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Whirlpool 9763001 manuel d'utilisation

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Le mot vient du latin "Instructio", à savoir organiser. Ainsi, le manuel d’utilisation Whirlpool 9763001 décrit les étapes de la procédure. Le but du manuel d’utilisation est d’instruire, de faciliter le démarrage, l'utilisation de l'équipement ou l'exécution des actions spécifiques. Le manuel d’utilisation est une collection d'informations sur l'objet/service, une indice.

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Tout d'abord, le manuel d’utilisation Whirlpool 9763001 devrait contenir:
- informations sur les caractéristiques techniques du dispositif Whirlpool 9763001
- nom du fabricant et année de fabrication Whirlpool 9763001
- instructions d'utilisation, de réglage et d’entretien de l'équipement Whirlpool 9763001
- signes de sécurité et attestations confirmant la conformité avec les normes pertinentes

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Habituellement, cela est dû au manque de temps et de certitude quant à la fonctionnalité spécifique de l'équipement acheté. Malheureusement, la connexion et le démarrage Whirlpool 9763001 ne suffisent pas. Le manuel d’utilisation contient un certain nombre de lignes directrices concernant les fonctionnalités spécifiques, la sécurité, les méthodes d'entretien (même les moyens qui doivent être utilisés), les défauts possibles Whirlpool 9763001 et les moyens de résoudre des problèmes communs lors de l'utilisation. Enfin, le manuel contient les coordonnées du service Whirlpool en l'absence de l'efficacité des solutions proposées. Actuellement, les manuels d’utilisation sous la forme d'animations intéressantes et de vidéos pédagogiques qui sont meilleurs que la brochure, sont très populaires. Ce type de manuel permet à l'utilisateur de voir toute la vidéo d'instruction sans sauter les spécifications et les descriptions techniques compliquées Whirlpool 9763001, comme c’est le cas pour la version papier.

Pourquoi lire le manuel d’utilisation?

Tout d'abord, il contient la réponse sur la structure, les possibilités du dispositif Whirlpool 9763001, l'utilisation de divers accessoires et une gamme d'informations pour profiter pleinement de toutes les fonctionnalités et commodités.

Après un achat réussi de l’équipement/dispositif, prenez un moment pour vous familiariser avec toutes les parties du manuel d'utilisation Whirlpool 9763001. À l'heure actuelle, ils sont soigneusement préparés et traduits pour qu'ils soient non seulement compréhensibles pour les utilisateurs, mais pour qu’ils remplissent leur fonction de base de l'information et d’aide.

Table des matières du manuel d’utilisation

  • Page 1

    ELECTRIC RANGE Use & Care Guide For que stions abou t featu res, operatio n/perfor mance, parts, accessories o r service, ca ll: 1-800-253 -1301 or visit ou r website at... www .whi rlpool .com T able of Contents ............. ...................... .............. 2 9763001 ® T o the installer: Please leav e this instruction book with the unit[...]

  • Page 2

    2 T ABLE OF CONTENTS RANGE SAFETY ................................................................ ............. 3 The Anti-Tip Bracket ......................................... ........................... 3 PARTS AND FEATURES ................................................... ............. 5 COOKTOP USE ...........................................[...]

  • Page 3

    3 RANGE SAFETY The An ti- Tip Bra cket The range will not tip during normal use. However , the range can tip if you apply too mu ch force or weight to the open door w it hout havi ng th e anti-t ip bracke t fasten ed do wn p ro per ly . You can be killed or seriously injured if you don't immediately You can be killed or seriously injured if yo[...]

  • Page 4

    4 IMPORTANT SAFETY INSTRUCTIONS SA VE THESE INSTRUCTIONS WARNING: To reduce the risk of fire, electrical shock, injury to persons, or damage when using the range, follow basic precautions, including the following: ■ WARNING: TO REDUCE THE RISK OF TIPPING OF THE RANGE, THE RANGE MUST BE SECURED BY PROPERLY INSTALLED ANTI-TIP DEVICES. TO CHECK IF T[...]

  • Page 5

    5 P A RTS AND FEATURES This manual covers several different models. The range you have purchased may have some or all of t he parts and feat ures listed . The location and appearance of the features shown here may not match those of you r model. Contr ol Panels A. Left front control knob B. Left rear control knob C. Electronic oven control D. H ot [...]

  • Page 6

    6 A. Left front control knob B. Left rear control knob C. Electronic oven control D. H ot surface indicator light E. Surface cookin g area locator F. R i g h t r e a r c o n t r o l k n o b G. R ight front con trol knob A. Left front control kno b B. Left rear control knob C. Electronic oven control D. Hot surface indicator light E. Right rear cont[...]

  • Page 7

    7 Rang e A. Oven vent (on ceramic glass models) B. Cerami c glass (o n some models) C. Dual element (on s ome model s) D. Anti-tip bra cket E. Model and seri al nu mber pla te (behind left side of stora ge drawer ) F . Sto rage draw er (o n some model s) or warmin g drawer (on s ome model s) G. Console night light (on some models ) H. Oven light sw[...]

