Kenmore 790.4783 manual

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Buen manual de instrucciones

Las leyes obligan al vendedor a entregarle al comprador, junto con el producto, el manual de instrucciones Kenmore 790.4783. La falta del manual o facilitar información incorrecta al consumidor constituyen una base de reclamación por no estar de acuerdo el producto con el contrato. Según la ley, está permitido adjuntar un manual de otra forma que no sea en papel, lo cual últimamente es bastante común y los fabricantes nos facilitan un manual gráfico, su versión electrónica Kenmore 790.4783 o vídeos de instrucciones para usuarios. La condición es que tenga una forma legible y entendible.

¿Qué es un manual de instrucciones?

El nombre proviene de la palabra latina “instructio”, es decir, ordenar. Por lo tanto, en un manual Kenmore 790.4783 se puede encontrar la descripción de las etapas de actuación. El propósito de un manual es enseñar, facilitar el encendido o el uso de un dispositivo o la realización de acciones concretas. Un manual de instrucciones también es una fuente de información acerca de un objeto o un servicio, es una pista.

Desafortunadamente pocos usuarios destinan su tiempo a leer manuales Kenmore 790.4783, sin embargo, un buen manual nos permite, no solo conocer una cantidad de funcionalidades adicionales del dispositivo comprado, sino también evitar la mayoría de fallos.

Entonces, ¿qué debe contener el manual de instrucciones perfecto?

Sobre todo, un manual de instrucciones Kenmore 790.4783 debe contener:
- información acerca de las especificaciones técnicas del dispositivo Kenmore 790.4783
- nombre de fabricante y año de fabricación del dispositivo Kenmore 790.4783
- condiciones de uso, configuración y mantenimiento del dispositivo Kenmore 790.4783
- marcas de seguridad y certificados que confirmen su concordancia con determinadas normativas

¿Por qué no leemos los manuales de instrucciones?

Normalmente es por la falta de tiempo y seguridad acerca de las funcionalidades determinadas de los dispositivos comprados. Desafortunadamente la conexión y el encendido de Kenmore 790.4783 no es suficiente. El manual de instrucciones siempre contiene una serie de indicaciones acerca de determinadas funcionalidades, normas de seguridad, consejos de mantenimiento (incluso qué productos usar), fallos eventuales de Kenmore 790.4783 y maneras de solucionar los problemas que puedan ocurrir durante su uso. Al final, en un manual se pueden encontrar los detalles de servicio técnico Kenmore en caso de que las soluciones propuestas no hayan funcionado. Actualmente gozan de éxito manuales de instrucciones en forma de animaciones interesantes o vídeo manuales que llegan al usuario mucho mejor que en forma de un folleto. Este tipo de manual ayuda a que el usuario vea el vídeo entero sin saltarse las especificaciones y las descripciones técnicas complicadas de Kenmore 790.4783, como se suele hacer teniendo una versión en papel.

¿Por qué vale la pena leer los manuales de instrucciones?

Sobre todo es en ellos donde encontraremos las respuestas acerca de la construcción, las posibilidades del dispositivo Kenmore 790.4783, el uso de determinados accesorios y una serie de informaciones que permiten aprovechar completamente sus funciones y comodidades.

Tras una compra exitosa de un equipo o un dispositivo, vale la pena dedicar un momento para familiarizarse con cada parte del manual Kenmore 790.4783. Actualmente se preparan y traducen con dedicación, para que no solo sean comprensibles para los usuarios, sino que también cumplan su función básica de información y ayuda.

Índice de manuales de instrucciones

  • Página 1

    ® LECTRlC ILT-I Use & Care Guide OVEN HORNO Manual del Usuario Models, Modelos 790.4717_(-, 4778_(-, 4783_(- _(- = Color number, nL_mero de color Sears Roebuck and Co., Hoffman Estates, IL 60179 U.S.A. www,sears,com P/N 318205124 Rev. B (0712)[...]

  • Página 2

    Table of Contents Wall Oven Warranty ....................................................... 2 Product Record .............................................................. 2 Serial Plate Location ...................................................... 2 iMPORTANT SAFETY iNSTRUCTiONS ....................... 3-4 Protection Agreements ................[...]

