Whirlpool SF304BSA manuel d'utilisation

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Un bon manuel d’utilisation

Les règles imposent au revendeur l'obligation de fournir à l'acheteur, avec des marchandises, le manuel d’utilisation Whirlpool SF304BSA. Le manque du manuel d’utilisation ou les informations incorrectes fournies au consommateur sont à la base d'une plainte pour non-conformité du dispositif avec le contrat. Conformément à la loi, l’inclusion du manuel d’utilisation sous une forme autre que le papier est autorisée, ce qui est souvent utilisé récemment, en incluant la forme graphique ou électronique du manuel Whirlpool SF304BSA ou les vidéos d'instruction pour les utilisateurs. La condition est son caractère lisible et compréhensible.

Qu'est ce que le manuel d’utilisation?

Le mot vient du latin "Instructio", à savoir organiser. Ainsi, le manuel d’utilisation Whirlpool SF304BSA décrit les étapes de la procédure. Le but du manuel d’utilisation est d’instruire, de faciliter le démarrage, l'utilisation de l'équipement ou l'exécution des actions spécifiques. Le manuel d’utilisation est une collection d'informations sur l'objet/service, une indice.

Malheureusement, peu d'utilisateurs prennent le temps de lire le manuel d’utilisation, et un bon manuel permet non seulement d’apprendre à connaître un certain nombre de fonctionnalités supplémentaires du dispositif acheté, mais aussi éviter la majorité des défaillances.

Donc, ce qui devrait contenir le manuel parfait?

Tout d'abord, le manuel d’utilisation Whirlpool SF304BSA devrait contenir:
- informations sur les caractéristiques techniques du dispositif Whirlpool SF304BSA
- nom du fabricant et année de fabrication Whirlpool SF304BSA
- instructions d'utilisation, de réglage et d’entretien de l'équipement Whirlpool SF304BSA
- signes de sécurité et attestations confirmant la conformité avec les normes pertinentes

Pourquoi nous ne lisons pas les manuels d’utilisation?

Habituellement, cela est dû au manque de temps et de certitude quant à la fonctionnalité spécifique de l'équipement acheté. Malheureusement, la connexion et le démarrage Whirlpool SF304BSA ne suffisent pas. Le manuel d’utilisation contient un certain nombre de lignes directrices concernant les fonctionnalités spécifiques, la sécurité, les méthodes d'entretien (même les moyens qui doivent être utilisés), les défauts possibles Whirlpool SF304BSA et les moyens de résoudre des problèmes communs lors de l'utilisation. Enfin, le manuel contient les coordonnées du service Whirlpool en l'absence de l'efficacité des solutions proposées. Actuellement, les manuels d’utilisation sous la forme d'animations intéressantes et de vidéos pédagogiques qui sont meilleurs que la brochure, sont très populaires. Ce type de manuel permet à l'utilisateur de voir toute la vidéo d'instruction sans sauter les spécifications et les descriptions techniques compliquées Whirlpool SF304BSA, comme c’est le cas pour la version papier.

Pourquoi lire le manuel d’utilisation?

Tout d'abord, il contient la réponse sur la structure, les possibilités du dispositif Whirlpool SF304BSA, l'utilisation de divers accessoires et une gamme d'informations pour profiter pleinement de toutes les fonctionnalités et commodités.

Après un achat réussi de l’équipement/dispositif, prenez un moment pour vous familiariser avec toutes les parties du manuel d'utilisation Whirlpool SF304BSA. À l'heure actuelle, ils sont soigneusement préparés et traduits pour qu'ils soient non seulement compréhensibles pour les utilisateurs, mais pour qu’ils remplissent leur fonction de base de l'information et d’aide.

Table des matières du manuel d’utilisation

  • Page 1

    A Note To You * Important Safety 3 Instructions Parts And Features 6 Using Your Range 7 Caring For Your Range ,’ If You Need Assistance Or Service 25 Warranty 28 I-;sOO-253-1301 In the U.S.A., cell us with questions or comments. STANDARD-CLEANING GAS RANGES TO THE INSTALLER: PLEASE LEAVE THIS MODELS SF3000SY/EY INSTRUCTION BOOK WITH THE UNIT. SF3[...]

  • Page 2

    A Note To You Thank you for buying a Whirlpool@ appliance. Because your life is getting busier and more complicated, Whirlpool ranges are easy to use, save time, and help you manage your home better. To ensure that you will enjoy years of trouble-free operation, we developed this Use and Care Guide. It is full of valuable information on how to oper[...]

