Zanussi ZCG63200WA manuel d'utilisation

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Un bon manuel d’utilisation

Les règles imposent au revendeur l'obligation de fournir à l'acheteur, avec des marchandises, le manuel d’utilisation Zanussi ZCG63200WA. Le manque du manuel d’utilisation ou les informations incorrectes fournies au consommateur sont à la base d'une plainte pour non-conformité du dispositif avec le contrat. Conformément à la loi, l’inclusion du manuel d’utilisation sous une forme autre que le papier est autorisée, ce qui est souvent utilisé récemment, en incluant la forme graphique ou électronique du manuel Zanussi ZCG63200WA ou les vidéos d'instruction pour les utilisateurs. La condition est son caractère lisible et compréhensible.

Qu'est ce que le manuel d’utilisation?

Le mot vient du latin "Instructio", à savoir organiser. Ainsi, le manuel d’utilisation Zanussi ZCG63200WA décrit les étapes de la procédure. Le but du manuel d’utilisation est d’instruire, de faciliter le démarrage, l'utilisation de l'équipement ou l'exécution des actions spécifiques. Le manuel d’utilisation est une collection d'informations sur l'objet/service, une indice.

Malheureusement, peu d'utilisateurs prennent le temps de lire le manuel d’utilisation, et un bon manuel permet non seulement d’apprendre à connaître un certain nombre de fonctionnalités supplémentaires du dispositif acheté, mais aussi éviter la majorité des défaillances.

Donc, ce qui devrait contenir le manuel parfait?

Tout d'abord, le manuel d’utilisation Zanussi ZCG63200WA devrait contenir:
- informations sur les caractéristiques techniques du dispositif Zanussi ZCG63200WA
- nom du fabricant et année de fabrication Zanussi ZCG63200WA
- instructions d'utilisation, de réglage et d’entretien de l'équipement Zanussi ZCG63200WA
- signes de sécurité et attestations confirmant la conformité avec les normes pertinentes

Pourquoi nous ne lisons pas les manuels d’utilisation?

Habituellement, cela est dû au manque de temps et de certitude quant à la fonctionnalité spécifique de l'équipement acheté. Malheureusement, la connexion et le démarrage Zanussi ZCG63200WA ne suffisent pas. Le manuel d’utilisation contient un certain nombre de lignes directrices concernant les fonctionnalités spécifiques, la sécurité, les méthodes d'entretien (même les moyens qui doivent être utilisés), les défauts possibles Zanussi ZCG63200WA et les moyens de résoudre des problèmes communs lors de l'utilisation. Enfin, le manuel contient les coordonnées du service Zanussi en l'absence de l'efficacité des solutions proposées. Actuellement, les manuels d’utilisation sous la forme d'animations intéressantes et de vidéos pédagogiques qui sont meilleurs que la brochure, sont très populaires. Ce type de manuel permet à l'utilisateur de voir toute la vidéo d'instruction sans sauter les spécifications et les descriptions techniques compliquées Zanussi ZCG63200WA, comme c’est le cas pour la version papier.

Pourquoi lire le manuel d’utilisation?

Tout d'abord, il contient la réponse sur la structure, les possibilités du dispositif Zanussi ZCG63200WA, l'utilisation de divers accessoires et une gamme d'informations pour profiter pleinement de toutes les fonctionnalités et commodités.

Après un achat réussi de l’équipement/dispositif, prenez un moment pour vous familiariser avec toutes les parties du manuel d'utilisation Zanussi ZCG63200WA. À l'heure actuelle, ils sont soigneusement préparés et traduits pour qu'ils soient non seulement compréhensibles pour les utilisateurs, mais pour qu’ils remplissent leur fonction de base de l'information et d’aide.

Table des matières du manuel d’utilisation

  • Page 1

    EN ZCG63200BA ZCG63200WA ZCG63200XA User Manual Cooker GB IE[...]

  • Page 2

    Contents Safety information 2 Safety instructions 3 Product description 6 Before first use 7 Hob - Daily use 8 Hob - Hints and tips 9 Hob - Care and cleaning 9 Oven - Daily use 10 Oven - Clock functions 12 Oven - Hints and tips 13 Oven - Care and cleaning 18 Troubleshooting 20 Installation 21 Energy efficiency 24 Subject to change without notice. S[...]

