Hotpoint BU72B2 manuel d'utilisation

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Un bon manuel d’utilisation

Les règles imposent au revendeur l'obligation de fournir à l'acheteur, avec des marchandises, le manuel d’utilisation Hotpoint BU72B2. Le manque du manuel d’utilisation ou les informations incorrectes fournies au consommateur sont à la base d'une plainte pour non-conformité du dispositif avec le contrat. Conformément à la loi, l’inclusion du manuel d’utilisation sous une forme autre que le papier est autorisée, ce qui est souvent utilisé récemment, en incluant la forme graphique ou électronique du manuel Hotpoint BU72B2 ou les vidéos d'instruction pour les utilisateurs. La condition est son caractère lisible et compréhensible.

Qu'est ce que le manuel d’utilisation?

Le mot vient du latin "Instructio", à savoir organiser. Ainsi, le manuel d’utilisation Hotpoint BU72B2 décrit les étapes de la procédure. Le but du manuel d’utilisation est d’instruire, de faciliter le démarrage, l'utilisation de l'équipement ou l'exécution des actions spécifiques. Le manuel d’utilisation est une collection d'informations sur l'objet/service, une indice.

Malheureusement, peu d'utilisateurs prennent le temps de lire le manuel d’utilisation, et un bon manuel permet non seulement d’apprendre à connaître un certain nombre de fonctionnalités supplémentaires du dispositif acheté, mais aussi éviter la majorité des défaillances.

Donc, ce qui devrait contenir le manuel parfait?

Tout d'abord, le manuel d’utilisation Hotpoint BU72B2 devrait contenir:
- informations sur les caractéristiques techniques du dispositif Hotpoint BU72B2
- nom du fabricant et année de fabrication Hotpoint BU72B2
- instructions d'utilisation, de réglage et d’entretien de l'équipement Hotpoint BU72B2
- signes de sécurité et attestations confirmant la conformité avec les normes pertinentes

Pourquoi nous ne lisons pas les manuels d’utilisation?

Habituellement, cela est dû au manque de temps et de certitude quant à la fonctionnalité spécifique de l'équipement acheté. Malheureusement, la connexion et le démarrage Hotpoint BU72B2 ne suffisent pas. Le manuel d’utilisation contient un certain nombre de lignes directrices concernant les fonctionnalités spécifiques, la sécurité, les méthodes d'entretien (même les moyens qui doivent être utilisés), les défauts possibles Hotpoint BU72B2 et les moyens de résoudre des problèmes communs lors de l'utilisation. Enfin, le manuel contient les coordonnées du service Hotpoint en l'absence de l'efficacité des solutions proposées. Actuellement, les manuels d’utilisation sous la forme d'animations intéressantes et de vidéos pédagogiques qui sont meilleurs que la brochure, sont très populaires. Ce type de manuel permet à l'utilisateur de voir toute la vidéo d'instruction sans sauter les spécifications et les descriptions techniques compliquées Hotpoint BU72B2, comme c’est le cas pour la version papier.

Pourquoi lire le manuel d’utilisation?

Tout d'abord, il contient la réponse sur la structure, les possibilités du dispositif Hotpoint BU72B2, l'utilisation de divers accessoires et une gamme d'informations pour profiter pleinement de toutes les fonctionnalités et commodités.

Après un achat réussi de l’équipement/dispositif, prenez un moment pour vous familiariser avec toutes les parties du manuel d'utilisation Hotpoint BU72B2. À l'heure actuelle, ils sont soigneusement préparés et traduits pour qu'ils soient non seulement compréhensibles pour les utilisateurs, mais pour qu’ils remplissent leur fonction de base de l'information et d’aide.

Table des matières du manuel d’utilisation

  • Page 1

    Instructions for Installation and Use Built-under Electric double oven Contents Introduction, 2 Safety Information, 3 The main parts of your Double Oven, 4-5 Controls, 6 The electronic programmer, 7 Grill Pan and Handle, 8 Operation when using the Top Oven for Grilling, 9 Using the Top Oven for Solarplus Grilling, 10 Using the Top Oven as a Convect[...]

