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Alto-Shaam 1200-UP manuale d’uso - BKManuals
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Alto-Shaam 1200-UP manuale d’uso

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Le regole impongono al rivenditore l'obbligo di fornire all'acquirente, insieme alle merci, il manuale d’uso Alto-Shaam 1200-UP. La mancanza del manuale d’uso o le informazioni errate fornite al consumatore sono la base di una denuncia in caso di inosservanza del dispositivo con il contratto. Secondo la legge, l’inclusione del manuale d’uso in una forma diversa da quella cartacea è permessa, che viene spesso utilizzato recentemente, includendo una forma grafica o elettronica Alto-Shaam 1200-UP o video didattici per gli utenti. La condizione è il suo carattere leggibile e comprensibile.

Che cosa è il manuale d’uso?

La parola deriva dal latino "instructio", cioè organizzare. Così, il manuale d’uso Alto-Shaam 1200-UP descrive le fasi del procedimento. Lo scopo del manuale d’uso è istruire, facilitare lo avviamento, l'uso di attrezzature o l’esecuzione di determinate azioni. Il manuale è una raccolta di informazioni sull'oggetto/servizio, un suggerimento.

Purtroppo, pochi utenti prendono il tempo di leggere il manuale d’uso, e un buono manuale non solo permette di conoscere una serie di funzionalità aggiuntive del dispositivo acquistato, ma anche evitare la maggioranza dei guasti.

Quindi cosa dovrebbe contenere il manuale perfetto?

Innanzitutto, il manuale d’uso Alto-Shaam 1200-UP dovrebbe contenere:
- informazioni sui dati tecnici del dispositivo Alto-Shaam 1200-UP
- nome del fabbricante e anno di fabbricazione Alto-Shaam 1200-UP
- istruzioni per l'uso, la regolazione e la manutenzione delle attrezzature Alto-Shaam 1200-UP
- segnaletica di sicurezza e certificati che confermano la conformità con le norme pertinenti

Perché non leggiamo i manuali d’uso?

Generalmente questo è dovuto alla mancanza di tempo e certezza per quanto riguarda la funzionalità specifica delle attrezzature acquistate. Purtroppo, la connessione e l’avvio Alto-Shaam 1200-UP non sono sufficienti. Questo manuale contiene una serie di linee guida per funzionalità specifiche, la sicurezza, metodi di manutenzione (anche i mezzi che dovrebbero essere usati), eventuali difetti Alto-Shaam 1200-UP e modi per risolvere i problemi più comuni durante l'uso. Infine, il manuale contiene le coordinate del servizio Alto-Shaam in assenza dell'efficacia delle soluzioni proposte. Attualmente, i manuali d’uso sotto forma di animazioni interessanti e video didattici che sono migliori che la brochure suscitano un interesse considerevole. Questo tipo di manuale permette all'utente di visualizzare tutto il video didattico senza saltare le specifiche e complicate descrizioni tecniche Alto-Shaam 1200-UP, come nel caso della versione cartacea.

Perché leggere il manuale d’uso?

Prima di tutto, contiene la risposta sulla struttura, le possibilità del dispositivo Alto-Shaam 1200-UP, l'uso di vari accessori ed una serie di informazioni per sfruttare totalmente tutte le caratteristiche e servizi.

Dopo l'acquisto di successo di attrezzature/dispositivo, prendere un momento per familiarizzare con tutte le parti del manuale d'uso Alto-Shaam 1200-UP. Attualmente, sono preparati con cura e tradotti per essere comprensibili non solo per gli utenti, ma per svolgere la loro funzione di base di informazioni e di aiuto.

Sommario del manuale d’uso

  • Pagina 1

    MN-29423 • 07/12 printed i n u . s . a . Holding Cabinet Deluxe or Simple Control Models : 300-S 500-S 750-S 1000-S 1200-S 1000-UP 1200-UP •  INSTALLATION  • OPERATION • MAINTENANCE 1200-UP W164 N9221 Water Street • P.O. Box 450 • Menomonee Falls, Wisconsin 53052-0450 USA PHONE: 262.251.3800 • 800.558.8744 USA / CANA[...]

