the MAIN GAS V AL VE (b) V alve is closed when it is perpen- dicular to pipe a PLANNED SHUTDO WN W ARNING Alwa ys leave th[...]

  • Pagina 15

    SELECT ENTER 15 SELECT ENTER ACTUAL SET MAIN xxxxF 0500F FLEX xxxxF 0500F SETUP EXIT C.4 Control Operation Left WHOPPR 01:50 Center CHICKN 03:45 Right CHICKN 03:45 MAIN XXXX F FLX XXXX F 1 T ur n Main P ower Switch on. Cop yright screen will illuminate for se ver al seconds showing software re vision number (2.15 at time of printing) follo wed by t[...]

  • Pagina 16

    16 1 NORMAL R UN (OPERA TING) SCREENS The readout displa y actually has 8 lines, how e ver only 4 are visib le at a time. The first visible set sho ws cook times for the upper broil chains. The second set shows the return belt time and the time and date stamp . T o switch between the sets press the SELECT button. SELECT ENTER Left WHOPPR 01:50 Cent[...]

  • Pagina 17

    17 1 BEL T SELECTION LEFT THICK CENTER RIGHT SELECT ENTER L C R F rom the nor mal operating screen - press and hold f or 5 seconds the BEL T y ou wish to change. F or example press LEFT (a). Belt selection choices are: LEFT (Main Chamber), CENTER and RIGHT (both Fle x Chamber). CHANGING PRESET COOK TIMES The 9025 control allows y ou to program m ul[...]

  • Pagina 18

    18 1 BEL T SELECTION LEFT WHOPPER THICK BURGER CHICKEN CENTER RIGHT SELECT ENTER L 1 2 3 C R Press and hold f or 5 seconds the belt you wish to change. The Flex Chamber belts are controlled by the CENTER and RIGHT belt buttons . For e xample, press and hold the CENTER (a) button f or 5 seconds. CHANGING FLEX CHAMBER ELEMENT PO WER SETTINGS The fle [...]

  • Pagina 19

    19 1 SELECT ENTER Press and hold SELECT (a) for 5 seconds to get to the TEMP SET screen. Press the SELECT (b) button to mo ve the cursor to point at SETUP , then press the ENTER (c) button. SETTING THE D A TE AND TIME SELECT ENTER SET CLOCK/CALENDAR MON DA/YR HR.MN.SC xxx xx/xx xx.xx.xx Exit 2 SC O SELECT ENTER Press the SELECT (a) button to mo ve [...]

  • Pagina 20

    20 D . CLEANING AND DISASSEMBL Y T urn broiler off and c lose the main gas valve. Disconnect the power supply to the br oiler before c leaning or servicing. If this broiler is connected using a restraint, and disconnection of the restraint is necessary f or clean- ing or moving the br oiler , the restraint must be reconnected after the broiler has [...]

  • Pagina 21

    21 Feed End Loader Base - P/N 11211 Reassemble 3 Disassemble Clean a. Wash b. Scrub c. Rinse d. Sanitize Pull release pin; lift right side and pull 27 Hold base by loader bar; pull release pin; tilt inside side up Insert outer side first; push loader bar to move base until pin engages Every 4 Hours Feed End Loader Co ver - P/N 11386 Reassemble 2 Di[...]

  • Pagina 22

    22 Feed End Flex Slide - P/N 11755 Reassemble 5 Disassemble Clean a. Wash b. Scrub c. Rinse d. Sanitize Lift and pull 25 Hang slide on the brackets Every 4 Hours Feed End Loader Housing - P/N 11389 Reassemble 4 Disassemble Clean a. Wash b. Scrub c. Rinse d. Sanitize Lift and pull 26 Hang housing on the brackets Nieco Cor poration - Model 9025 CA UT[...]