  • Page 2

    2 GB Introduction To the Installer : Before installation, fill in the product details on the back cover of this book. The information can be found on the rating plate. To the U ser : You must read the instructions prior to installing and using the appliance and then retain them for future reference. ! Before operating your new appliance please read[...]

  • Page 3

    G B 3 Safety Information W hen used properly your appliance is completely safe but as with any electrical product there are certain precautions that must be observed. P L EASE READ THE PRECAUTIONS BE L O W BEFORE USING YOUR APP L IANCE. Always • Always make sure you remove all packaging and literature from inside the oven and grill compartments b[...]

  • Page 4

    4 G B T h e main pa r ts of you r D oubl e O ve n TOP OVEN TEMPERATURE CONTROL MAIN OVEN TEMPERATURE & FUNCTION CONTROL CLOCK & OVEN TIMER TOP OVEN LIGHT (not all models) OVEN LIGHT OVEN SHELF DOOR SWITCH MAIN OVEN DOOR INNER DOOR GLASS GRILL PAN, FOOD SUPPORT & ANTI- SPLASH TRAY TOP OVEN DOOR MODEL & SERIAL NUMBER LABEL - Record th[...]

  • Page 5

    GB 5 The main parts of your Double Oven TOP OVEN TEMPERATURE CONTROL MAIN OVEN TEMPERATURE & FUNCTION CONTROL CLOCK & OVEN TIMER TOP OVEN LIGHT (not all models) OVEN LIGHT OVEN SHELF DOOR SWITCH MAIN OVEN DOOR INNER DOOR GLASS GRILL PAN, FOOD SUPPORT & ANTI- SPLASH TRAY TOP OVEN DOOR MODEL & SERIAL NUMBER LABEL - Record the Model No[...]

  • Page 6

    6 GB C ontrols A B C Grill Setting Control Top Oven Temperature Control Timer Main Oven Temperature And Function Control MAIN OVEN PILOT LIGHT TOP OVEN PILOT LIGHT GRILL PILOT LIGHT Contr ol Knob De scription Fu nction A Gri ll Se ttin g C ontr ol S el ect s the heat at whic h the gr ill will cook th e f ood. Gri ll Se tt ings Co nt rol: (D epe n d[...]

  • Page 7

    G B 7 The electronic programmer DISPLA Y SET TIME button END OF COOKING icon CLOCK icon DURA TION icon TIMER icon DECREASE TIME button INCREASE TIME button •• ••  The Top O ven and Main O ven can be controlled by the automatic timer. When the timer control has been set for one oven, it is possible to use the other oven only during the sa[...]

  • Page 8

    8 GB G r ill P an and H andl e Us ing th e g r ill pan kit The grill pan handle is detachable from the pan to facilitate cleaning and storage. F ix the pan handle securely before use : 1 . F it the handle to the grill pan so the external hooks embrace the that edge of the pan (fig. 1 ) 2 . Make sure that the middle part of the handle fits exa[...]

  • Page 9

    G B 9 Operation when using the Top Oven for Grilling Step 1 E nsure oven timer is set to manual . Place the shelf in the correct position (see Grilling Guide) . Place the food/grill pan on the shelf, positioned centrally under the grill element . Leave the top oven door fully open . S tep 2 Turn knob (A), clockwise for FULL grill or anti-clockwise [...]

  • Page 10

    1 0 G B U s ing th e T op Ov e n f o r S ola r pl u s G r illing Your cooker is not fitted with a conventional grill. Hotpoint have developed a Solarplus high speed grill which is designed to reduce your grilling times. It is quicker because it takes less time to warm up from cold. C onventional grills require 5 minutes pre - heat before food can b[...]

  • Page 11

    GB 11 Using the Top Oven as a Convection Oven The top oven should be used to cook small quantities of food. The oven is designed so that the grill element operates at a reduced heat output, this is combined with a heating element situated underneath the floor of the oven. To ensure even cooking of the food it is important that cooking utensils are [...]

