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AEG C41022G manuel d'utilisation

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Un bon manuel d’utilisation

Les règles imposent au revendeur l'obligation de fournir à l'acheteur, avec des marchandises, le manuel d’utilisation AEG C41022G. Le manque du manuel d’utilisation ou les informations incorrectes fournies au consommateur sont à la base d'une plainte pour non-conformité du dispositif avec le contrat. Conformément à la loi, l’inclusion du manuel d’utilisation sous une forme autre que le papier est autorisée, ce qui est souvent utilisé récemment, en incluant la forme graphique ou électronique du manuel AEG C41022G ou les vidéos d'instruction pour les utilisateurs. La condition est son caractère lisible et compréhensible.

Qu'est ce que le manuel d’utilisation?

Le mot vient du latin "Instructio", à savoir organiser. Ainsi, le manuel d’utilisation AEG C41022G décrit les étapes de la procédure. Le but du manuel d’utilisation est d’instruire, de faciliter le démarrage, l'utilisation de l'équipement ou l'exécution des actions spécifiques. Le manuel d’utilisation est une collection d'informations sur l'objet/service, une indice.

Malheureusement, peu d'utilisateurs prennent le temps de lire le manuel d’utilisation, et un bon manuel permet non seulement d’apprendre à connaître un certain nombre de fonctionnalités supplémentaires du dispositif acheté, mais aussi éviter la majorité des défaillances.

Donc, ce qui devrait contenir le manuel parfait?

Tout d'abord, le manuel d’utilisation AEG C41022G devrait contenir:
- informations sur les caractéristiques techniques du dispositif AEG C41022G
- nom du fabricant et année de fabrication AEG C41022G
- instructions d'utilisation, de réglage et d’entretien de l'équipement AEG C41022G
- signes de sécurité et attestations confirmant la conformité avec les normes pertinentes

Pourquoi nous ne lisons pas les manuels d’utilisation?

Habituellement, cela est dû au manque de temps et de certitude quant à la fonctionnalité spécifique de l'équipement acheté. Malheureusement, la connexion et le démarrage AEG C41022G ne suffisent pas. Le manuel d’utilisation contient un certain nombre de lignes directrices concernant les fonctionnalités spécifiques, la sécurité, les méthodes d'entretien (même les moyens qui doivent être utilisés), les défauts possibles AEG C41022G et les moyens de résoudre des problèmes communs lors de l'utilisation. Enfin, le manuel contient les coordonnées du service AEG en l'absence de l'efficacité des solutions proposées. Actuellement, les manuels d’utilisation sous la forme d'animations intéressantes et de vidéos pédagogiques qui sont meilleurs que la brochure, sont très populaires. Ce type de manuel permet à l'utilisateur de voir toute la vidéo d'instruction sans sauter les spécifications et les descriptions techniques compliquées AEG C41022G, comme c’est le cas pour la version papier.

Pourquoi lire le manuel d’utilisation?

Tout d'abord, il contient la réponse sur la structure, les possibilités du dispositif AEG C41022G, l'utilisation de divers accessoires et une gamme d'informations pour profiter pleinement de toutes les fonctionnalités et commodités.

Après un achat réussi de l’équipement/dispositif, prenez un moment pour vous familiariser avec toutes les parties du manuel d'utilisation AEG C41022G. À l'heure actuelle, ils sont soigneusement préparés et traduits pour qu'ils soient non seulement compréhensibles pour les utilisateurs, mais pour qu’ils remplissent leur fonction de base de l'information et d’aide.

Table des matières du manuel d’utilisation

  • Page 1

    C41022G C41022GN C41022V Range Coo ker User Instructions[...]

  • Page 2

    Thank you f or choos ing our pr oduct. Fro m now on, c ooking will alway s be p leasant ly creative w ith your new cooker . We rec ommend carefully r eading a ll the instr uctions in this m anual, wh ich inclu des detailed infor mation about the most suitab le cond itions for using the cooker c orrectly and safely . These instruction s also he lp y[...]

  • Page 3

    Contents  1. Warnings for safety and use ________________________________ 5 2. General information ______________________________________ 6 2.1 Technica l servic e __________________________________________________________ 6 3. Description o f con trols_____________________________________ 7 3.1 The front pa nel _________________________________[...]