  • Pagina 23

    23 Feed End Main Chamber Ash Scraper T ra y P/N 11014 Reassemble 7 Disassemble Clean a. Wash b. Scrub c. Rinse d. Sanitize Pull out 23 Push in place and secure over channel Feed End Fr ont Hood Shield (NO T A NIECO P ART) Reassemble 6 Disassemble Clean Wipe down front and back surface Lift, pull off 24 If hinged shield; swing shield up Secure in pl[...]

  • Pagina 24

    24 Feed End W arming Platens (2) 9 Clean a. Clean with sanitized water Do not scrub Do not use degreaser Clean with sanitized water after broiler cools b ut before grease becomes solid Feed End Upper Grease P ans (2) - MAIN P/N 10737/FLEX P/N 10452 Reassemble 8 Disassemble Clean a. Wash b. Degrease c. Scrub d. Rinse e. Sanitiz e Slide pan out 22 Sl[...]

  • Pagina 25

    25 Feed End Feed End Ash Scraper Blades (2) - MAIN P/N 11016/FLEX P/N 11015 Reassemble 11 Disassemble Clean a. Wash b. Degrease c. Scrub d. Rinse e. Sanitiz e Lift off pins and pull out 20 Replace back under top chains; put notches on pins W eekly ✗ Make sure par t swings freely Feed End Feed End Grease T r oughs (2) MAIN P/N 11540/FLEX P/N 11542[...]

  • Pagina 26

    26 Sides Side P anels (2) - P/N 10747 Reassemble 13 Disassemble Clean a. Wipe clean b. No Scrub Lift off 18 Hook over corner supports Discharge End A wnings (2) - MAIN P/N 11837/FLEX P/N 11830 Reassemble 12 Disassemble Clean a. W ash b. Scrub (on inside only) c. Rinse d. Sanitiz e Tilt to unhook; lift pins off brackets; pull out 19 Slide up and und[...]

  • Pagina 27

    27 Discharge End Stripper Blades (2) - MAIN P/N 10857/FLEX P/N 10856 Reassemble 15 Disassemble Clean a. Wash b. Degrease c. Scrub d. Rinse e. Sanitiz e Tilt awa y from c hain; lift off brackets 16 Put blade notches on supports on broiler Make sure blade is not hooked on upper grease pan or burner s and that it swings freel y Incorrect Discharge End[...]

  • Pagina 28

    28 Discharge End Return Chains (2) - MAIN P/N 11412/FLEX P/N 11555 Reassemble 17 Disassemble Clean a. Wash b. Scrub c. Rinse d. Sanitize Pull and hold spring loaded pin 15 Pull and hold spring loaded pin Slide chain assembl y towar d front; line up coupling with engagement pin; rotate return chain until fully enga ged Lift front; pull chain assembl[...]

  • Pagina 29

    29 Discharge End Lower Grease T ra ys (2) - MAIN P/N 11553/FLEX P/N 11551 Reassemble 18 Disassemble Clean a. Wash b. Scrub c. Rinse d. Sanitize Lift from grease tr ough slot; slide out 14 Slide into place; fit bracket into slot Discharge End Grease T r oughs (2) - MAIN P/N 10943/FLEX P/N 10943 Reassemble 19 Disassemble Clean a. Wash b. Degrease c. [...]

  • Pagina 30

    30 W eekly Discharge End Dischar ge Ash Scrapers (2) - MAIN P/N 11006/FLEX P/N 11004 Reassemble 21 Disassemble Clean a. Wash b. Degrease c. Scrub d. Rinse e. Sanitiz e Rotate top out and pull 11 Rest scraper on the support rod; g ently push to ward feed end until scraper clic ks into place. Lift broil chain if need- ed If assembled bac kwards, the [...]

  • Pagina 31

    31 Monthly Discharge End Lower Burner Shields (6) - P/N 10036 Reassemble 23 Disassemble Clean a. Wash b. Scrub c. Rinse d. Sanitize Lift out of slots; push back; lower to clear bar s; pull out 9 Rotate 90 ° ; slide into broiler above slots Rotate back 90 ° into position Monthly Discharge End Lower Burner s (6) - P/N 10532 Reassemble 22 Disassembl[...]