  • Page 12

    1 2 GB O pe r a t ion wh e n u sing t h e T o p O v e n a s a C onv e c t ion O v e n Step 1 Check that the timer is in manual . Step 2 Place the shelf in the correct position (see Oven Temperature Charts) . Step 3 Select the required cooking temperature (100 ° C-MAX) using control (B) (see Top Oven Temperature Charts) . The pilot light ( • ) wi[...]

  • Page 13

    GB 13 Using the Main Oven for Fan Cooking Since a circulaire fan oven heats up more quickly and generally cooks food at a lower temperature than a conventional oven, pre - heating is often unnecessary. F or guides on "pre - heating", "cooking temperatures" and "cooking times" see " O ven Temperature C harts" [...]

  • Page 14

    14 GB Using t h e Ma in O v e n f or O t h e r Fu nc t ions FA N O N L Y S E TT I N G D E FR O S T I N G FR O Z E N M E A T & P O U L T RY Joints of meat and whole birds should be defrosted slowly, preferably in a refrigerator (allowing 5 - 6 hours per lb.) or at room temperature (allowing 2 - 3 hours per lb.). F rozen meat or poultry must be c[...]

  • Page 15

    G B 1 5 Using the Main Oven for Other Functions 'S' S L O W COO K SETTING This is used for slow cooking, keeping food warm and warming plates for short periods. Extra care should be taken when warming bone china, as it may be damaged in a hot oven. DO NOT p l a c e f ood or p l a te s dir e c t l y on t h e ov e n f loor a s t his co u ld[...]

  • Page 16

    16 G B T e m p er at u re C on v er s ion C ha r t Gas Ma rk °F Ma in Conventi onal Oven Ma in Fan Oven ½ 250 120 100 1 275 140 120 2 300 150 130 3 325 160 140 4 350 180 160 5 375 190 170 6 400 200 180 7 425 220 200 8 450 - 210 9 475 - 220[...]

  • Page 17

    G B 17 Oven Temperature Chart - Meat Food M ain Fa n Ove n Co okin g Note: Up to t wo sh elves may be us ed in thi s oven. The posi tio n of th ese is not impor t a nt pro viding t hey ar e evenl y s paced. Mea t Pre- heat T emp erat ure °C Ti me (a pprox .) B eef No 160/180 20- 25 mi ns per 450g (1 l b ) + 20 min s extr a. Lam b No 160/180 20- 30[...]

  • Page 18

    18 G B Baki ng Mai n Fan Ov en Co oking Note: Up to t wo sh elves ma y be used in t hi s oven . The po sition o f thes e is not i mpor tant pro viding t hey ar e ev enly sp aced. Food Pre- heat T emp eratu re °C Ti me in mins. Scones Yes 210/ 220 10- 15 mi n s Small C akes Yes 170/ 180 20- 2 5 mi n s appr ox Vi ct or i a Sandw ich Yes 160/ 170 20-[...]

  • Page 19

    G B 19 Main Oven - Circulaire Roasting (UQ47I/2/UE47X/2/AHP37X/1) CIRCU L AIRE ROASTING C irculaire roasting - food is placed on the roasting rack, this allows the oven fan to circulate the hot air around the food, making it suitable for thin foods, such as chops, steaks, sausages as well as meat joints and poultry, as it will cook both sides at th[...]

  • Page 20

    20 GB Ma in O v e n - C irc u l a ir e R o a s t ing C h a r t ( U Q 47 I / 2 /U E 47 X / 2 / AHP 37 X /1 ) T yp e of Meat & Poul try T emp erat ure °C T ime (appr ox.) PL A C E F OO D O N R OA STI NG R A CK , TH E N P O SITI O N A B O V E TH E M E A T P A N. BEEF Beef - any ty p e of joint 160/ 180 20- 25 minutes per 450g (1l b) + 20 mi n u t[...]

  • Page 21

    GB 2 1 G RI LL U ne v en coo k ing f ront to b ac k Ensure that the grill pan is positioned centrally below the grill element. Fa t s p l a tte ring Ensure that the grill pan is not lined with foil. Ensure that the grill setting control (A) is not set too high. B A K I N G G E N E RA L U ne v en ri s ing o f ca k e s Ensure that the oven shelves ar[...]

