Grizzly G1016 manual

H H u u n n t t e e r r ’ ’ s s M M e e a a t t C C u u t t t t i i n n g g B B a a n n d d s s a a w w - - 1 1 - - HUNTER’S MEA T CUTTING SA W MODEL G1016 INSTRUCTION MANUAL COPYRIGHT © 1995 BY GRIZZLY IMPORTS, INC. W ARNING: NO PORTION OF THIS MANUAL MA Y BE REPRODUCED IN ANY SHAPE OR FORM WITHOUT THE WRITTEN APPROV AL OF GRIZZL Y IMPORTS,[...]

Table of Contents P AGE I. Introduction ..........................................................................................................1 II. Safety Rules for all T ools ................................................................................2 III. Electrical Requirements ...........................................................[...]

Table of Contents P AGE VIII. Adjustments ......................................................................................................12 A. Blade Tension ......................................................................................................12 B. Tracking .....................................................................[...]

We are proud to offer the Hunter’s Meat Cutting Bandsaw. When used according to the guidelines stated in this manual, you can expect years of trouble-free, enjoyable opera- tion and experience proof of our commitment to customer satisfaction. The saw features a sheet steel body, easy to clean stainless steel table, and a 10 1 / 4 " cutting h[...]

II. Safety Rules for all T ools - 2 - Hunters Meat Cutting Bandsaw 1. KNOW YOUR POWER TOOL. Read the owner’s manual carefully. Learn the tool’s applications and limitations, as well as its hazards. 2. KEEP ALL GUARDS IN PLACE and in working order. 3. GROUND ALL TOOLS. If an adapter is used to accommodate a two-prong receptacle, the adapter plug[...]

II. Safety Rules for all T ools Hunter’ s Meat Cutting Bandsaw - 3 - 18. NEVER ST AND OR LEAN ON TOOL. Serious injury could occur if the tool is tipped or if the cutting edge is acci- dentally contacted. 19. CHECK DAMAGED P ARTS. Before further use of the tool, any part or guard that is damaged should be promptly repaired or replaced. Do not oper[...]

- 4 - Hunters Meat Cutting Bandsaw If you are unsure about connecting your bandsaw, don’t take chances: consult the service dept or a licensed electrician. EXTENSION CORDS: If used, extension cords must be rated hard service – grade S – or better. Conductor size must be 12 AWG for cords up to 50 feet in length. Your extension cord must also c[...]

V. Unpacking IV . Site Planning Hunter’ s Meat Cutting Bandsaw - 5 - The bandsaw is shipped from the factory in a carefully packed carton. If you find the machine to be damaged after you’ve signed for delivery and the truck and driver are already gone, you will need to file a freight claim with the carrier. Save the containers and all packing m[...]

VI. Piece Inventor y - 6 - Hunters Meat Cutting Bandsaw With all the parts removed from the container , you should have: • Bandsaw Unit with Blade • Motor • Motor Pulley • V-Belt • Table • Fence • Column Guard • Blade Guard • Table & Guard Knobs (13) • Stand Parts (5) • Stand Enclosures (2) • Motor Mounting Brackets (2) [...]

A. Stand Note: All die-cut metal parts have a sharp edge (called “flashing”) on them after they are formed. This is removed at the factory. Sometimes, though, a bit of flashing might escape inspection. Please examine the edges of all die-cut metal parts before handling them. TOOLS REQUIRED: Common hand tools are necessary to assemble this machi[...]

- 8 - Hunters Meat Cutting Bandsaw 7. If the stand is wobbly, check your floor first. If the floor is level, loosen the bolts and wiggle the stand until it rests firmly on the floor. Re-tighten the bolts. C. Bandsaw Unit 1. Lift the bandsaw onto the stand. The front of the saw must be on the same side as the switch. 2. Attach the bandsaw to the sta[...]

VII. Assembly Hunter’ s Meat Cutting Bandsaw - 9 - 1" Driven Pulley Motor Pulley Figure 4 shows the V-Belt installed correctly. D. Pulleys and V -Belt Pulley alignment and proper V-Belt tension are crucial to increased belt life and optimal power transmission from motor to blade. The motor pulley should already be centered under the slot in [...]

- 10 - Hunters Meat Cutting Bandsaw E. Table Before installing the table and guards, peel off the blue, protective plastic. Slide the table on at a 45° angle. Figure 6. Lower the table so the notch goes around the column. When it is in its final position, secure it to the bandsaw body using the black knobs provided. F. Fence & Guar ds Fence: I[...]

Hunter’ s Meat Cutting Bandsaw - 11 - G. Meat Grinder To install the meat grinder (Figure 8): 1. Loosen the mounting bolt at the base of the meat grinder. 2. Line up the tang on the saw with the slot on the grinder (similar to a flat head screwdriver and a screw). 3. Push the meat grinder on the aluminum holder. Some twisting and turning may be n[...]

- 12 - Hunters Meat Cutting Bandsaw A. Blade T ension To check blade tension: 1. Turn off the power and unplug the saw. 2. Remove the upper wheel guard by removing the black plastic knob. The blade guard will come off with it. 3. Lower the guide post so it is not in the way when testing the tension. This is done by loosening the guide post secur- i[...]