  • Page 8

    8 COOKTOP U SE Cooktop C ontrols The control knobs can be set to anywhere betw een HI and LO. Push in an d tur n to setting. Use th e following c hart as a guide when se tting he at levels . Dual Cookin g Zone (on some mode ls) The Dual Cooking Zone of fers flexibility depending on the size of the cookwa re. S ingle size can be used in the same way[...]

  • Page 9

    9 The W arm Zone element area will not gl ow r ed when cycling on. However , its ind i cator light will glow as long as t h e W arm Zone element area is too hot to tou ch. ■ Use only cookware and dishes recommende d for oven and cooktop use. ■ Cover all food s with a li d or aluminum foil. When warming baked goods, allow a small openin g in the[...]

  • Page 10

    10 2. Pull the c oil elem ent straight away from the receptacle. 3. Lift out the bu rner bowl . T o Replace: 1. Line up openi ngs in the bur ner bowl with the coil eleme nt receptacle. 2. Holding the coi l element as leve l as possibl e, slowly pus h the coil element t erminal into the receptac le. 3. When the te rminal is p ushed int o the recepta[...]

  • Page 11

    11 ELECTRONIC OVEN CONTROLS Style 1 - Electronic Oven Contr o l (on some model s ) Style 2 - Electronic Oven Contr o l (on some model s ) A. Precise clean B. Control lockout C. Warming drawer (on s ome models ) D. Oven display E. Clock F. T i m e r s e t / o f f G. Off/canc el H. Start I. Hour/minute J. Dela y K. T emperature L. Oven settings M. Co[...]

  • Page 12

    12 Style 3 - Electronic Oven Contr ols (on som e mode ls) A. Oven light (Convect o n some models) B. Clock C. Oven display D. Start E. Can cel/ off F. T e m p e r a t u r e / t i m e G. Oven se ttin gs H. C ontrol lockout I. Auto clean (on some models) J. Timer A. Conve ct B. Cloc k C. Oven display D. Start E. Cancel/off F . T emperature/ti me G. O[...]

  • Page 13

    13 Style 4 - Electronic Oven Contr o l (on some model s ) Disp lay Style 1 - Elect ronic Oven Control When powe r is first suppli e d t o the app liance, “1 2:00 PM” will appear on the di splay . See “Clock ” section to set time of day . If “12:00 PM” appears at any ot her time, a power failure has occurred. Press OFF/CANCEL and reset t[...]

  • Page 14

    14 Style 2 - Elect ronic Oven Control Reminder T ones: Reminder t ones may b e turned off. O n some models, pr ess and hold TIMER SET for 5 seconds. “ rEP OFF” or “OFF” wil l appear in the display . Repeat t o turn r e minder tones back on, an d “rEP ON” or “ON” will appear i n the display . All T ones: A ll of the above to nes are [...]

  • Page 15

    15 T o Ad just Oven T empe rature Calibrat ion: Style 1 - Elect ronic Oven Control 1. Press and hold OVEN LIGHT for 3 seconds unt il the oven displa y shows the current cali bration. For example, “0F” will appear on the di splay . 2. Press t he TEMP “up” or “down” arr ow pad(s) to increase or to decrease the temperat ure in 10°F (5°C)[...]

  • Page 16

    16 Split Oven R ack (on some mode ls) Split-Rack wit h Removab le Insert The split-rack with removable insert is a spa ce maximizer . When the two are attached, th ey make a full rack. The insert can also be removed to provide room for lar ge items su ch as a turkey and casse roles . Do not place mor e than 25 l bs (11. 3 kg) on the s plit- rack. T[...]

  • Page 17

    17 Oven V ent The oven vent releases h ot air and moistu re fr om t he oven, and should not be blocked or cover ed. Blocking or covering the vent will cause poor ai r circulation, affectin g cooking and cleanin g results. Do not set plast ics, paper or oth er items that could melt or burn near the oven vent. On coil element model s, the element can[...]

  • Page 18

    18 Broil ing Broiling uses dir ect radiant heat to cook food. Changing the temperature when Cu stom Broiling allows more pr ecise cont rol when cooking. The lower th e temperature, the slower the cooking. Thicker cut s and unevenly shaped piece s of meat, fish and poultry may cook better at lower broiling te mperatures. ■ For best results, u se a[...]

  • Page 19

    19 Convection C ooking (St yles 1 & 3 - Ele ctro nic Oven C ontrol) During convecti on cooking, th e fan provides increased h ot air cir culation con tinuously and mor e con sistently thro ughout the oven. The movement of heat ed air around the food helps t o speed up cooking by pene trating the cooler outer surfaces . Food cooks more evenly , [...]