  • Page 4

    Contents  11. Special maintenan ce ____________________________________ 25 11.1 Removing the ov en door ___________________________________________________ 25 11.2 Cleaning t he insi de oven fan ________________________________________________ 25 12. Installation ____________________________________________ 26 12.1 General war nings ____________[...]

  • Page 5

    W arnings  1. W arnings for safety and use THIS MANUAL IS AN INTEGRAL PART OF TH E APPLIANCE. IT SHOULD BE KEPT IN GOOD CONDITION AND CLOSE TO THE APPL IANCE FOR TH E WHO LE L IFEC YCLE O F THE COOK ER. WE RECOMM END READ ING THIS M ANUAL VERY CAREFU LLY BEFOR E USIN G THE C OOK ER. ALS O KEEP THE S ET OF NO ZZLES PRO VIDED. THE INSTALL A TION M[...]

  • Page 6

    W arnings  DO NOT USE ANY PAN O R ACCES SORY TH AT EX CEEDS TH E OUTER PER IM ETER OF THE HOB. THE RATI NG PLATE WITH THE TECHNI CAL DATA, SERIA L NUMBER AND THE B RAND IS CLEARLY VI SIBLE ON T HE BACK O F THE APPLI ANCE. THE PLA TE MUST NE VER B E RE MOVED . THE A PPLI A NCE SH OULD ON LY BE U SED B Y A DULT S. DO NOT ALLO W CHILDRE N TO APPROA[...]

  • Page 7

    Instruction s for the user  3. Description of controls 3.1 The front panel All the c omm ands and contro ls for the c ooking hob and o ven are on t he front panel. THE CONT ROL PANEL DESCRIPTION OF HOB CONT ROL KNOB T he f lam e is ign ite d by sim ultaneo usl y pressin g and t urnin g the k nob antic lock wise to th e lo w flam e symbo l . To r[...]

  • Page 8

    Instruction s for the user  DESCRIPTION OF FRY -TOP CONT ROL KNOB The fr y -top is equ ipped with adju stable h eat settings . The ent ire cook ing surf ace can be use d, or only o ne of the t wo halves , front or re ar. The k nobs that regu late the e nerg y indiv idually contr ol the tem perature of the two heat ing elem ents. A red light indi[...]

  • Page 9

    Instruction s for the user  DESCRIPTION OF SY MBOLS ON T HE FUNCTION SWIT CH KNOB SWITCHES ON THE OVEN LIGHT GRILL-FAN ELEMENT UPPER AND LO W ER HEATING ELEMENTS UPPER AND LO W ER HEATING ELEMENTS – FAN UPPER HEATING ELEMENT HEATING ELEMENT-CONVECTION LO W ER HEATING ELEMENT DEFROST GRILL ELEMENT DESCRIPT ION OF AUXILIARY ELECT RIC OVEN KNO B [...]

  • Page 10

    Instruction s for the user  THE EL ECTRONIC T IMER KEY A COOK TIME B END TIME C COUNTDOW N D TIME E DECREASE CONTROL F SELECTOR CONTROL G INCREASE CONTROL The time of day must be set before th e main oven will operat e manu ally. SET T HE TIM E OF D A Y The oven has a 24 hour clock . W hen the electrici ty supply is f irst switched ON, the di[...]

  • Page 11

    Instruction s for the user  TO C A NCEL THE COUNT DOWN If you c hang e your m ind and want to cance l the 'Countdo wn', pres s the S elector Contro l but ton unt il the 'Countdo wn' ind icator ( ) flashes an d then t he dec rease control (-) until 0. 00 shows in the display as Fig. 5. The 'Countdo wn' ind icator [...]

  • Page 12

    Instruction s for the user  $ TO SE T THE TI MER TO SW ITC H O FF ON LY i) Ensure the elec tricit y supply is s witched ON and that the correc t tim e of day is dis played, e.g. 10.00 a.m . as Fig. 9. ii) Place f ood in ove n. iii) T o set the length of cook ing tim e, press the Selector Control b utton until th e 'Cook T ime' ( [...]

