Gastroback Multi - Cook manual

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Buen manual de instrucciones

Las leyes obligan al vendedor a entregarle al comprador, junto con el producto, el manual de instrucciones Gastroback Multi - Cook. La falta del manual o facilitar información incorrecta al consumidor constituyen una base de reclamación por no estar de acuerdo el producto con el contrato. Según la ley, está permitido adjuntar un manual de otra forma que no sea en papel, lo cual últimamente es bastante común y los fabricantes nos facilitan un manual gráfico, su versión electrónica Gastroback Multi - Cook o vídeos de instrucciones para usuarios. La condición es que tenga una forma legible y entendible.

¿Qué es un manual de instrucciones?

El nombre proviene de la palabra latina “instructio”, es decir, ordenar. Por lo tanto, en un manual Gastroback Multi - Cook se puede encontrar la descripción de las etapas de actuación. El propósito de un manual es enseñar, facilitar el encendido o el uso de un dispositivo o la realización de acciones concretas. Un manual de instrucciones también es una fuente de información acerca de un objeto o un servicio, es una pista.

Desafortunadamente pocos usuarios destinan su tiempo a leer manuales Gastroback Multi - Cook, sin embargo, un buen manual nos permite, no solo conocer una cantidad de funcionalidades adicionales del dispositivo comprado, sino también evitar la mayoría de fallos.

Entonces, ¿qué debe contener el manual de instrucciones perfecto?

Sobre todo, un manual de instrucciones Gastroback Multi - Cook debe contener:
- información acerca de las especificaciones técnicas del dispositivo Gastroback Multi - Cook
- nombre de fabricante y año de fabricación del dispositivo Gastroback Multi - Cook
- condiciones de uso, configuración y mantenimiento del dispositivo Gastroback Multi - Cook
- marcas de seguridad y certificados que confirmen su concordancia con determinadas normativas

¿Por qué no leemos los manuales de instrucciones?

Normalmente es por la falta de tiempo y seguridad acerca de las funcionalidades determinadas de los dispositivos comprados. Desafortunadamente la conexión y el encendido de Gastroback Multi - Cook no es suficiente. El manual de instrucciones siempre contiene una serie de indicaciones acerca de determinadas funcionalidades, normas de seguridad, consejos de mantenimiento (incluso qué productos usar), fallos eventuales de Gastroback Multi - Cook y maneras de solucionar los problemas que puedan ocurrir durante su uso. Al final, en un manual se pueden encontrar los detalles de servicio técnico Gastroback en caso de que las soluciones propuestas no hayan funcionado. Actualmente gozan de éxito manuales de instrucciones en forma de animaciones interesantes o vídeo manuales que llegan al usuario mucho mejor que en forma de un folleto. Este tipo de manual ayuda a que el usuario vea el vídeo entero sin saltarse las especificaciones y las descripciones técnicas complicadas de Gastroback Multi - Cook, como se suele hacer teniendo una versión en papel.

¿Por qué vale la pena leer los manuales de instrucciones?

Sobre todo es en ellos donde encontraremos las respuestas acerca de la construcción, las posibilidades del dispositivo Gastroback Multi - Cook, el uso de determinados accesorios y una serie de informaciones que permiten aprovechar completamente sus funciones y comodidades.

Tras una compra exitosa de un equipo o un dispositivo, vale la pena dedicar un momento para familiarizarse con cada parte del manual Gastroback Multi - Cook. Actualmente se preparan y traducen con dedicación, para que no solo sean comprensibles para los usuarios, sino que también cumplan su función básica de información y ayuda.

Índice de manuales de instrucciones

  • Página 1

    Art.-No. 42525 Multi - Cook Op erati ng Instruc tions Mul ti - Co ok Re a d a l l p ro v i de d i n s tr u ct i o ns be f o re fi r s t u sa g e ! Mo d el a nd at t a ch m en t s a r e s u bj e ct t o c ha n g e! Fo r d o m es t ic u se on l y ![...]

  • Página 2

    Ca re fu ll y re ad all pr ov id ed i ns tr uc ti on s b e fo re yo u s t ar t ru n ni ng th e ap pl ia nc e an d pay reg ar d to the war ni ng s me nt io ne d in the se in st ru ct io n s. T abl e of Co nte nt s Kno win g Yo ur Mul ti - Co ok.. ... ... ... .... ... ... ... ... ... ... ... ... .... ... ... ... ... ... ... 39 Imp ort ant Saf egu ard[...]

