Belling Classic 110GT manuel d'utilisation

1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
32
33
34

Aller à la page of

Un bon manuel d’utilisation

Les règles imposent au revendeur l'obligation de fournir à l'acheteur, avec des marchandises, le manuel d’utilisation Belling Classic 110GT. Le manque du manuel d’utilisation ou les informations incorrectes fournies au consommateur sont à la base d'une plainte pour non-conformité du dispositif avec le contrat. Conformément à la loi, l’inclusion du manuel d’utilisation sous une forme autre que le papier est autorisée, ce qui est souvent utilisé récemment, en incluant la forme graphique ou électronique du manuel Belling Classic 110GT ou les vidéos d'instruction pour les utilisateurs. La condition est son caractère lisible et compréhensible.

Qu'est ce que le manuel d’utilisation?

Le mot vient du latin "Instructio", à savoir organiser. Ainsi, le manuel d’utilisation Belling Classic 110GT décrit les étapes de la procédure. Le but du manuel d’utilisation est d’instruire, de faciliter le démarrage, l'utilisation de l'équipement ou l'exécution des actions spécifiques. Le manuel d’utilisation est une collection d'informations sur l'objet/service, une indice.

Malheureusement, peu d'utilisateurs prennent le temps de lire le manuel d’utilisation, et un bon manuel permet non seulement d’apprendre à connaître un certain nombre de fonctionnalités supplémentaires du dispositif acheté, mais aussi éviter la majorité des défaillances.

Donc, ce qui devrait contenir le manuel parfait?

Tout d'abord, le manuel d’utilisation Belling Classic 110GT devrait contenir:
- informations sur les caractéristiques techniques du dispositif Belling Classic 110GT
- nom du fabricant et année de fabrication Belling Classic 110GT
- instructions d'utilisation, de réglage et d’entretien de l'équipement Belling Classic 110GT
- signes de sécurité et attestations confirmant la conformité avec les normes pertinentes

Pourquoi nous ne lisons pas les manuels d’utilisation?

Habituellement, cela est dû au manque de temps et de certitude quant à la fonctionnalité spécifique de l'équipement acheté. Malheureusement, la connexion et le démarrage Belling Classic 110GT ne suffisent pas. Le manuel d’utilisation contient un certain nombre de lignes directrices concernant les fonctionnalités spécifiques, la sécurité, les méthodes d'entretien (même les moyens qui doivent être utilisés), les défauts possibles Belling Classic 110GT et les moyens de résoudre des problèmes communs lors de l'utilisation. Enfin, le manuel contient les coordonnées du service Belling en l'absence de l'efficacité des solutions proposées. Actuellement, les manuels d’utilisation sous la forme d'animations intéressantes et de vidéos pédagogiques qui sont meilleurs que la brochure, sont très populaires. Ce type de manuel permet à l'utilisateur de voir toute la vidéo d'instruction sans sauter les spécifications et les descriptions techniques compliquées Belling Classic 110GT, comme c’est le cas pour la version papier.

Pourquoi lire le manuel d’utilisation?

Tout d'abord, il contient la réponse sur la structure, les possibilités du dispositif Belling Classic 110GT, l'utilisation de divers accessoires et une gamme d'informations pour profiter pleinement de toutes les fonctionnalités et commodités.

Après un achat réussi de l’équipement/dispositif, prenez un moment pour vous familiariser avec toutes les parties du manuel d'utilisation Belling Classic 110GT. À l'heure actuelle, ils sont soigneusement préparés et traduits pour qu'ils soient non seulement compréhensibles pour les utilisateurs, mais pour qu’ils remplissent leur fonction de base de l'information et d’aide.

Table des matières du manuel d’utilisation

  • Page 1

    Belling 100 / 1 10 GT[...]

  • Page 2

    IMPORT ANT NOTICE Please note the cooling fan fitted to this appliance is an integral part of its safety and functionality . When the appliance is installed care must be taken that the cooling fans perfor m- ance is not impeded by any objects coming into contact with it. (Installation pipes, leads etc) Care must also be taken that there is sufficie[...]

  • Page 3

    Our Warranty Should you need it . . . . Inside the paperwork which has come with this appliance, there is a leaflet and card explaining the terms of our extended warranty and guarantee. In order to apply for a one year guarantee, simply fill in the details on the card and post it off, this will register your appliance. Should you wish to take out e[...]

  • Page 4

    User’s Section . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Before Using Your Cooker . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Hob & Cooker Safety . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . [...]

  • Page 5

    Before Using Your Cooker Before using this appliance please make sure that you have removed all packaging and wrapping. Some of the furniture inside this appliance may have additional wrapping. It is also advised that you turn the ovens and/or grill on for a short while, this will burn off any residues left from manufacturing. There may be a smell [...]

  • Page 6

    Hob & Cooker Safety  Always ensure that pan bases are dry, and flat before using them on the hob.  Always position pans over the centre of the burner, and turn the handles to a safe position so they cannot be knocked or grabbed.  Always use pans which are no smaller than 100mm (4”), or larger than 250mm (10”).  Always take care [...]