  • Página 3

    important Safety instructions Read all instructions before using this appliance. Save these instructions for future reference. This manual contains important safety symbols and instructions. Please pay attention to these symbols and follow all instructions given. This symbol will help alert you to situations that may cause serious bodily harm, deat[...]

  • Página 4

    important Safety instructions • Do Not Use Water or Flour on Grease Fires. Smother the fire with a pan lid, or use baking soda, a dry chemical or foam-type extinguisher. • When heating fat or grease, watch it closely. Fat or grease may catch fire if allowed to become too hot. • Use Only Dry Potholders. Moist or damp potholders on hot surfaces[...]

  • Página 5

    PROTECTION AGREEMENTS Master Protection Agreements Congratulations on making a smart purchase. Your new Kenmore®product is designed and manufactured for years of dependable operation. But like all products, it may require preventive maintenance or repair from time to time. That's when having a Master Protection Agreement can save you money an[...]

  • Página 6

    Your Electric Wall Oven Features At a Glance Wall Oven Features Note: The features of your wall oven will vary according to model. Dual or Single Interior Oven Lights depending on your model Electronic Oven Controls with Clock and Kitchen Timer (Features will vary according to model) Broil Element Oven Vent Manual or Self-Clean Oven depending on yo[...]

  • Página 7

    Oven Vent and Racks Oven Vent Location Some models are equipped with a blower which runs in baking and self=cleaning mode to keep all internal components at a cool temperature. The blower may keep running even if the oven has been turned off, until the components have cooled down. Oven Vent Location The oven is vented at the center trim. When the o[...]

  • Página 8

    Control Pad Features Note: The appearance of your oven control may differ slightly from the one illustrated below. However, all functions are the same. Also, push buttons or pads may be shaped differently than those appearing in this Use and Care Guide. READ THE INSTRUCTIONS CAREFULLY BEFORE USING THE OVEN. For satisfactory use of your oven, become[...]

  • Página 9

    Setting the Clock Note: The time of day must first be set in order to operate the oven. To Set the Clock When the range is first plugged in, or when the power supply to the appliance has been interrupted, the display will flash "12:00". 1. Press _'_ once (do not hold pad down). 2. Within 5 seconds, press and hold the A or v until the[...]

  • Página 10

    Setting Oven Controls Note: The time of day must first be set in order to operate the oven. o oo® m ® ® ® .0,o • Preheat • Door Loched ® To Set or Change the Temperature for Baking The oven can be programmed to bake at any temperature from t70°F to 550°F (77°C to 288°C). To Set the Controls for Normal Baking: 1. Press appears in the di[...]

  • Página 11

    Setting Oven Controls To Set the Timed Bake and Delay Start Features The _T_,_ COOK TiME and _e_ DELAY START pads operate the features that wiii turn the oven ON and OFF at the v V times you select in advance The oven can be programmed to start immediately and shut off automatically (Timed Bake) or to begin baking at a later time with a delayed sta[...]

  • Página 12

    Setting Oven Controls Oven Baking For best cooking results, heat the oven before baking cookies, breads, cakes, pies or pastries, etc... There is no need to preheat the oven for roasting meat or baking casseroles. The cooking times and temperatures needed to bake a product may vary slightly from your previously owned appliance. Baking Problems and [...]

  • Página 13

    Setting Oven Controls © ® @ © ® @ o @ ® @ II • Oven • Preheat ® D0or Locked ® Broil Broiling is a method of cooking tender cuts of meat by direct heat under the broil element of the oven. Be sure you center the broiler pan directly under the broil element for best results. Arrange oven rack while oven is still cool. Position the rack as [...]

  • Página 14

    Setting Oven Controls Broiling information Broiling is a method of cooking tender cuts of meat by direct heat under the broil ele- ment of the oven. Preheating Preheating is suggested when searing rare steaks. (Remove all utensiles from the oven before preheating. Foods will stick if placed on hot metal.) To preheat, set the control(s) to BROIL as [...]

