Husqvarna 1153179-26 manual

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Buen manual de instrucciones

Las leyes obligan al vendedor a entregarle al comprador, junto con el producto, el manual de instrucciones Husqvarna 1153179-26. La falta del manual o facilitar información incorrecta al consumidor constituyen una base de reclamación por no estar de acuerdo el producto con el contrato. Según la ley, está permitido adjuntar un manual de otra forma que no sea en papel, lo cual últimamente es bastante común y los fabricantes nos facilitan un manual gráfico, su versión electrónica Husqvarna 1153179-26 o vídeos de instrucciones para usuarios. La condición es que tenga una forma legible y entendible.

¿Qué es un manual de instrucciones?

El nombre proviene de la palabra latina “instructio”, es decir, ordenar. Por lo tanto, en un manual Husqvarna 1153179-26 se puede encontrar la descripción de las etapas de actuación. El propósito de un manual es enseñar, facilitar el encendido o el uso de un dispositivo o la realización de acciones concretas. Un manual de instrucciones también es una fuente de información acerca de un objeto o un servicio, es una pista.

Desafortunadamente pocos usuarios destinan su tiempo a leer manuales Husqvarna 1153179-26, sin embargo, un buen manual nos permite, no solo conocer una cantidad de funcionalidades adicionales del dispositivo comprado, sino también evitar la mayoría de fallos.

Entonces, ¿qué debe contener el manual de instrucciones perfecto?

Sobre todo, un manual de instrucciones Husqvarna 1153179-26 debe contener:
- información acerca de las especificaciones técnicas del dispositivo Husqvarna 1153179-26
- nombre de fabricante y año de fabricación del dispositivo Husqvarna 1153179-26
- condiciones de uso, configuración y mantenimiento del dispositivo Husqvarna 1153179-26
- marcas de seguridad y certificados que confirmen su concordancia con determinadas normativas

¿Por qué no leemos los manuales de instrucciones?

Normalmente es por la falta de tiempo y seguridad acerca de las funcionalidades determinadas de los dispositivos comprados. Desafortunadamente la conexión y el encendido de Husqvarna 1153179-26 no es suficiente. El manual de instrucciones siempre contiene una serie de indicaciones acerca de determinadas funcionalidades, normas de seguridad, consejos de mantenimiento (incluso qué productos usar), fallos eventuales de Husqvarna 1153179-26 y maneras de solucionar los problemas que puedan ocurrir durante su uso. Al final, en un manual se pueden encontrar los detalles de servicio técnico Husqvarna en caso de que las soluciones propuestas no hayan funcionado. Actualmente gozan de éxito manuales de instrucciones en forma de animaciones interesantes o vídeo manuales que llegan al usuario mucho mejor que en forma de un folleto. Este tipo de manual ayuda a que el usuario vea el vídeo entero sin saltarse las especificaciones y las descripciones técnicas complicadas de Husqvarna 1153179-26, como se suele hacer teniendo una versión en papel.

¿Por qué vale la pena leer los manuales de instrucciones?

Sobre todo es en ellos donde encontraremos las respuestas acerca de la construcción, las posibilidades del dispositivo Husqvarna 1153179-26, el uso de determinados accesorios y una serie de informaciones que permiten aprovechar completamente sus funciones y comodidades.

Tras una compra exitosa de un equipo o un dispositivo, vale la pena dedicar un momento para familiarizarse con cada parte del manual Husqvarna 1153179-26. Actualmente se preparan y traducen con dedicación, para que no solo sean comprensibles para los usuarios, sino que también cumplan su función básica de información y ayuda.

Índice de manuales de instrucciones

  • Página 1

    E E E E n n n n g g g g l l l l i i i i s s s s h h h h 357XP/XPG , 357XP E-tech 357XPG E-tech 359/G , 359 E-tech, 359G E-tech Oper ator ′ s manual Please r ead the operator’ s manual carefully and mak e sure you understand the instructions befor e using the machine.[...]

  • Página 2

    KEY T O SYMBOLS 2 – English Symbols on the mac hine: W ARNING! Chain saws can be dangerous! Careless or incorrect use can result in ser ious or f atal injury to the operator or others. Please read the operator’ s manual carefully and make sure y ou understand the instructions before using the machine. Alwa ys wear : • Approv ed protective hel[...]

  • Página 3

    CONTENTS English – 3 Contents KEY T O SYMBOLS Symbols on the machine: ..................................... 2 Symbols in the operator’ s manual: ....................... 2 CONTENTS Contents ............................................................... 3 INTR ODUCTION Dear Customer , .................................................... 4 WHA T [...]