  • Pagina 2

    Delivery ......................................... 1 Unpacking ....................................... 1 Safety Procedures and Precautions ................... 2 Installation Installation Requirements ......................... 3 Clearance Requirements ......................... 3 Dimension Drawings, weights & capacities ......... 4-7 Universal Pa[...]

  • Pagina 3

    holding cabinets • installation / operation / service manual - p g . 1 DELIVERY This Alto-Shaam appliance has been thoroughly tested and inspected to ensure only the highest quality unit is provided. Upon receipt, check for any possible shipping damage and report it at once to the delivering carrier. See Transportation Damage and Claims section l[...]

  • Pagina 4

    holding cabinets • installation / operation / service manual - p g . 2 CAUTION Used to indicate the presence of a hazard that can or will cause minor personal injury, property damage, or a potential unsafe practice if the warning included with this symbol is ignored. CAUTION Used to indicate the presence of a hazard that can or will cause minor o[...]

  • Pagina 5

    holding cabinets • installation / operation / service manual - p g . 3 INSTALLATION SITE INSTALLATION The Alto-Shaam Holding Cabinet must be installed in a location that will permit the oven to function for its intended purpose and to allow adequate clearance for ventilation, proper cleaning, and maintenance access. 1. The oven must be installed [...]

  • Pagina 6

    holding cabinets • installation / operation / service manual - p g . 4 INSTALLATION WEIGHTS AND CAPACITIES Model 300-S Model 500-S El e ct ric al Conn ec tio n Sh ow n with op tio nal bum per 58-1 1/16" (1490mm) 41-5/16" (1049mm) 29-7/8" (758mm) 44-1/4" (1 124mm) 18-3/4" (477mm) 18" (458mm) 33-9/16" (852mm) with[...]

  • Pagina 7

    holding cabinets • installation / operation / service manual - p g . 5 28-9/16 " ( 726mm) 56-7/8" (1444mm) 34-7/8" (886mm) Pass-Through Option Electrical Connection 53-15/16" (1369mm) 78-7/8" (2003mm) 26-7/16 " ( 670mm) 23-5/8 " ( 600mm) 26-5/8 " ( 676mm) 25-5/8 " ( 651mm) 24-1/8 " ( 612mm) 33-13/[...]

  • Pagina 8

    holding cabinets • installation / operation / service manual - p g . 6 INSTALLATION 56-3/16" (1427mm) 44" ( 11 17mm) with 5" (127mm) casters* 6-13/16" (173mm) 40- 11 /16" (1033mm) 40-1 1/16" (1033mm) 27-5/8 " ( 701mm) 16-15/16 " ( 429mm) 23-1/16 " ( 585mm) 26-1/2 " ( 672mm) 24-1/8 " ( 613mm) [...]

  • Pagina 9

    holding cabinets • installation / operation / service manual - p g . 7 34-1/2" (876mm) 56-1/4" (1427mm) 27-5/8" (701mm) Shown with optional bumper Electrical Connection 25-13/16" (655mm) 25-1/16" (636mm) 26-1/2" (672mm) 23-1/16" (585mm) 72-3/8" (1838mm) 75-13/16" (1924mm) with 5" (127mm) casters* [...]

  • Pagina 10

    holding cabinets • installation / operation / service manual - p g . 8 INSTALLATION Shown with universal pan slides. Two (2) slides needed per pan. UNIVERSAL PAN SLIDES Side Rail 1011741 Universal Pan Slides, SR-24762, stainless steel SR-24447 , chrome plate As an alternative to universal pan slides, this unit can be ordered as a “side rack” [...]

  • Pagina 11

    holding cabinets • installation / operation / service manual - p g . 9 CAUTION Pass-through models with same side door hinging must be installed with flanged feet bolted to the floor to avoid tipping hazards. INSTALLATION OPTIONS AND ACCESSORIES MODEL > 300-S 500-S 750-S 1000-S 1200-S 1000-UP 1200-UP DESCRIPTION PART NUMBER Bumper, Full Perime[...]