  • Page 3

    Important Safety Instructions READ AND SAVE THESE INSTRUCTIONS Gas ranges have been thoroughly tested for safe and efficient operation. However, as with any appliance, there are specific installation and safety precautions which must be followed to ensure safe and satisfactory operation. To reduce the risk of fire, electrical shock, injury to perso[...]

  • Page 4

    1 Do not store things children might want above the range. Children could be burned or injured while climbing on it. 1 Do not leave children alone or unat- tended in area where the range is in use. They should never be allowed to sit or stand on any part of the range. They could be burned or injured. 1 Do not operate the range if it is damaged or n[...]

  • Page 5

    l Check to be sure glass cooking utensils are safe for use on the range. Only certain types of glass, glass-ceramic, ceramic, earthenware or other glazed utensils are suitable for cooktops without breaking due to the sudden change in temperature. l Never leave surface burners unattended at high heat settings. A boilover could result and cause smoki[...]

  • Page 6

    Parts And Features This section contains captioned illustrations of your range. Use them to become familiar with the location and appearance of all parts and features. Oven vent t- ‘I- Surface burners and grates Model and serial number plate (under cooktop) Anti-tip brackets Broiler drawer Control panel Backguard -(varies with model) Control pan[...]

  • Page 7

    Using Your Range In This Section Page Page Using the surface burners . . . . . . . . . . . . . . . . . 7 Adjusting the oven temperature 13 Positioning racks and pans . . . . . . . . . . . . . . . 9 control . . . . . . . . . . . . ..I................................ For best air circulation . . . . . . . . . . . . . . . . . . . . . 10 Broiling . . .[...]

  • Page 8

    Until you get used to the settings, use the following as a guide. For best results, start cooking at the high setting; then turn the control knob down to continue cooking. : - -.- -- -..- -- -- -._--___ - ! SETTING RECOMMENDED USE 1 . __-. -- ._. - -- -- ._.__ -_.- f LITE . To light the burner. After the burner lights, turn control back to a desi[...]

  • Page 9

    l Pans should be easy to clean. Check to be Home canning information sure there are no crevices, rough edges or areas where food might collect. The larger diameter of most water-bath or pressure canners combined with high heat l Be sure pans do not tip, whether they are settings for long pleriods of time can cause full or empty. damage to the cookt[...]

  • Page 10

    Extra oven rack position (roasting rack) When roasting food too large to be placed in oven with rack in lowest position, place rack on bottom of oven. For proper roasting, follow these guidelines: l The rack must be level. l Use adequate amount of liquid (meat juices or water) so food does not get overdone. l Do not try to pull rack out over door. [...]

  • Page 11

    Lighting standing pilots (models SF3OOOSY, SF304BSA, SF302BSA and BSF302PSY) To light range pilots: 1. Make sure all controls are turned off. 2. Remove the surface burner grates from the cooktop. Lift the cooktop. (See “Lift- up cooktop” on page 16.) 3. To light, hold a lit match over the pilot light located between the front and back burners. [...]

  • Page 12

    Baking/roasting NOTE: Do not attempt to light the oven burner on electric ignition models during a power failure. See “Important Safety Instruc- tions” on page 4 for more information. 1. Position the rack(s) properly before turning on the oven. To change rack position, lift rack at front and pull out. For further information, see “Positioning[...]

  • Page 13

    Adjusting the oven temperature control Oven temperature controls will gradually shift after years of use. So, even though your new oven is properly adjusted to provide accurate temperatures, it may cook faster or slower than your old oven. If, after using the oven for a period of time, you are not satisfied with the temperature settings, you can ad[...]

  • Page 14

    Broiling The broiler drawer is located below the oven door. Always broil with the oven door closed. 1. Pull the broiler drawer open and tilt the door panel down. 2. Place broiler pan grid so grease can drain down ribbing and through slots into lower part of the broiler pan. See picture. Drain slot Rib Front 3. Before the broiler is turned on, place[...]

  • Page 15

    Energy saving tips Although the energy used for cooking is usually a very small percentage of the total energy used in the home, cooking energy can be used efficiently. Here are some tips to help you save energy when using your cooking product: l Use pans with flat bottoms, straight sides and tight-fitting lids. l Cook with a minimum of liquid or f[...]

  • Page 16

    The anti-tip brackets The range will not tip during normal use. However, tipping can occur if you apply too much force or weight to the open door without the anti-tip brackets properly secured. Personal Injury Hazard l To reduce risk of range tipping over, secure range with properly installed anti-tip brackets supplied with range. l If range is mov[...]