  • Página 4

    4 – English INTR ODUCTION Dear Customer , Cong ratulations on your choice to b uy a Husqv arna product! Husqvarna is based on a tradition that dates back to 1689, when the Swedish King Kar l XI ordered the construction of a factory on the banks of the Husqvarna River , f or production of muskets . The location was logical, since w ater power was [...]

  • Página 5

    English – 5 WHA T IS WHA T? What is what on the c hain saw? 1 Cylinder cov er 2 F ront handle 3 Chain brake and front hand guard 4 Star ter 5 Chain oil tank 6 Star ter handle 7 Adjuster screws carb urettor 8 Choke control/Start throttle lock 9 Rear handle 10 Stop switch (Ignition on/off s witch.) 11 Fuel tank 12 Muffler 13 Bar tip sprock et 14 C[...]

  • Página 6

    GENERAL SAFETY PRECA UTIONS 6 – English Bef ore using a new c hain saw • Please read this manual carefully . • Check that the cutting equipment is correctly fitted and adjusted. See instr uctions under the heading Assembly . • Refuel and star t the chain sa w. See the instr uctions under the headings Fuel Handling and Star ting and Stoppin[...]

  • Página 7

    GENERAL SAFETY PRECA UTIONS English – 7 Al ways use common sense It is not possib le to cov er e very conceivable situation y ou can face when using a chain sa w . Alw ays e xercise care and use your common sense. Av oid all situations which you consider to be be y ond your capability . If y ou still feel uncer tain about operating procedures aft[...]

  • Página 8

    GENERAL SAFETY PRECA UTIONS 8 – English T ake care when using y our saw and make sure the kickbac k zone of the bar nev er touches any object. • The chain brake (A) can either be activ ated manually (b y y our left hand) or automatically by the iner tia release mechanism. • The brake is applied when the front hand guard (B) is pushed forw ard[...]

  • Página 9

    GENERAL SAFETY PRECA UTIONS English – 9 If the kickbac k is less violent or the kickback zone of the bar is closer to you the chain brak e will be activated manually b y the mov ement of your left hand. • In the felling position the left hand is in a position that mak es manual activ ation of the chain brake impossible. With this type of grip ,[...]

  • Página 10

    GENERAL SAFETY PRECA UTIONS 10 – English Right hand guar d Apar t from protecting y our hand if the chain jumps or snaps, the right hand guard stops branches and twigs from interfering with your g r ip on the rear handle. Vibration damping system Y our machine is equipped with a vibration damping system that is designed to minimize vibration and [...]

  • Página 11

    GENERAL SAFETY PRECA UTIONS English – 11 • A void increasing vibration le vels. General rules • Only use cutting equipment recommended by us! See instructions under the heading T echnical data. • Keep the chain’ s cutting teeth properly sharpened! Follow our instructions and use the recommended file gauge. A damaged or badly sharpened ch[...]

  • Página 12

    GENERAL SAFETY PRECA UTIONS 12 – English • Chain oil hole and hole for chain tensioner . The bar must be matched to the chain saw design. Chain • Chain pitch (inches) • Drive link width (mm/inches) • Number of drive links. Sharpening y our chain and adjusting depth gauge setting General information on sharpening cutting teeth • Nev er u[...]

  • Página 13

    GENERAL SAFETY PRECA UTIONS English – 13 • Check that the chain is correctly tensioned. A slack chain will mov e sidewa ys, making it more difficult to sharpen correctly . • Alwa ys file cutting teeth from the inside face. Reduce the pressure on the retur n stroke. File all the teeth on one side first, then turn the chain saw over and fil[...]

  • Página 14

    GENERAL SAFETY PRECA UTIONS 14 – English combination spanner . Tighten the chain until it does not sag from the underside of the bar . • Use the combination spanner to tighten the bar nuts while lifting the tip of the bar at the same time. Check that you can pull the chain round freely b y hand and that it does not sag from the underside of the[...]

  • Página 15

    GENERAL SAFETY PRECA UTIONS English – 15 • Check that the bar tip sproc ket turns freely and that the lubricating hole in the tip sprocket is not b locked. Clean and lubricate if necessar y . If the chain lubrication system is still not working after carr ying out the abo ve checks and associated measures you should contact y our ser vice agent[...]

  • Página 16

    GENERAL SAFETY PRECA UTIONS 16 – English • T o prolong the life of the bar y ou should tur n it ov er daily . ! W ARNING! Most chain saw accidents happen when the chain touches the operator . Wear per sonal protective equipment. See instructions under the heading ”Per sonal protective equipment”. Do not tackle an y job that you feel you are[...]