  • Page 3

    • Unattended cooking on a hob with fat or oil can be dangerous and may result in fire. • Never try to extinguish a fire with water, but switch off the appliance and then cover flame e.g. with a lid or a fire blanket. • Do not store items on the cooking surfaces. • Do not use a steam cleaner to clean the appliance. • Metallic objects such [...]

  • Page 4

    Electrical Connection WARNING! Risk of fire and electrical shock. • All electrical connections should be made by a qualified electrician. • The appliance must be earthed. • Make sure that the electrical information on the rating plate agrees with the power supply. If not, contact an electrician. • Always use a correctly installed shockproof[...]

  • Page 5

    – do not keep moist dishes and food in the appliance after you finish the cooking. – be careful when you remove or install the accessories. • Discoloration of the enamel has no effect on the performance of the appliance. It is not a defect in the sense of the warranty law. • Use a deep pan for moist cakes. Fruit juices cause stains that can[...]

  • Page 6

    • Keep children away when the grill is in use. • Never use the grill with the oven door closed. Leave the oven door open. There is a risk of fire or carbon monoxide emissions. • Do not put the oven shelf with food on the highest shelf level. Disposal WARNING! Risk of injury or suffocation. • Contact your municipal authority for information [...]

  • Page 7

    Cooking surface layout 2 5 4 3 1 1 Steam outlet - number and position depend on the model 2 Semi-rapid burner 3 Auxiliary burner 4 Rapid burner 5 Semi-rapid burner Cooker control panel 2 3 4 1 1 1 Knobs for the hob 2 Knob for the main oven 3 Electronic programmer 4 Knob for the top oven Accessories • Wire shelf For cookware, cake tins, roasts. ?[...]

  • Page 8

    Hob - Daily use WARNING! Refer to Safety chapters. Ignition of the hob burners Always light the burner before you put on the cookware. WARNING! Be very careful when you use open fire in the kitchen environment. The manufacturer declines any responsibility in case of the flame misuse. 1. Turn the knob for the hob to the position and push it down. Wh[...]

  • Page 9

    If the burner does not ignite, adjust the crown and cap again. Turning the burner off To put the flame out, turn the knob to the off position . WARNING! Always turn the flame down or switch it off before you remove the pans from the burner. Lid Safety Device Lid has safety device, which cuts off the gas supply for the hob. It works only when the li[...]

  • Page 10

    the pan supports by hand and dry them. If necessary, remove stubborn stains with a paste cleaner. 3. After you clean the pan supports, make sure that they are in correct positions. 4. For the burner to operate correctly, make sure that the arms of the pan supports are aligned with the centre of the burner. Cleaning the hob • Remove immediately: m[...]

  • Page 11

    Turning off the oven burners To put out the flame, turn the knob to the off position. Top Oven Functions Oven function Application Off position The appliance is off. 1 - 8 1) Heat settings Heat settings for Conventional Cooking. Grilling To grill flat food in the middle of the grill and to toast. 1) 1 - 140 °C, 2 - 145°C, 3 - 150°C, 4 -160°C, 5[...]

  • Page 12

    You can use the trivet to grill flat dishes in large quantities and to toast. 1. Put the trivet into the deep pan so that the supports of the wire shelf point down. 2. Put the deep pan into the oven on the necessary shelf position. Oven - Clock functions Display A B C A) Minute minder indicator B) Time display C) Time of day indicator Buttons Butto[...]

  • Page 13

    Oven - Hints and tips WARNING! Refer to Safety chapters. The temperature and baking times in the tables are guidelines only. They depend on the recipes and the quality and quantity of the ingredients used. Top oven The top oven is the smaller of the two ovens. It has 3 shelf positions. Use it to cook smaller quantities of food. It gives especially [...]

  • Page 14

    Baking results Possible cause Remedy The cake browns unevenly. The mixture is unevenly distrib- uted. Spread the mixture evenly on the baking tray. The cake is not ready in the bak- ing time given. The oven temperature is too low. The next time you bake, set a slightly higher oven temperature. Conventional Cooking - Top oven Food Heat setting Total[...]

  • Page 15

    Food Heat setting Total prepara- tion time (min) Shelf posi- tion Convenience Foods Follow manufacturer’s instructions Baked Potatoes 5 60 - 90 1 - 2 Roast Potatoes 6 60 - 90 1 - 2 Large Yorkshire Puddings 7 25 - 40 1 - 2 Individual Yorkshire Puddings 7 15 - 25 1 - 2 Conventional Cooking - Main oven Food Heat setting Total preparation time (min) [...]