  • Page 7

    Chip Pan Fires What causes a chip pan fire?  Chip pan fires start when oil of fat overheats and catches fire, or when oil or fat spills on to the cooker because the pan has been filled too high.  They can also start when wet chips are put into hot oil, making it bubble up and over flow. Preventing a chip pan fire  Never fill the pan more t[...]

  • Page 8

    Programmer / Clock (if fitted) (Programmable oven - left hand only) The programmer buttons minus plus The ‘function’ button in the centre is used for setting the minute minder and setting up the automatic cooking. See below for details. T o set the time of day When the power is turned on to the appli- ance, the time of day starts from 0.00. Pre[...]

  • Page 9

    Programmer / Clock (if fitted) Setting the minute minder Press and release the function button. The minute minder bell symbol will appear and flash on the display. Use the plus and minus buttons to set the required alarm time. After setting, the display will revert to show the time of day and the bell symbol will stop flash- ing. Pressing the funct[...]

  • Page 10

    Programmer / Clock (if fitted) Se mi- au tom ati c coo kin g Th is clo ck fun cio n c an be us ed wh en you ha ve sta rte d co oki ng a mea l or a dis h in the ov en an d wan t to set the ti me fo r the ov en to swit ch off. Pre ss a nd rel eas e the fun cti on but ton tw ice . T he dis pl ay wil l sh ow the ov en sym - bo l fla shin g and also the[...]

  • Page 11

    Using Your Gas Hob Hob Ignition Models without thermocouples:  To turn on, place your pan onto the pansupports above the burner you wish to use.  Push in and turn the selected control knob anticlockwise, to the full on symbol.  If your hob has an ignition button or switch on the fascia, press it in until your burner lights.  If your hob[...]

  • Page 12

    Using Your Griddle (if supplied)  Onl y use the grid dle whic h has been approved for use on this appliance. Do not use any other griddle, as this may be hazardous.  Please read these instructions thoroughly before using the griddle for the first time. Before using the griddle for the first time  Wash t he gridd le thorou ghly in hot soapy[...]

  • Page 13

    Using Your Grill Before you start grilling. . . . Before you use the grill, make sure you have placed the grill shelf in the position you need as once the grill is on you may injure yourself if you try to move the shelf. Switching on the grill  Turn the selector control knob to the full on position, and press the ignition switch (if fitted). Wit[...]

  • Page 14

    Using Your Main Oven Getting started The main oven may be controlled by the programmer (see The Programmer/Clock for details). The programmer must be set to manual before it can be used, or programmed. Switching on the conventional oven  To turn on: Using the main oven control knob, push in and turn to the full on position.  If there is auto [...]

  • Page 15

    Roasting Guide Roasting Meats Meat joints and poultry should be roasted at Gas mark 5 for 20 - 30 mins per 450g/1lb, plus 20 minutes on shelf position 2. Roast turkey Roasting turkey perfectly involves cooking two different types of meat - the delicate light breast meat, which must not be allowed to dry out, and the darker leg meat, which takes lon[...]

  • Page 16

    General Baking Guide Trouble-shooting - Fruit Cakes Trouble-shooting - Sponge Cakes PROBLEM POSSIBLE CAUSE Fruit sinking to the bottom Low oven t emperature which may cause the cake to take longer to set, allowing the fruit to sink. Or, too much liquid, or raising agent. The fruit may not have been properly washed and dried. Cake sinking / dipping [...]

  • Page 17

    Cleaning your Gas Hob Sometimes when a hob is not working well, it is because it needs cleaning. Enamel parts  Use a mild cream cleaner for example ‘Cif’. Stubborn marks can be removed with a soap filled pad. Stainless steel surfaces  Only use a clean cloth wrung out with warm, soapy water and dried off with a soft cloth. For stubborn mar[...]

  • Page 18

    Cleaning your Cavities Cleaning the oven cavities  Some foods can cause fat to spit, especially if you have open roasted, this leaves the inside of the cavity greasy.  It is important to clean the oven cavity as a build up of fat can damage the appliance and may invalidate your guarantee. Chrome plated parts.  Use a moist soap filled pad, [...]

  • Page 19

    Baby oil can be used to restore stainless steel finishes - but only use a few drops. Don’t use cooking oils as they can contain salts which will damage the meta l. Take extra care when cleaning over symbols on fascia panels, excessive cleaning can lead to the symbols fading. Always allow your appliance to cool down, and switch off t he electricit[...]

  • Page 20

    Cook Shop Product description Product code Quantity Where used Rectangular c arbon filters 082612620 2 Hoods Round carbon filters 082611571 1 Hoods Ceramic hob scraper kit 082606781 1 All ceramic glass hobs including induction. Ceramic hob cleaner and conditioner 082606780 1 All ceramic glass hobs including induction Sealed hotplate conditioner 082[...]