  • Página 15

    Setting Oven Controls Setting the Warm & Hold TM Feature The pad turns ON the Serve Warm & Hold feature and will maintain an oven temperature of 170 ° F (77°C). The Warm & Hold feature will keep oven baked foods warm for serving up to 3 hours after cooking has finished. After 3 hours the Warm & Hold feature will shut the oven OFF [...]

  • Página 16

    Setting Oven Controls To Set the Sabbath Feature (for use on the Jewish Sabbath & Holidays) The _o_ COOK TIME and _e!_ DELAY START pads are used to set the Sabbath feature. The Sabbath feature may only be used with the pad. The oven temperature may be set higher or lower after setting the Sabbath feature (the oven temperature adjustment feature[...]

  • Página 17

    Self-Cleaning (some models) During the self-cleaning cycle, the outside of the oven can become very hot to the touch. DO NOT leave small children unattended near the appliance. The health of some birds is extremely sensitive to the fumes given off during the self-clean cycle of any wall oven. Move birds to another well ventilated room. DO NOT line [...]

  • Página 18

    Self-Cleaning (some mode s) What to Expect during Cleaning: While the oven is in operation, the oven heats to temperatures much higher than those used in normal cooking. Sounds of metal expansion and contraction are normal. Odor is also normal as the food soil is being removed. Smoke may appear through the oven vent. If heavy spillovers are not wip[...]

  • Página 19

    General Care & Cleaning Cleaning Various Parts of Your Oven Before cleaning any part of the oven, be sure all controls are turned OFF and the oven is COOL. REMOVE SPILLOVERS AND HEAVY SOILING AS SOON AS POSSIBLE. REGULAR CLEANINGS NOW WILL REDUCE THE EXTENT AND DIFFICULTY OF MAJOR CLEANING LATER. Surfaces How to Clean Aluminum (Trim Pieces) Use[...]

  • Página 20

    General Care & Cleaning Cleaning the Porcelain Enamel Oven (Manual Clean Oven Only) Porcelain has a smooth finish and is a type of glass fused to metal. Oven cleaners can be used on all interior oven surfaces. REMOVE SPILLOVERS AND HEAVY SOILING AS SOON AS POSSIBLE. REGULAR CLEANINGS NOW WILL REDUCE THE EXTENT AND DIFFICULTY OF MAJOR CLEANINGS [...]

  • Página 21

    General Care & Cleaning Hinge support qge lever hook Removing and Replacing the Oven Door The door is heavy. For safe, temporary storage, lay the door flat with the inside of the door facing down. Lock engaged for door removal Figure 1 HINGE SLOT - Door removed from the oven Figure 2 Hinge lever To Remove Oven Door: 1. Open the door to the full[...]

  • Página 22

    Adjusting the Oven Temperature Your oven thermostat has been precisely set at the factory. This setting may differ from your previous oven, however, so your recipe times may not give you the results you expect. If you think that the oven is cooking too hot or cool for your recipe times, you can adjust the thermostat so that the oven cooks hotter or[...]

  • Página 23

    Before You Call Solutions to Common Problems Before you call for service, review this list. It may save you time and expense. The list includes common occurrences that are not the result of defective workmanship or materials in this appliance. OCCURRENCE POSSIBLE CAUSE/SOLUTION Oven Control Beeps and Displays Electronic control has detected a fault[...]

  • Página 24

    Before You Call SoJutions to Common ProbJems OCCURRENCE Oven smokes excessively during broiJing. POSSIBLE CAUSE / SOLUTION Oven door is closed. Door should be open during broiling. Meat too close to the broiler unit. Reposition the rack to provide more clearance between the meat and the broiler. Preheat broil element for quick searing operation. Me[...]

  • Página 25

    Notes 25[...]

  • Página 26

    Your Home For expert troubleshooting and home solutions advice: www.managemyhome.com For repair - in your home - of all major brand appliances, lawn and garden equipment, or heating and cooling systems, no matter who made it, no matter who sold itt For the replacement parts, accessories and owner's manuals that you need to do-it-yourself. For [...]