  • Page 17

    Caring For Your Range In This Section Page Page Surface burner grates . . . . . . . . . . . . . . . . . . . . . . 17 Removing the oven door . . . . . V . . . . . . . . . . . 20 Lift-up cooktop . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18 Removing the oven bottom . . . . . . . . . . . . . 21 Surface burners . . . . . . . . . [...]

  • Page 18

    Lift-up cooktop 1. Remove surface burner grates. 2. Lift front of cooktop at both front corners until the support rods lock into place. Personal Injury Hazard Be sure both support rods are fully extended and in the locked position. Failure to do so could result in per- sonal injury from the cooktop acciden- tally falling. Product Damage Hazard Do n[...]

  • Page 19

    Surface burners 1. Lift up the cooktop, following the instruc- tions above. 2. Before cleaning, remove screws that hold each of the burners in place. The screws prevent the burners from moving during shipment. Remove the shipping screws with a Phillips screwdriver, lift the burner up, tilt it to one side at the end closest to the ignitor and move i[...]

  • Page 20

    Removing the oven door Removing the oven door will help make it easier to clean the oven. Burn and Electrical Shock Hazard Make sure all controls are OFF and the oven is cool before removing oven door. Failure to do so could result in burns or electrical shock. To remove: 1. Open the door as far as it will go. 2. Remove the screws on each side of t[...]

  • Page 21

    Removing the oven bottom The panel in the oven bottom can be removed for cleaning or to light the burner pilot. Burn Hazard Make sure all parts are cool before removing. Failure to do so could result in burns. To remove: 1. Remove oven racks. 2. Remove the two hold-down screws at the rear of the oven. If screws are too tight to remove by hand, use [...]

  • Page 22

    Cleaning chart Use the following table to help you clean all parts of your range. I PART ’ WHAT TO USE Control knobs Sponge and warm, , soapy water HOW TO CLEAN l Turn knobs to OFF and pull straight away from control panel. l Wash, rinse and dry thoroughly. Do not soak. l Do not use steel wool or abrasive cleans- ers. They may damage the finish o[...]

  • Page 23

    PART Surface burners Broiler drawer, pan and grid (clean after each ise) Oven door glass (Models SF304BSA and SF302BSA/BEA) WHAT TO USE Sponge and warm, soapy water Warm, soapy water and a nonabrasive, plastic scrubbing pad OR Vinegar and water solution Steel-wool pad and warm, soapy water Steel-wool pad and warm, soapy water Paper towel and spray [...]

  • Page 24

    PART 1 WHAT TO USE Oven cavity Sponge and warm, soapy water Soapy steel-wool pad for heavily soiled areas OR Commercial oven cleaner for heavily soiled areas HOW TO CLEAN l Make sure oven is cool. r l Remove door and oven bottom for easier access. (See pages 20 and 21.) l Wash, rinse and dry well. l Remove door for easier access. l Rinse well with [...]

  • Page 25

    If You Need Assistance Or Service This section is designed to help you save the cost of a service call. Par-t 1 of this section outlines possible problems, their causes, and actions you can take to solve each problem. Parts 2 and 3 tell you what to do if you still need assistance or service. When calling our Consumer Assistance Center (U.S.A. only)[...]

  • Page 26

    PROBLEM 1 Burner flames are 1 uneven 1 Burner I flames lift off 1 ports, are i yellow, or / are noisy j when turned j off : Burner makes i popping noise 1 when on I / Control 1 knob(s) will j not turn I Cooking results are not what you expected L POSSIBLE CAUSE Burner ports are clogged. Air/gas mixture is incorrect. Burner is wet from washing. You [...]

  • Page 27

    2. If you need assistance . . . Call Whirlpool Consumer Assistance Center telephone number. Dial toll-free from anywhere in the U.S.A.: 1-800-253-l 301 and talk with one of our trained consultants. The consultant can instruct you in how to obtain satisfactory operation from your appliance or, if service is necessary, recommend a qualified service c[...]

  • Page 28

    WHIRLPOOL” Gas Range Warranty LENGTH OF WARRANTY 1 WHIRLPOOL WILL PAY FOR FULL ONE-YEAR WARRANTY From Date of Purchase FSP@ replacement parts and repair labor to correct defects in materials or workmanship. Service must be provided by an authorized Whirlpool service company. WHIRLPOOL WILL NOT PAY FOR A. Service calls to: 1. Correct the installat[...]