  • Pagina 12

    holding cabinets • installation / operation / service manual - p g . 1 0 INSTALLATION STACKING INSTRUCTIONS 1) If the two appliances were shipped together from the factory, the top unit will have the casters already removed. A stacking kit will be included with the shipment. If casters need to be removed: lay the unit on its back, and r emove the[...]

  • Pagina 13

    holding cabinets • installation / operation / service manual - p g . 1 1 SITE INSTALLATION INSTALLATION A number of adjustments are associated with initial installation and start-up. It is important that these adjustments be conducted by a qualified service technician. Installation and start-up adjustments are the responsibility of the dealer or [...]

  • Pagina 14

    holding cabinets • installation / operation / service manual - p g . 1 2 SITE INSTALLATION INSTALLATION DRIP TRAY INSTALLATION INSTRUCTIONS - 500, 750, 1000, 1200 WARNING FAILURE TO PROPERLY INSTALL THE DRIP TRAY CAN OR WILL CAUSE MAJOR EQUIPMENT DAMAGE AND WILL RESULT IN A LEAKAGE HAZARD THAT CAN CAUSE PERSONAL INJURY. Item Description Qty 1 Dou[...]

  • Pagina 15

    holding cabinets • installation / operation / service manual - p g . 1 3 1. An identification tag is permanently mounted on the cabinet. 2. Plug cabinet into a properly grounded receptacle ONLY, positioning the unit so the power supply cord is easily accessible in case of an emergency. Arcing will occur when connecting or disconnecting the unit u[...]

  • Pagina 16

    holding cabinets • installation / operation / service manual - p g . 1 4 ELECTRICAL INSTALLATION DANGER ENSURE POWER SOURCE MATCHES VOLTAGE IDENTIFIED ON APPLIANCE RATING TAG. CAUTION THIS SECTION IS PROVIDED FOR THE ASSISTANCE OF QUALIFIED SERVICE TECHNICIANS ONLY AND IS NOT INTENDED FOR USE BY UNTRAINED OR UNAUTHORIZED SERVICE PERSONNEL . 500-S[...]

  • Pagina 17

    holding cabinets • installation / operation / service manual - p g . 1 5 USER INFORMATION INSTALLATION USER SAFETY INFORMATION This appliance is intended for use in commercial establishments where all operators are familiar with the purpose, limitations, and associated hazards of this appliance. Operating instructions and warnings must be read an[...]

  • Pagina 18

    holding cabinets • installation / operation / service manual - p g . 1 6 1 . PREHEAT AT 200°F (93°C) FOR 30 MINUTES BEFORE LOADING FOOD. Push power switch to “ON” position. The unit will begin operating at the previous set temperature. 2. Press the Up or Down Arrow Keys to 200°F (93°C). Pressing and releasing the Arrow Keys will increase [...]

  • Pagina 19

    holding cabinets • installation / operation / service manual - p g . 1 7 DELUXE CONTROL OPTION OPERATION Deluxe Control DELUXE CONTROL SET-UP ON/OFF KEY Press the ON/OFF key once and the power indicator light will illuminate. Press and hold the ON/OFF key until the LED display turns off (at least three seconds) and power indicator light goes out.[...]

  • Pagina 20

    holding cabinets • installation / operation / service manual - p g . 1 8 SIMPLE AND DELUXE CABINETS With the addition of a pan of water, warming cabinets can be used for proofing dough. A water reservoir pan (#1775) and pan cover (#1774) is available as an option from Alto-Shaam. 1. Remove dough from retarder or refrigerator and allow covered pro[...]

  • Pagina 21

    holding cabinets • installation / operation / service manual - p g . 1 9 OPERATION Timer Programming Information 1. Turn On/Off Control Key OFF. Press the On/Off Key until the display turns OFF (at least 3 seconds) and On/Off Key’s P ower Indicator Light goes out. Note: The following steps can only be done when the Control is OFF. 2. Set Shelf [...]