  • Page 16

    Food Heat setting Total preparation time (min) Shelf posi- tion Meat Pies 2 25 - 35 3 Quiche, Tarts, Flans 2 25 - 45 3 Shepherd’s Pie 7 30 - 40 3 Soufflés 5 20 - 30 3 Fish 4 20 - 30 3 Fish Pie 6 20 - 25 3 Beef Casserole 3 150 - 180 2 Lamb Casserole 4 150 - 180 2 Convenience Foods Follow manufacturer’s instructions Baked Potatoes 5 60 - 90 3 - [...]

  • Page 17

    Food Heat setting Total preparation time (min) Shelf po- sition Chicken 5 15 - 20 minutes per 500g (1lb) and 20 mi- nutes over 2 Turkey / Goose 5 15 - 20 minutes per 500g (1lb) up to 3500g (7lb) then 10 minutes per 500g (1lb) over 3500g (7lb) 2 Duck 5 25 - 35 minutes per 500g (1lb) and 25 - 30 minutes over 2 Pheasant 5 35 - 40 minutes per 500g (1lb[...]

  • Page 18

    Food Total preparation time (min) Shelf position Liver – Lamb / Pig 10 - 20 2 - 3 Sausages 20 - 30 2 - 3 Steak – Rare 6 - 12 2 - 3 Steak – Medium 12 - 16 2 - 3 Steak – Well Done 14 - 20 2 - 3 Toasted Sandwiches 1 - 3 2 - 3 Oven - Care and cleaning WARNING! Refer to Safety chapters. Notes on cleaning • Clean the front of the appliance with[...]

  • Page 19

    Catalytic cleaning works only in the main oven. 1. Clean the oven floor with warm water and washing up liquid, then dry it. 2. Set the maximum temperature and let oven operate for 1 hour. 3. Set the oven temperature to 250 °C and let the oven operate for 1 hour. 4. When the appliance is cool, clean it with a soft and moist sponge. Removing and cle[...]

  • Page 20

    Troubleshooting WARNING! Refer to Safety chapters. What to do if... Problem Possible cause Remedy You cannot activate the appli- ance. The appliance is not connected to an electrical supply or it is connected incorrectly. Check if the appliance is correct- ly connected to the electrical supply. You cannot activate the appli- ance. The fuse is relea[...]

  • Page 21

    Problem Possible cause Remedy The appliance makes noises. Some metal parts of the appli- ance expand and contract when they heat up or cool down. The noises are normal. The display shows "12.00". There was a power cut. Reset the clock. Service data If you cannot find a solution to the problem yourself, contact your dealer or an Authorised[...]

  • Page 22

    Dimension mm D 400 E 450 F less than 400 Levelling of the appliance Use small feet on the bottom of appliance to set the appliance top surface level with other surfaces. The stability chain CAUTION! Install the stability chain to prevent the appliance from tilting. The stability chain only works when the appliance is put in a correct area. 1. Measu[...]

  • Page 23

    WARNING! Only a qualified and competent person can do the gas installation. Before you connect te gas, disconnect the appliance from the electricity supply or switch off the fuse in the fuse box. Close the primary valve of the gas supply. Supply piping should not be less than R3/8. Connection is made to the Rc 1/2 (1/2 “ B.S.P.) female threaded. [...]

  • Page 24

    To light the hob burner refer to the "Ignition of the hob burners". 3. Close the lid. There should be no gas supply to the hob burners. The burner goes out. 4. Turn the knob to the off position and lift the lid. The gas supply should be restored to the hob burners, when you turn the knob on. Electrical installation WARNING! The manufactur[...]

  • Page 25

    Model identification ZCG63200BA ZCG63200WA ZCG63200XA Energy Efficiency Index Top oven: 105.0 Main oven: 90.0 Energy efficiency class Top oven: A Main oven: A Energy consumption with a standard load, conventional mode Top oven: 1.38 kWh/cycle 4.95 MJ/cycle Main oven: 1.73 kWh/cycle 6.23 MJ/cycle Number of cavities 2 Heat source Gas Volume Top oven:[...]

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    26 www.zanussi.com[...]

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    www.zanussi.com 27[...]

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    www .zanussi.com/shop 867319408-A-052015[...]