  • Pagina 32

    32 Monthly To p Catalyst (if a vailable) - NO T A NIECO P ART Reassemble 24 Disassemble Clean Grasp handle and lift up to remove fr om shroud collar 8 Lift up, rotate 1/2 turn and fit over shr oud Handle should be at top W eekly Rinse with water only; air dry Do not use chemicals on a catalyst CA UTION: EXTREMEL Y HO T Rotate Nieco Cor poration - M[...]

  • Pagina 33

    33 Monthly To p Main Chamber Upper Burners (4) - P/N 10590 Reassemble 27 Disassemble Clean Brush with surface facing down DO NO T USE W A TER Lift burner to dislodge; inspect f or holes in screens; replace burner if necessary CA UTION: BURNERS MUST BE COOL 5 Put end with tube facing outside frame; fit hole end into place and set down Make sure burn[...]

  • Pagina 34

    34 Monthly To p Flex Chamber Element Reflector s (4) - P/N 10450 Reassemble 29 Disassemble Clean a. Wash b. Scrub c. Rinse Lift out 3 Place reflectors o ver element supports Correct Incorrect Monthly To p Main Chamber Reverberator s (4) - P/N 10151 Reassemble 28 Disassemble Clean a. Wash b. Scrub c. Rinse Slide off; inspect for breaks/dama ge; repl[...]

  • Pagina 35

    35 Monthly To p Pilot Burners (4) 31 Clean Clean all pilot burner s and orifices Clean slot with a utility knife blade; clean orifices with Nieco Brush P/N 11731 Monthly Inside Orifices (10) 30 Clean Clean 4 upper burner orifices and 6 lower b urner orifices Clean main burner orifices with Nieco brush P/N 11731 Nieco Cor poration - Model 9025[...]

  • Pagina 36

    36 Nieco Cor poration - Model 9025 Monthly To p Flex Chamber Heating Elements (4) 33 Clean No cleaning needed Inspect for a smooth surface b y touching each element lightly feeling f or rough spots Inspect CA UTION: Must be fully cool! If you f eel rough spots - Ask for assistance Sides Flame Arrestors/Chain Supports (6) - MAIN P/N 10680/FLEX P/N 1[...]

  • Pagina 37

    37 Hood Grease Extractors - NO T A NIECO P ART Reassemble 35 Disassemble Clean a. Degrease b. Scrub c. Rinse Lift and pull to remove eac h extractor 1 Insert extractor; lift and secure in position Correct Incorrect Inside Frame and Cr oss Rod 34 Clean Using multipurpose tool f or cross r od Wipe down frame Frame Cross Rod Nieco Cor poration - Model[...]

  • Pagina 38

    38 Nieco Cor poration - Model 9025 Hood T emperature Probe Shield - P/N 10755 Reassemble Disassemble Clean a. Degrease b. Scrub c. Rinse Lift up and out of broiler Note position for pr oper reassembly . Shield hangs on cross r od. Semi- annuall y Use a cloth with rubbing alcohol to c lean the temperature probes (Main and Flex) on a monthl y basis. [...]

  • Pagina 39

    E. TR OUBLESHOO TING Prob lem Solution Pilots not lighting ❏ Check that broiler is plugged in, gas v alve is open and broiler is tur ned on ❏ The 5-minute time limit w as e xceeded - press the timer reset button ❏ Manually light if it is not a timer prob lem ❏ Check f or ignition ❏ Check f or clogged pilot Main burner s not lighting ❏ C[...]

  • Pagina 40

    40 Return chain jams ❏ Remov e any obstruction if needed ❏ Press the blac k reset button located on the left (MAIN CHAMBER) side of the broiler control bo x (under neath). ❏ Check the motor driv e chain (bicycle chain) f or any obstructions or jams Product not cooking to proper temperature in cookouts ❏ Use proper cookout procedures per OPS[...]