  • Pagina 22

    holding cabinets • installation / operation / service manual - p g . 2 0 GENERAL HOLDING GUIDELINES Chefs, cooks and other specialized food service personnel employ varied methods of cooking. Proper holding temperatures for a specific food product must be based on the moisture content of the product, product density, volume, and proper serving te[...]

  • Pagina 23

    holding cabinets • installation / operation / service manual - p g . 2 1 PROTECTING STAINLESS STEEL SURFACES It is important to guard against corrosion in the care of stainless steel surfaces. Harsh, corrosive, or inappropriate chemicals can completely destroy the protective surface layer of stainless steel. Abrasive pads, steel wool, or metal im[...]

  • Pagina 24

    holding cabinets • installation / operation / service manual - p g . 2 2 CLEAN THE HOLDING CABINET DAILY : 1. Disconnect unit from power source, and let cool. 2. Remove all detachable items such as shelves, side racks, and drip pan. Clean these items separately with a good grease solvent or commercial detergent. Rinse well and dry. 3. Clean inter[...]

  • Pagina 25

    holding cabinets • installation / operation / service manual - p g . 2 3 SANITATION Food fl avor and aroma are usually so closely r elated that it is diffi cult, if not impossible, to separate them. There is also an important, inseparable relationship between cleanliness and food fl avor . Cleanliness, top operating effi ciency , and appearan[...]

  • Pagina 26

    holding cabinets • installation / operation / service manual - p g . 2 4 THERMOSTAT ACCURACY SERVICE The electronic thermostat is a precise instrument and is designed to offer trouble free service. If you suspect the temperature inside the holding compartment does not match the temperature indicated on the digital display, follow the instructions[...]

  • Pagina 27

    holding cabinets • installation / operation / service manual - p g . 2 5 Code Description Possible Cause E-10 Cavity air sensor shorted Cavity air sensor reading < 5°F. Verify sensor integrity. See sensor test instructions below. E-11 Cavity air sensor open Cavity air sensor reading > 517°F. Verify sensor integrity. See sensor test instru[...]

  • Pagina 28

    holding cabinets • installation / operation / service manual - p g . 2 6 SERVICE SINGLE COMPARTMENT - 300-S 5 9 6 1 28 15 23 16 21 19 20 18 17 24 7 27 4 2 25 26 8 10 14 13 12 3 16 22 11 16 Part numbers and drawings are subject to change without notice. ITEM DESCRIPTION PART NO. QTY ITEM DESCRIPTION PART NO. QTY 1 BONNET TOP COVER 1012831 1 21 DOO[...]

  • Pagina 29

    holding cabinets • installation / operation / service manual - p g . 2 7 SERVICE SINGLE COMPARTMENT - 500-S, 750-S, 1000-S (1000-S Shown) Part numbers and drawings are subject to change without notice. 3 5 1 9 24 9 23 27 6 21 11 4 25 A 28 31 30 2 7 8 26 19 19 20 22 12 10 17 29 14 16 15 A[...]

  • Pagina 30

    holding cabinets • installation / operation / service manual - p g . 2 8 SERVICE MODEL > 500-S 750-S 1000-S 1200-S ITEM DESCRIPTION PART NO. QTY PART NO. QTY PART NO. QTY PART NO. QTY 1 BONNET TOP COVER 1011946 1 1011872 1 1011534 1 1011653 1 2 BREAKER SWITCH CUTOUT COVER 1011697 1 1011697 1 1011697 1 1011697 1 3 REAR TRIM 1011944 1 1011873 1 [...]

  • Pagina 31

    holding cabinets • installation / operation / service manual - p g . 2 9 SERVICE DOUBLE COMPARTMENT - 1000-UP, 1200-UP (1000-UP SHOWN) Part numbers and drawings are subject to change without notice. A 28 31 30 29 A 3 4 1 2 11 9 24 23 22 27 5 6 20 25 26 19 18 17 16 15 14 12 7 21 8 10[...]