  • Page 13

    Instruction s for the user   4. Using the cooking h ob Make sure t hat the fla me caps , the burner caps and t he pan su pports are fi tted corr ectly. During nor mal oper ations, the a pplianc e heats u p consider ably. C aution s hould theref ore b e use d. Do not allow children to appr oach the appliance. Do not leav e the c ooking hob una[...]

  • Page 14

    Instruction s for the user  5. Using the fry-top (If fitted) During nor mal oper ations, the a pplianc e heats u p consider ably. Caut ion shou ld theref ore b e use d. Do not allow children to appr oach the appliance. Do not leav e the fry- top unatten ded wh ile it is on. 5.1 Before switching on the fry-top The f irst time it is used, the f[...]

  • Page 15

    Instruction s for the user   6. Using the ceramic hob During nor mal oper ations, the a pplianc e heats u p consider ably. C aution s hould theref ore b e use d. Do not allow childre n to approach the appliance. Do not leave the c eramic ho b unattend ed while it is on. 6.1 General warnings The f irst time it is heated, t he ceram ic hob m ay[...]

  • Page 16

    Instruction s for the user  7. Using the electric oven When the ov en or gr ill is o perating, th e outer s urface and oven do or can bec ome very hot. Keep child ren away fro m the app liance. Do not allow children to sit on the oven door or play with it. Do not use the door as a stool. 7.1 General warnings Do not cook food on t he bottom of[...]

  • Page 17

    Instruction s for the user   7.5 Cooking with the ventilated grill Turn the f unction s witch knob t o positi on ; turn the t hermostat k nob to set max i mu m te mp e r at ure value ( MA X ). 7.6 Cooking with the grill Turn the f unction s witch knob to position ; turn the t hermostat k nob to the m aximum temperature ( MA X ). 7.7 Defrostin[...]

  • Page 18

    Instruction s for the user  8. Using the auxiliary oven with natural convection When the aux iliary oven or grill ar e operatin g, the o uter walls an d oven do or can bec ome very hot. Keep child ren away fro m the app liance. Do not allow children to sit on the oven door or play with it. Do not use the door as a stool. The end of cooking di[...]

  • Page 19

    Instruction s for the user   9. Cooking sug gestions 9.1 Suggestions for using the hob burners correctly Burner Utensil diamet er (in cm) Rapid from 24 to 26 Semi rapid from 16 to 22 Auxiliary from 8 to 14 Triple-ring from 2 4 to 26 Fish kettle from 16 to 35 The diam eter of the b ase of cook ing utens ils should fit th e diameter of the burn[...]

  • Page 20

    Instruction s for the user  9.4.2 Convect ion cooking W ith this type of cook ing, the food is heated by preheate d air that is c irculat ed in the oven thank s to a fan located on the re ar wall of the ove n. Heat rapi dly and e venly reac hes all parts of the oven, thus enab ling dif ferent f ood to be cook ed at th e sam e time on differ e[...]

  • Page 21

    Instruction s for the user  9.4.7 Recommend ed cooking tables Cooking tim es vary accordin g to the natur e, type and quant ity of the f ood. W e rec ommend monitor ing your first attem pts and checking the res ults, as s imilar r esults are o btaine d by cook ing the sam e dishes in the sam e conditio ns. The f ollowin g three tabl es ( I , [...]

  • Page 22

    Instruction s for the user  10. Cleaning and maintena nce Before cleaning or carryi ng out maintenance, switch off the power supply to the appliance and close the ga s tap. Do not clean the surfa ces of the applianc e when they are still h ot. 10.1 Cleaning stainless steel surfaces To clean and preser ve the s tainless steel sur faces and r e[...]

  • Page 23

    Instruction s for the user  10.5 Cleaning the igniter plugs and thermocouples In order for the igniter p lugs and ther mocouples to oper ate correc tly, they must be k ept clean at all tim es. Chec k them f requently and, if necessar y, clean them with a damp cloth. A ny dr y residue sho uld be r emoved with a toothpick or need le, taking car[...]

  • Page 24

    Instruction s for the user  10.9 Replacing the oven light bulb Proceed as foll ows: • open the oven door; • unsc rew the glass safet y cap anticlock wise; uns crew the b ulb and replace it with a nother one f or high temperatures ( 300°C ) with the follo wing char acteristic s: Voltage: 230 V / 50 Hz Power: 15 W Attachmen t: E 14 • Ref[...]