  • Página 3

    39 Lid with seal for the pot Upper cover Steam vent - prevents build-up of pressure Opening button Control panel - touch pad and sealed display for easy cleaning Swivelling Handle Special non-stick coated pot with level indicatore Mounting for hanging on the spoon shelf Dear Customer! Congratulations! Y our new , innovative micro-computerized cooke[...]

  • Página 4

    KEEP WARM OFF ST ART Rice (preset) Baby Food (preset) Steam cook (preset) Bake Y oghurt Soup (preset) KEEP WARM/ OFF button with two functions - to activate the warm-keeping function or switch off the appliance PRESET button with indicator - calls up the timer function MENU button - for selecting the requested cooking function Timer buttons „+“[...]

  • Página 5

    Important Safeguards Carefully read all instructions before operating this appliance and save for further reference. Do not attempt to use this appliance for any other than the intended use described in these instructions. Any other use, especially misuse, can cause severe inju- ries or damage by electric shock, heat or fire. Any operation, repair [...]

  • Página 6

    42 • Do not leave any cooking utensils or other foreign objects in the pot of the appliance during operation. Do not use any hard, sharp or edged objects (e.g. knives, forks) with the appliance. Only use wooden or heat-resistant plastic cooking utensils to stir and ser ve the food (e.g. supplied soup ladle and rice spoon). Do not use the inner po[...]

  • Página 7

    43 • Do not to use any extension cords or multi socket outlets. • Always handle the power cord with care. Always completely unwind the power cord be- fore use. Do not place the appliance on a power cord. Power cords may never be knotted, twisted, pulled, strained or squeezed. Do not let the plug or power cord hang over the edge of the table or [...]

  • Página 8

    44 T echnical Specifications Model: Art. No. 42525 Multi - Cook Power supply: 230 V AC, 50 Hz Power consumption: 640 W att Length of power cord: ca. 125 cm W eight: ca. 3.2 kg Dimensions: (width x depth x height) ca. 24.4 cm x 32.4 cm x 20.3 cm Capacity , inner pot: max. 1.8 Litre (corresponds to 5.5 measuring cups of rice) Certification: Before Fi[...]

  • Página 9

    45 Because of the energy-saving heating system, it takes approx. 20 minutes to bring about 1 litre of water to the boil. The programmed cooking times will not start until the required temperature is reached. W ARNING: DO NOT leave the appliance unattended during operation when cooking lathery food, because foam could come out of the steam vent and [...]

  • Página 10

    46 “+” and “–” Use these buttons to adjust the cooking time. Each time you press a button the cooking time will be increased (“+”) or decreased (“–”) in predefined steps, depending on the currently selected function. With the functions “Rice” and “Bake” you cannot adjust the cooking time. With functions marked with “PR[...]

  • Página 11

    47 If liquid accumulates under the appliance or overflows the upper cover during operation, immediately switch OFF (KEEP W ARM/OFF button), unplug the appliance, and let it cool down. Check, whether you have assembled the appliance correctly , or overfilled the pot. If necessar y , take some food out of the pot, and avoid cooking foodstuffs that wi[...]

  • Página 12

    48 5. Select a suitable function for cooking your food according to the following table. Selection Examples Cooking time Pre-selection Rice Rice Depends on the quantity , 25 - 35 minutes + 5 minutes – – 5 minutes of stewing Baby Food Conjee (rice por- ridge) or porridge, vegetable mush 30 - 60 minutes; adjustable in steps of 5 minutes 30 minute[...]

  • Página 13

    49 Cooking Rice W ARNING: During operation, steam will come out of the steam vent. Do not hold your hands, arms and face over the appliance during operation. Do not place any objects (e.g. clothes) on the upper cover of the appliance during operation. Beware of hot condensate, steam, and hot food, when opening the upper cover , or when ser ving hot[...]

  • Página 14

    50 W ARNING: When opening the upper cover shortly after operation, condensate and a large amount of steam could come out from under the brim of the upper cover . Thus, keep a sufficient distance to the appliance to avoid scalding . Do not place the hot pot on any heat- or moisture-sensitive surfaces. Do not use any hard or edged objects (e.g. metal[...]

  • Página 15

    51 10. Press the opening button to open the upper cover of the appliance, and stir , using a plastic or wooden spoon. W ARNING: Just cooked food is too hot for feeding a baby . 11. Always let the mush cool down to body temperature before feeding. 12. Clean the appliance after each use. See: Care and Cleaning. Steaming T o steam food over water , us[...]