  • Pagina 32

    holding cabinets • installation / operation / service manual - p g . 3 0 SERVICE MODEL > 1000-UP 1200-UP ITEM DESCRIPTION PART NO. QTY PART NO. QTY 1 SCREW, 8-32 X 1/4" PHIL SC-2459 30 SC-2459 32 2 BONNET TOP COVER 1011534 1 1011653 1 3 REAR TRIM 1011532 1 1011652 1 4 RIVET, BLIND, #44, S/S RI-2100 44 RI-2100 44 5 CORDSET, 120V CD-33824 1[...]

  • Pagina 33

    holding cabinets • installation / operation / service manual - p g . 3 1 ELECTRONIC COMPONENTS - 300-S SERVICE 8 2 3 5 9 10 11 12 13 14 15 16 21 20 17 3 19 18 7 6 43 1 Part numbers and drawings are subject to change without notice. ITEM DESCRIPTION PART NO. QTY ITEM DESCRIPTION PART NO. QTY 1 T-BLOCK BK-3019 1 12 NUT, THREADED INSERT, M6 NU-22770[...]

  • Pagina 34

    holding cabinets • installation / operation / service manual - p g . 3 2 DETAIL B 13 14 15 16 B 1 12 4 5 3 2 11 9 6 7 10 8 ITEM DESCRIPTION PART NO. QTY ITEM DESCRIPTION PART NO. QTY 1 HI-LIMIT PROTECTION COVER 1003936 1 8 CONTROL WITHOUT TIMERS 5012946 1 2 SWITCH, CIRCUIT BREAKER SW-34769 1 9 RELAY RL-33558 1 3 CORDSET, 120V CD-3232 1 10 ELECTRI[...]

  • Pagina 35

    holding cabinets • installation / operation / service manual - p g . 3 3 SERVICE CAUTION THIS SECTION IS PROVIDED FOR THE ASSISTANCE OF QUALIFIED SERVICE TECHNICIANS ONLY AND IS NOT INTENDED FOR USE BY UNTRAINED OR UNAUTHORIZED SERVICE PERSONNEL . CABLE HEATING SERVICE KITS DANGER DISCONNECT UNIT FROM POWER SOURCE BEFORE CLEANING OR SERVICING. CA[...]

  • Pagina 36

    holding cabinets • installation / operation / service manual - p g . 3 4[...]

  • Pagina 37

    holding cabinets • installation / operation / service manual - p g . 3 5[...]

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    holding cabinets • installation / operation / service manual - p g . 3 6[...]

  • Pagina 39

    holding cabinets • installation / operation / service manual - p g . 3 7                                                         [...]

  • Pagina 40

    holding cabinets • installation / operation / service manual - p g . 3 8                                                         [...]

  • Pagina 41

    holding cabinets • installation / operation / service manual - p g . 3 9                                                         [...]

  • Pagina 42

    holding cabinets • installation / operation / service manual - p g . 4 0[...]

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    holding cabinets • installation / operation / service manual - p g . 4 1[...]

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    holding cabinets • installation / operation / service manual - p g . 4 3                                                         [...]

  • Pagina 46

    holding cabinets • installation / operation / service manual - p g . 4 4                                                          ?[...]

  • Pagina 47

    holding cabinets • installation / operation / service manual - p g . 4 5                                                          ?[...]

  • Pagina 48

    holding cabinets • installation / operation / service manual - p g . 4 6                                                         [...]

  • Pagina 49

    holding cabinets • installation / operation / service manual - p g . 4 7                                                         [...]

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  • Pagina 51

    TRANSPORTATION DAMAGE and CLAIMS All Alto-Shaam equipment is sold F.O.B. shipping point, and when accepted by the carrier, such shipments become the property of the consignee. Should damage occur in shipment, it is a matter between the carrier and the consignee. In such cases, the carrier is assumed to be responsible for the safe delivery of the me[...]