  • Page 20

    20 Style 3 - Con vection Baki ng and Roastin g (on some models) The convection feature is ideal for single rack baking and r oasting. If us ing more than one ra c k, move pans from top to bottom shelf halfway throu gh cooki ng. During convecti on baking or roasting, th e bake and broil elements cycle on and off in in tervals to main tain the ove n [...]

  • Page 21

    21 Style 1 - Elect ronic Oven Control To U s e : 1. Press WARM. 2. T emperature is preset at 170° (75°C ) for 60 minutes. Press t he TEMP “up” or “down” arr ow pad to raise or lower the tempera ture in 5°F (5°C) amounts to se t a temperature other tha n 170°F (75° C). The warm ran ge is 170 °F-200°F (75°C- 93°C ). 3. Press ST ART [...]

  • Page 22

    22 Style 2 - Elect ronic Oven Control T o Set a Timed Co ok: 1. Press desir ed cook function (optional). 2. Press t he TEMP “up” or “down” arr ow pads to enter a temperatu r e other than th e one displayed. 3. Press STOP TIME. 4. Press the HR and MIN “u p” or “down” arrow pads to enter the desired time to end cooking. 5. Press ST AR[...]

  • Page 23

    23 T o Pr ogram Steps 2, 3 and 4 of the Sequence: 1. Press ADD STEP . “SELECT COOK OP TION” will appear on the display . 2. Choose a desired cook function by pr essing any cook function key . For example, BROIL . 3. Selec t a desired temperat ure (optional ). 4. Set the cook time b y pressing the HOU R and/or MIN pads. “PUSH ST A RT OR ADD ST[...]

  • Page 24

    24 RANGE CARE Self-C leaning Cycle (on some m o dels) ) IMPORT AN T : The health of some birds is extremely sensi tive to the fumes give n off during the Sel f-Cleaning cyc le. Expos ure to the fume s may result in death to certain birds. Alway s move birds to another clos ed and well-venti lated room. Self-c lean the oven before it becomes heavil [...]

  • Page 25

    25 T o Self-Clean: Before self-clean ing, make su r e the door is closed compl etely or it will not lock and the cycl e will not begin. Style 1 - Elect ronic Oven Control 1. Press PR ECISE C LEAN. 2. Press ST ART . The oven door will automati cally lock and DOOR LOCKED will be disp layed. The st art, stop and clean time will appea r on the oven dis[...]

  • Page 26

    26 T o Stop S elf-Clean anytime: If the clea n function is terminated wh ile the oven cav ity temperature is greater than 50 0ºF (260ºC), th e oven door will remain la tched unti l the oven cav ity te mperature is below this thresho ld. Style 1 - Elect ronic Oven Control Press OFF/CANCEL. If the oven temperature is too high, the door will r emain[...]

  • Page 27

    27 CONTROL P ANEL Cleaning Method: ■ Glass cleaner an d soft cloth or sp onge: Apply glass cl eaner to soft cloth or sponge, not dir ect ly on panel. ■ All-Purpose Appliance Cleaner Part Number 31662 (not inclu ded): See “Assi stance or Service ” section to order . Do not use ab rasive cleaners , steel- wool pads, gritty washcloth s or some[...]

  • Page 28

    28 Ove n Li ght The oven light is a standard 40-wa tt applian ce bulb. It wil l come on when the oven door i s open. When the oven door is closed, pre ss LIGHT to t u rn it on or of f. It will not work during t he Self- Cleaning c ycle. T o rep l ace: 1. Unplug range or discon nect power . 2. T u rn the glas s bulb cover in the back of the ove n co[...]

  • Page 29

    29 Wa r m i n g D r a w e r (on some models ) Remove all items from inside the warming drawer , and allow the uni t to cool completely b efore attempting to remove the dra wer . To R e m o v e : 1. Open drawer to it s fully open position. 2. Locate the black triangl e-shap ed tabs o n both sides of the drawer . 3. Press the tab down on the righ t s[...]

  • Page 30

    30 TROUBLESHOOTING T ry the solut ions suggested here fi rst in or der to avoid the cost of an unnecessary service call. Nothing will operate ■ Is the power sup ply cord unplug ged? Plug into a gr ounded outlet. ■ Has a household fuse blown, or h as a circuit br eaker tripped? Replace th e fuse or reset the circuit breaker . If th e problem con[...]

  • Page 31

    31 ASSISTANCE OR SERVICE Before calling for ass istance or service , please chec k “T r oublesh ooting.” I t may save you the c ost of a service call. If you sti ll need help, follow the i nstructions b elow . When calli ng, please know the purchase date and the comp lete model and s erial number of you r appliance. This in formation will help [...]

  • Page 32

    WHIRLPOOL CORPORA TION M AJOR APPLIANCE W ARRANTY ONE YEAR LIMITED W ARRANTY For one year from the date of pu rchase, when this major appli ance is operate d and mainta ined according to instructions a ttached to or furnished with the product, W hirlpool Corporation or Whirlpool Canada LP (hereafter “W hirlpool”) will pay for FSP ® rep lac eme[...]