  • Page 25

    Instruction s for the user   11. Special maintenance Periodica lly, it is necess ary to m aintain or replace s ome parts that are su bject to wear a nd tear . Specific instruc tions ar e given be low f or each t ype of m aintenance. Before carry ing out maintenance, switch off the power supply to the appliance and close the gas tap. 11.1 Remo[...]

  • Page 26

    Instructions fo r the installer  12. Installation DIMENSIONS OF T HE COOKERS 12.1 General warnings It is the law t hat a compet ent perso n install s all gas ap pliances. In th e UK Co rgi ga s installers a re approv ed to wo rk to safe an d satisfa ctory st andards. Th e cooker must be installed in acco rdance with BS 61 72. Failur e to inst[...]

  • Page 27

    Instructions fo r the installer   Before m aking the el ectric c onnection, m ak e sure of the s afety of the e arth. Make s ure that the fus e and the home wir ing system are able t o withsta nd the a ppliance load. The yellow /green earth cable mu st not be int errupted at any poin t. The elec tric cable m ust not c ome into contact wit h p[...]

  • Page 28

    Instructions fo r the installer  12.2.3 Replacing t he electric cable To replac e the elec tric cab le, it is nec essar y to acces s the term inal board. It is locate d on the back of the appl iance, at the top lef t, as show n in the f igure. To replac e the cab le, procee d as foll ows: • open the term inal board box; • unscrew the scre[...]

  • Page 29

    Instructions fo r the installer   W indows and perm anent ven ts should t herefore n ot be bloc ked or r emoved without f irst c onsulting a Corg i gas ins taller . Failure to install appliances correctly is dangerous and could lead to prosecution. L.P.G. cookers MU ST NO T be install ed below gro und leve l i.e. in a baseme nt or aboar d any[...]

  • Page 30

    Instructions fo r the installer  12.6 Stability chain The cook er is fitted with a sta bilit y device suc h as a proprie tary stabilit y chai n as shown and firm ly secur ed to the fabric of the buil ding. W hatever the position, rem em ber to leave eno ugh room for the cook er to be pul led out for c leaning and servic e. The wall behind th [...]

  • Page 31

    Instructions fo r the installer  12.7 Gas regulations If the cook ing appl iance is s et up for a different type of gas than t hat availab le, its inj ectors mus t be replaced, the m inimum flow regulat ed. In ord er to repl ace the i njectors in t he cook ing hob, it is necessar y to carr y out the fol lowing oper ations: • remove the pan [...]

  • Page 32

    Instructions fo r the installer  13. Final operations Make sur e that the g as pipes and electri c cables are not crushed or o bstruct ed. 13.1 Positioning and levelling the cooker After c onnecting the gas pip es and elec tric cab les, level the cook er using the f our adjus table f eet. If during the pos itionin g the appl iance need to be [...]

  • Page 33

      14. Service and Spare Parts In the even t of your appliance requiri ng servic e, or if you wish to purchas e sp are par ts, p lease contact your loca l Servic e Force Centr e by teleph oning : 0870 5 929 929 Your teleph one call will be aut om atically rou ted to the Service F orce Centr e cover ing your p ost code are a. For the address of[...]

  • Page 34

     15. Guarantee Conditions 15.1 Standard guarantee conditions AEG of fer the f ollowing gu arantee t o the fir st purchaser of this appliance: 1. The guarant ee is val id for 12 m onths com menc ing when the a pplianc e is handed over to the firs t retail purchas er, which m ust be verifie d by purc hase invoic e or sim ilar docum entation . T[...]

  • Page 35

    Notes   __________ ________ ______ ________ _________ _________ ________ _________ ___ __________ ________ ______ ________ _________ _________ ________ _________ ___ __________ ________ ______ ________ _________ _________ ________ _________ ___ __________ ________ ______ ________ _________ _________ ________ _________ ___ __________ ________ [...]

  • Page 36

    From the Electrolux Group. The world’ s No. 1 choic e. The Electr olux Group is the wor ld's larges t producer of powere d applia nces for kitche n, clean ing and o utdoor use. More than 55 mill ion Electrolux Group products (such as refrig erators, cook ers, was hing mac hines, vac uum cleaners , chain saws and lawn mowers ) are sold each y[...]