  • Página 17

    ASSEMBL Y English – 17 Fitting the bar and chain Check that the chain brak e is in disengaged position by moving the front hand guard tow ards the front handle. Remov e the bar n uts and remo v e the clutch cover (chain br ak e). T ak e off the transpor tation ring (A). Fit the bar ov er the bar bolts. Place the bar in its rearmost position. Plac[...]

  • Página 18

    FUEL HANDLING 18 – English Fuel Note! The machine is equipped with a two-stroke engine and must alwa ys be run using a mixture of petrol and two- stroke oil. It is important to accurately measure the amount of oil to be mixed to ensure that the correct mixture is obtained. When mixing small amounts of fuel, ev en small inaccuracies can drasticall[...]

  • Página 19

    FUEL HANDLING English – 19 • In temperatures below 0 ° C (32 ° F) some oils become too viscous. This can o verload the oil pump and result in damage to the oil pump components. • Contact your service agent when choosing chain oil. Fuelling Clean the area around the fuel cap . Clean the fuel and chain oil tanks regularly . The fuel filter m[...]

  • Página 20

    ST AR TING AND ST OPPING 20 – English Starting and stopping Cold engine Starting: The chain brake must be engaged when the chain saw is started. Activate the brake b y moving the front hand guard forw ards. Ignition; choke: Set the choke control in the choke position. This should automatically set the stop switch to the star t position. Start thr[...]

  • Página 21

    ST AR TING AND ST OPPING English – 21 As the chain brak e is still engaged the speed of the engine must be set to idling as soon as possible , this is achie v ed by quic kly disengaging the throttle lock. This pre vents unnecessary wear to the clutch, clutch drum and brake band. Note! Reactivate the chain brak e by pushing the front hand guard ba[...]

  • Página 22

    W ORKING TECHNIQUES 22 – English Bef ore use: 1 Check that the chain brak e w orks correctly and is not damaged. 2 Check that the rear right hand guard is not damaged. 3 Check that the throttle loc kout works correctly and is not damaged. 4 Check that the stop s witch works correctly and is not damaged. 5 Check that all handles are free from oil.[...]

  • Página 23

    W ORKING TECHNIQUES English – 23 lose control. Both situations can cause serious personal injury . 6 Before mo ving your chain saw s witch off the engine and loc k the chain using the chain br ak e. Carr y the chain saw with the bar and chain pointing bac kwards . Fit a guard to the bar before tr anspor ting the chain saw or carrying it for any d[...]

  • Página 24

    W ORKING TECHNIQUES 24 – English ladder , in a tree or where you do not hav e firm ground to stand on. 6 Alwa ys use a fast cutting speed, i.e. full throttle. 7 T ake great care when y ou cut with the top edge of the bar , i.e . when cutting from the underside of the object. This is known as cutting on the push stroke . The chain tries to push t[...]

  • Página 25

    W ORKING TECHNIQUES English – 25 5 Do the conditions and surrounding terrain aff ect how safely y ou can stand and move about? T wo f actors decide whether the chain will jam or the object that you are cutting will split: the first is how the object is suppor ted bef ore and after cutting, and the second is whether it is in tension. In most case[...]

  • Página 26

    W ORKING TECHNIQUES 26 – English T ree felling technique Safe distance The safe distance betw een a tree that is to be felled and anyone else w orking nearby is at least 2 1/2 tree lengths . Make sure that no-one else is in this ”risk zone” before or during felling. Felling direction The aim is to f ell the tree in a position where you can li[...]

  • Página 27

    W ORKING TECHNIQUES English – 27 Felling Felling is done using three cuts . First you make the directional cuts, which consist of the top cut and the bottom cut, then you finish with the f elling cut. By placing these cuts correctly you can control the f elling direction very accurately . Directional cuts T o make the directional cut you begin w[...]

  • Página 28

    W ORKING TECHNIQUES 28 – English find out which lengths of bar are recommended for y our saw . There are methods for f elling trees with a diameter larger than the bar length. Ho we ver these methods inv olve a much greater risk that the kickbac k zone of the bar will come into contact with the tree. Freeing a tree that has fallen badl y Freeing[...]

  • Página 29

    W ORKING TECHNIQUES English – 29 Ho w to a void kic kback What is kic kback? The word kickbac k is used to describe the sudden reaction that causes the chain saw and bar to jump off an object when the upper quadrant of the tip of the bar , known as the kickbac k zone, touches an object. Kickbac k always occurs in the cutting plane of the bar . No[...]

  • Página 30

    MAINTENANCE 30 – English General The user must only carry out the maintenance and service work descr ibed in this manual. Carburettor adjustment The carburettor can be designed in diff erent ways , depending on existing en vironmental and emissions legislation. Some chain saws are equipped with mov ement limiters on the carburettor’ s adjuster [...]