  • Page 22

    22 G B C a re and C l e aning W a r ning : B e f o re c l e aning , pl e a s e e n s u re that th e e l e c t r i c it y s u ppl y to th e applian c e i s s w it c h e d o ff and th e applian c e i s fu ll y c old . ! Ne v er u s e s t e a m c l e an er s o r p re ss u re c l e an er s on th e applian c e . ! C lean the glass part of the oven door [...]

  • Page 23

    GB 2 3 Care and Cleaning 3. O V EN DOORS CONTROL PANEL OVEN DOOR S (a) C on t rol Pa n e l Regularly wipe with a clean, damp cloth and polish with a clean, dry cloth. (b) I nn e r D oor Pa n e ls & G l a ss O pen the door fully. The glass panel may now be washed. Stubborn stains can be removed by using a well soaped, fine steel wool soap pad. ([...]

  • Page 24

    2 4 GB Ca r e a nd C l e a ning (B U7 2 K/ 2 - B U7 2P / 2 - B U7 2B / 2 / B U8 2 SS / 2) Tak e p a r t ic u l a r c a r e no t t o d ama g e t h e inn e r s u r fa c e o f t h e door inn e r gl a ss t h a t is co a te d wi t h a h e a t r e f l e c t iv e l ay e r. D o no t u s e sco u ring p a ds , or ab r a siv e p owd e r , which will scr a t c[...]

  • Page 25

    GB 25 Care and Cleaning (UQ47I/2 / UE47X/2 / AHP37X/1) C L EANING THE DOORS Take particular care not to damage the inner surface of the door inner glass that is coated with a heat reflective layer. Do not use scouring pads, or abrasive powder, which will scratch the glass. Ensure that the glass panel is not sub j ected to any sharp mechanical blows[...]

  • Page 26

    2 6 G B I n s tallation Electrical Requirements F or your own safety, we recommend that your cooker is installed by a competent person such as one who is registered with N I C EI C ( N ational Inspection C ouncil for Electrical Installation C ontracting). The cooker should be installed in accordance with the latest edition of the IEE Regulations. W[...]

  • Page 27

    G B 27 Installation 8 90mm Max 8 70mm Min 597mm min 720mm min 150mm min 170mm max 570mm to top of plinth 570 min 570mm A minimum distance of 25 mm should be maintained between the front face of the cabinet side and the front face of the plinth.[...]

  • Page 28

    2 8 G B Wall Fixing Bracket Cabinet Doors Cooker 2.5mm heat resistant cable to BS 6141 Table 15 Cable size to suit current rating of appliance/s Hob Cable Double pole control switch Connector box 4mm 2 2 85°C Cable Top View 1mm min[...]

  • Page 29

    G B 29 If something goes wrong... Before calling a Service Engineer, please check through the following lists. THERE MAY BE NOTHING W RONG. Problem Che ck Nothi ng w orks. (a) Check If yo u fi nd : - Disp lay is blank. Then i t i s li kely t hat t here i s no el ectri cit y suppl y to yo ur o ve n. Check : (i ) That th e ma i n cooker wall swi t ch[...]

  • Page 30

    30 GB Guarantee 12 months Parts and L abour Guarantee Y our appliance has the benefit of our manufacturer's guarantee, which covers the cost of breakdown repairs for twelve months from the date of purchase. This gives you the reassurance that if, within that time, your appliance is proven to be defective because of either workmanship or materi[...]

  • Page 31

    G B 31 Af ter S ales S ervi c e No one is better placed to care for your Hotpoint appliance during the course of its working life than us - the manufacturer. E ssential Co nta c t I n fo rmati o n H o t po int S ervi c e We are the largest service team in the country offering you access to 400 skilled telephone advisors and 1100 fully qualified eng[...]

  • Page 32

    32 G B 0 1 / 2 00 9 - 19 5 0 7 2 6 52. 0 2 XER O X FA B R I A N O[...]