Hunter’ s Meat Cutting Bandsaw - 13 - To CHECK tracking: 1. Turn the power off and unplug the saw. 2. Spin the wheels through several com- plete rotations. Watch the position of the blade on the wheels. 3. The blade will move back and forth on the wheels very slightly. It may also ride closer to the back of the wheels than the front or vice versa[...]

- 14 - Hunters Meat Cutting Bandsaw VIII. Adjustments Figure 13 shows a closeup of the upper guide assembly. To adjust the lower guide tabs (Figure 14): 1. Remove the table. 2. Note whether the blade touches the fixed plate: it should not. If it does, loosen the nuts that hold the fixed plate in place and position it so the blade is centered in the[...]

Hunter’ s Meat Cutting Bandsaw - 15 - VIII. Adjustments To adjust the lower support bearing (Figure 14): 1. Loosen the nut that holds the lower sup- port bearing in place. 2. Position the bearing to approximately 1 / 64 " behind the blade. 3. Re-tighten the nut that holds the bearing in place. To adjust the upper support bearing (Figure 13):[...]

- 16 - Hunters Meat Cutting Bandsaw VIII. Adjustments F. Blade Guar d Wa r n ing: The blade guard must cover all of the blade above the upper blade guide assembly. It is very dangerous to leave unused portions of the blade exposed. To adjust the blade guard: 1. Loosen the two black knobs that secure the blade guard to the upper wheel guard. Figure [...]

Hunter’ s Meat Cutting Bandsaw - 17 - 1. Ensure that the machine sits firmly on the floor before use. Any “wobbles” must be corrected before operation. 2. ALW A Y S wear eye protection while operating this bandsaw. All safety equip- ment must be ANSI approved. 3. NEVER attempt to operate your band- saw with dull or badly worn blades. Dull bla[...]

- 18 - Hunters Meat Cutting Bandsaw A. General 1. Use a sharp, high-quality blade. 2. Use the right blade for the job. Your saw comes equipped with a “bone- in” blade - which means it can cut both meat and bone. Do not use a “boneless” blade if planning to cut through bone. 3. Partially frozen meat is easier to cut than meat at room tempera[...]

Your meat cutting band- saw MUST be thoroughly cleaned after each use! Bacterial infection is a major concern when working with raw meat. Your meat cutting bandsaw must be thoroughly cleaned with antibacterial soap and water or bleach and water after each use. Fortunately, your saw was designed with these requirements in mind. A thorough clean- ing[...]

- 20 - Hunters Meat Cutting Bandsaw Since the moving parts on this machine run on shielded ball bearings, you will find that there is very little in the line of routine mainte- nance outside of cleaning (See Section XI ). However, “little maintenance” does not imply “no maintenance." This section will cover a few simple but crucial steps[...]

Hunter’ s Meat Cutting Bandsaw - 21 - XIII. Tr oubleshooting SYMPTOM Motor will not start. Motor will not start; fuses or circuit breakers blow. Motor fails to develop full power (power output of motor decreases rapidly with decrease in voltage at motor terminals). Motor overheats. Motor stalls (resulting in blown fuses or tripped cir- cuit). Mac[...]

- 22 - Hunter’ s Meat Cutting Bandsaw A 40 35 36 57 70 59 65 66 60 64 3 53 52 3 21 3 80 46 26 25 6 46 3 19 13 72 5 8 8 18 12 11 68 56 17 3 24 13 61 63 62 63 60 48 64-1 75 79 2 3 50 57 57 44 57 4 38 39 43 71 39 42 1 58 79 53 77 78 73 46 3 3 13 6 19 23 81 55 12 11 51 49 XIV . Main Par ts Diagram[...]

Hunter’ s Meat Cutting Bandsaw - 23 - 22 31 30 32 33 33B 33A 74 34 14 29 3 76 21 A 20 28 OPTIONAL XV . Meat Grinder Par ts Diagram[...]

- 24 - Hunter’ s Meat Cutting Bandsaw 103 102 106 101 111 116 116 120 116 116 116 116 131 129 130 118 117 104 118 118 117 117 118 117 118 117 125 125 117 117 118 118 118 121 117 117 124 123 126 119 127 128 116 110 113 114 112 115 132 105 104 117 118 108 109 122 107 XVI. Stand Par ts Diagram[...]

Hunter’ s Meat Cutting Bandsaw - 25 - 061 P1016061 BEARING GUIDE SHAFT 062 P6000 BEARING 6000-2RS 063 PR01M SNAP RING 10mm 064 P1016064 GUIDE BLOCK 64-1 P1016064-1 GUIDE BLOCK 065 PSS01M SETSCREW M6 - 1.0 x 10 066 P1016066 BLADE GUIDE COVER 068 P1016068 LOWER SHAFT MOUNT 070 P1016070 BLADE GUARD 071 PR21M SNAP RING 35mm 072 P1016072 FENCE 073 PN0[...]

- 26 - Hunters Meat Cutting Bandsaw XVIII. Machine Data HUNTER’S MEA T CUTTING SA W Design Type ......................................................................................................2 Wheel Floor Model Overall Dimensions: Table ........................................................................................................[...]

H H u u n n t t e e r r ’ ’ s s M M e e a a t t C C u u t t t t i i n n g g B B a a n n d d s s a a w w - - 2 2 7 7 - - Limited W arranty & Retur ns Policy Grizzly Imports, Inc. warrants every product it sells for a period of 1 year to the original purchaser from the date of purchase. This warranty does not apply to defects due directly or [...]