  • Página 31

    MAINTENANCE English – 31 • Place the machine on a flat surface so that the bar points awa y from you and so that the bar and chain do not come into contact with the surface or other objects. Low speed jet L T ur n the low speed jet L clockwise until it stops . If the engine accelerates poorly or idles unev enly , turn the low speed jet L antic[...]

  • Página 32

    MAINTENANCE 32 – English Fine adjustment When the machine has been ”run-in” the carburettor should be finely adjusted. The fine adjustment should be carried out by a qualified person. First adjust the L-jet, then the idling screw T and then the H-jet. The recommended engine speeds are as f ollows: Conditions • Before an y adjustments are[...]

  • Página 33

    MAINTENANCE English – 33 Checking, maintaining and servicing chain saw saf ety equipment Chain brake and fr ont hand guard Checking brake band wear Brush off any wood dust, resin and dirt from the chain brake and clutch drum. Dir t and wear can impair operation of the brake . Regularly check that the brake band is at least 0.6 mm thic k at its th[...]

  • Página 34

    MAINTENANCE 34 – English go of the front handle . The chain should stop immediately . Throttle loc kout • Make sure the throttle control is loc ked at the idle setting when the throttle lock out is released. • Press the throttle lock out and make sure it returns to its original position when y ou release it. • Check that the throttle contro[...]

  • Página 35

    MAINTENANCE English – 35 Stop switc h Star t the engine and mak e sure the engine stops when you mov e the stop switch to the stop setting. Muffler Nev er use a machine that has a faulty muffler . Regularly check that the muffler is securely attached to the machine. Some m ufflers are equipped with a special spark arrestor mesh. If your machi[...]

  • Página 36

    MAINTENANCE 36 – English • Pull out the cord approx. 30 cm and hook it into the notch in the rim of the pulley . Release the recoil spring by letting the pulle y rotate slowly backwards . • Undo the screw in the centre of the pulle y and remove the pulle y . Inser t and f asten a new star ter cord to the pulley . Wind appro x. 3 tur ns of the[...]

  • Página 37

    MAINTENANCE English – 37 against the filter holder . Clean the filter by brushing or shaking it. The filter can be cleaned more thoroughly by washing it in w ater and detergent. An air filter that has been in use f or a long time cannot be cleaned completely . The filter must theref ore be replaced with a new one at regular intervals. A dama[...]

  • Página 38

    MAINTENANCE 38 – English will reduce the oil flow and turning the screw anti- clockwise will increase the oil flow . Recommended settings: Bar 13"-15": Position 1 Bar 15"-18": Position 2 Bar 18"-20": Position 3 Cooling system T o keep the working temperature as low as possible the machine is equipped with a cooling[...]

  • Página 39

    MAINTENANCE English – 39 • a special cov er (A) for the star ter housing • a winter plug (B) for the air nozzle that is fitted as shown. These reduce the flo w of cooling air and pre vent large amounts of snow from being suc k ed into the carburettor space. CA UTION! When the winter plug is fitted the winter flap must be open! Heated hand[...]

  • Página 40

    40 – English MAINTENANCE Maintenance schedule The follo wing is a list of the maintenance that must be perf ormed on the machine. Most of the items are described in the Maintenance section. Daily maintenance Weekl y maintenance Monthly maintenance Clean the outside of the machine. On chain saws without a catalytic conv er ter , check the cooling [...]

  • Página 41

    English – 41 T echnical data T echnical data Note 1: Noise emissions in the environment measured as sound power (L W A ) in conformity with EC directive 2000/14/EC. Note 2: Equivalent sound pressure lev el, according to ISO 22868, is calculated as the time-weighted energy total for diff erent sound pressure lev els under v arious working conditio[...]

  • Página 42

    42 – English T echnical data Bar and chain combinations The follo wing cutting attachments are approved f or the models Husqvarna 357XP and 359. The sa w chain Husqvarna H30 is designed to minimize kickbac k (classified saw chain of low kic kback type according to ANSI B175.1). Sa w c hain filing and file gaug es Bar Chain Length, inch Pitch, [...]

  • Página 43

    English – 43 T echnical data EC-declaration of conf ormity (Applies to Eur ope only) Husqvarna AB , SE-561 82 Huskv ar na, Sweden, tel: +46-36-146500, declares under sole responsibility that the chain saws f or forest service Husqvarna 357XP , 357XPG, 359, 359G, 357XP E-tech, 357XPG E-tech, 359 E-tech and 359G E-tech from 2009’ s serial numbers[...]

  • Página 44

    ´®z+U1|¶6u¨ ´®z+U1|¶6u¨ 2010-01-25 1153179-26 Original instructions[...]