  • Pagina 41

    41 Meat patties not returning ❏ Check that patties ha ve not gotten stuc k on the retur n slide __ Remov e awnings to chec k __ Remov e product from retur n slide if necessar y __ Proper cleaning of retur n slide is needed daily to remov e buildup which can cause patties to stick ❏ Check return chain to see if patties are stuck in chain __ Remo[...]

  • Pagina 42

    42 F . BR OIL CHAIN REMO V AL 1 Run chain until the master link is near the front idler shaft. 2 Remov e the loader brack et and lift shaft and teflon bearings up, and slide the bearings out. 3 Unhook the master link. Maintain proper tension on the conv ey or chains to prev ent jamming. Major tension adjustments are made by remo ving a link or link[...]

  • Pagina 43

    43 G. P AR TS AND LOCA TIONS G.1 Main Chamber Remov able P ar ts[...]

  • Pagina 44

    44 G.2 Flex Chamber Remo vable P ar ts[...]

  • Pagina 45

    45 Nieco Cor poration - Model 9025 G.3 Feed End View Components Ther mocouple P/N 2024 Red Pilot Button P/N 2123 Gas Gauge P/N 2001 Main P ower Switch P/N 10503 Ignition Reset Switch P/N 11025 Red Pilot Button (2) P/N 2123 Upper Ther mocouple P/N 2101 Lower Thermocouple P/N 2024 Gas Gauge P/N 2001 K eypad Overla y P/N 10176 K eypad Circuit Board P/[...]

  • Pagina 46

    46 Nieco Cor poration - Model 9025 G.4 Main Chamber Side View Components[...]

  • Pagina 47

    47 Nieco Cor poration - Model 9025 G.5 Flex Chamber Side Vie w Components[...]

  • Pagina 48

    48 Nieco Cor poration - Model 9025 G.6 Model 9025 P arts List Nieco P/N Item 9025G GAS BURNER COMPONENTS 10590 Burner Box Assembly - 21 ” 12193 Lower T ube Bur ner 10036 Shield 28 ” T ube Burner 10151 Re verberator P erforated - 21 ” 9025G IGNITION & GAS SYSTEM 2067 Orifice, Upper Burner #51 2015 Or ifice, Low er Bur ner #48 2018 Pilot Or[...]

  • Pagina 49

    49 H. WIRING DIA GRAM[...]

  • Pagina 50

    50 I. SPECIFICA TIONS Benefits of A utomation Consistency V ersatility Speed Quality Fle xibility A UT OMA TIC B R OILER M ODEL 9025 I TEM N O . AIA 11400 Model 9025 The Nieco Model 9025 is the state of the ar t broiling system designed for maxim um v ersatility . The 9025 f eatures an automatic loader , computerized control, simplified ignition, d[...]

  • Pagina 51

    51 D IMENSIONS INCH MM Length 40.00 1016 Height 67.43* 1712 Width 49.25 1251 * If your broiler is equipped with a catalyst add 1.5 ” to the ov erall height. A 2 ” stand e xtension is av ailable f or improv ed freezer clearance . E NERGY Gas connection: 1 ” N.P .T . Electrical Connection (specify exact v oltage): 208-240V 3 Ø 50/60Hz 23A Natu[...]

  • Pagina 52

    52 J . W ARRANTY INFORMA TION Nieco Cor poration - Model 9025 1. Seller guarantees ne w Nieco automatic infrared equipment against def ective workmanship and materials for a period of twelv e months from the date of installation with the e xception of the inconel radiant surf aces, protectiv e shields, re verber ators, and electric broiling element[...]

  • Pagina 53

    Nieco Cor poration • 7950 Cameron Drive • Windsor , CA 95492 • (707) 284-7100 Office • (707) 284-7430 F ax Reorder # 9999-25 3/02 www .nieco .com • e-mail: nieco@nieco .com Printed in the USA © 2002 Nieco Corporation[...]