  • Page 21

    Before you call. . Problem? Advice T he ignition won’t work. ( Gas and dual fuel models)  C heck there is a spark when the i gnition button is depressed. If t here is no spark, check the electricity supply is switched on at t he socket.  Check that the gas supply is switched on.  Try another appliance in the socket, if that works replace[...]

  • Page 22

    No. of lamps Bulb Location Oven type Instruction for changing the bulb 2 (@25W) side All Wait until the oven is cool, th en re mo ve th e ove n shelves. Grasp the lens cover on the light fitting and pull it away from the side of the oven. Unscrew the bulb. 1 (@25W) rear Fanned / Multifunction Wait until the oven is cool, then remove the shelves. Th[...]

  • Page 23

    Installing Your Cooker Always make sure that your appliance is fitted correctly, by a competent installer. This is a Class 1 appliance regarding installation requirements. Before you start Always make sure that you have carefully read through the installation pages of this book - careful planning at the beginning will ensure a quick and easy instal[...]

  • Page 24

    Installing Your Cooker Clearances This cooker may be fitted flush to the base units of your kitchen.  No shelf, overhang, cupboard, or cooker hood should be less than 650mm above the hob top, but please check this with the hood manufacturers instructions.  If your appliance has a side opening door, we recommend a side clearance of 60mm to all[...]

  • Page 25

    Installing Your Cooker The information below is crucial to installing this appliance correctly and safely. Where standards have been revised - always use the most recent edition. Failure to install appliances correctly is dangerous and could lead to prosecution. Ventilation Requirements The room containing the appliance should have an air supply in[...]

  • Page 26

    Installing Your Cooker The information below is crucial to installing this appliance correctly and safely. Failure to install appliances correctly is dangerous and could lead to prosecution. UK Regulations & Standards always refer to the most recent issue of the standards  Gas Safety Regulations.  Building Regulations - issued by the DEFR[...]

  • Page 27

    Installing Your Cooker Connecting to the gas supply  The inlet to the appliance is ISO 7 - Rp 1 ⁄2 ” internal thread situated towards the top right corner of the rear.  Fit the bayonet connection. This should be located so as to ensure that the flexible hose does not kink.  Use a 900mm - 1125mm length of flexible hose.  Ensure that [...]

  • Page 28

    Installing Your Cooker Commissioning - all appliances Pressure settings: G20 Natural Gas @ 20mbar G30 Butane @ 28-30mbar G31 Propane @ 37mbar Hob Turn on gas supply and check for soundness at the hotplate injector. Light two burners and check that the pressure is correct. Grill Turn the control knob to the full on position and ignite, allow the gri[...]

  • Page 29

    Installing Your Cooker Fitting the plinth (if applicable)  Make sure the appliance is raised to a height of 915mm or above before beginning. If the appliance is below 915mm - you can only fit the plinth cover labelled X. You can adjust the height using the feet (1) of the appliance. If your appliance has a storage drawer at the bottom, you acces[...]

  • Page 30

    Installing Your Cooker Stabilising and Securing Your cooker may come with a stability chain, if it does not we recommend that you buy a stability bracket from your local supplier, this will keep the cooker from moving and will prevent damage to the flexible hosing at the back of the cooker. Your stability chain Your cooker must be secured to a wall[...]

  • Page 31

    Technical Data - Notes Type of gas: Natural Gas I 2 H LP Gas I 3+ Please see your data badge for specified gas type. Never attempt to convert an appliance - unless the data badge states that you can. Burner Aeration: Fixed Pressure setting: G20 Natural Gas @ 20mbar G30 Butane @ 28-30mbar G31 Propane @ 37mbar Electrical supply: 220 - 240V ~ 50Hz Cou[...]

  • Page 32

    Technical Data - Notes Grill Injectors used Nat Gas only Oven Injectors used Nat Gas only 2.4kW 115 2.5kW 180 Fuel Type Feature Rating Electric @ 230V Cooling fan Oven lights 25W Appliance size 100cm 110cm Total Gas Input 21.90kW 21.90kW Fuel Type Hotplate Burner / Element Nominal Rate Qn Butane g/h Propane g/h Injectors used Natural Gas Hob - smal[...]

  • Page 33

    Service Record Date of purchase Installer stamp / Printed name Date of installation Place of purchase: Date Part(s) replaced Engineers Stamp/ Printed Name Model Number Serial Number Please record your model number and serial number in the space below. Where are my model and serial numbers? Freestanding HL appliances: base of storage drawer Freestan[...]

  • Page 34

    08 27506 02 © 11.2010 Gas Range Model Names: Belling Classic 100GT, 110GT. Contact Us Should you need to get in touch with us (UK and Northern Ireland only), please call Stoves Customer Care Centre Helpline on: 0844 815 3746 For customers outside the UK and Northern Ireland, please contact your local supplier. Glen Dimplex Home Appliances Limited [...]