  • Página 16

    52 9. Press the ST ART button to start the selected function. The operation indicator will illuminate continuously . The count-down of the cooking time will not start until the water in the inner pot comes to the boil. At this moment, a beep sounds several times. When the water is boiled down or the cooking time expires, the appliance toggles to wa[...]

  • Página 17

    53 4. Connect the appliance to the power supply and press the ST ART button to switch on the appliance. 5. Press the MENU button several times until the arrow on the display is pointing to the “Bake” function. T wo dashes are shown on the display . 6. Press the ST ART button to enter the reheating process. The operation indicator lights up with[...]

  • Página 18

    54 3. Ensure that the lid of the pot is inser ted properly in the upper cover of the Multi - Cook, (see: Re-assembling the Appliance) and then close the upper cover . A click sounds if the upper cover is closed correctly . 4. Connect the appliance to the power supply and press the ST ART button to switch on the appliance. 5. Press the MENU button s[...]

  • Página 19

    55 2. Ensure that there are no foreign objects in the oven compartment of the cooker and the interior of the oven compartment is clean. Then inser t the pot. The pot may not protrude the upper brim of the oven compartment. W ARNING: It is essential to ensure that the upper brim of the pot is clean. Ot h erwi s e t h e l i d w il l no t s e a l s uf[...]

  • Página 20

    56 4. Connect the appliance to the power supply and press the ST ART button to switch on the appliance. 5. Press the MENU button several times until the arrow on the display is pointing to the “Soup” function. On the display , the minimum cooking time (30 minutes) is flashing. The flashing of the time display indicates that you can adjust the c[...]

  • Página 21

    57 Adjusting the Timer For operating the functions “Rice”, “Baby Food”, “Steam cook” or “Soup” the timer function (preset) can be used to pre-select the start time of operation. The period of timing lies within 1 to 15 hours. 1. Prepare the appliance for use and connect the appliance to the power supply (See: Preparing the Cooker fo[...]

  • Página 22

    58 Ingredients are crude or over-cooked. Insufficiently adjusted cooking time. Adjust the proper cooking time. Leave the meal in the appliance for some time after cooking or cancel the used function at the right time. T oo large amounts of food/ water . Decrease the used quanti- ties. The heating plate is deformed. Send to the designated ser vice c[...]

  • Página 23

    59 The lid is not inserted properly . Insert the lid with the seal facing towards the oven compartment. Y ou cannot adjust the Timer (PRESET). The functions “Bake” and “Y oghurt” cannot be opera- ted via the PRESET timer . Select an appropriate function. Liquid is accumulating below the appliance The pot is overfilled. T ake out an appropri[...]

  • Página 24

    60 4. Press the white button at the underside of the steam vent and fold the two halves of the steam vent apart. 5. Remove the lid of the inner pot from the upper cover of the appliance. T o do so, press the two white buttons above the hinge to release the lid of the inner pot from the upper cover of the appliance. Then pull out the lid. CAUTION: A[...]

  • Página 25

    61 2. Moisten a clean cloth or soft sponge with a little war m dishwater and carefully wipe the exterior of the appliance, the upper cover , the oven compar tment, and the power cord. Stubborn residues on the other sur faces can be removed better by moistening with some warm dish-water . Baked-on residues on the heating plate in the oven compar tme[...]

  • Página 26

    62 3. Place the power cord and the measuring cup in the steamer . 4. Then place the pot in the oven compar tment and carefully close the upper cover . 5. T o move the applian ce, grasp the handl e. Place the appli ance on a suitable surface where it can not fall, and is out of reach of young children. Notes for disposal Dispose of the appliance and[...]

  • Página 27

    63 Thick Pancake Ingredients 3 eggs 100 g caster sugar 100 g cake flour 50 g butter 20 ml milk The proportion of ingredients can be adjusted according to individual tastes. If too much in- gredients are used, the cake effect may the affected and even the cake may be half cooked. However , you can add flavours to taste (e.g. vanilla, rum or almond o[...]

  • Página 28

    64 Cheese Pasta Gratin Ingredients 100 g dried pasta 1 teaspoon salt 150 g carrots 200 g broccoli 200 g courgette (zucchini) 1 small parsnip 2 slices of Gauda (50 to 80 g) 2 teaspoons of instant broth 50 ml sweet cream 50 ml milk 1/2 teaspoon of pepper 1 pinch grounded nutmeg 1 teaspoon chopped parsley Preparation 1. Cook the pasta. Thereafter let [...]

  • Página 29

    65 Preparation 1. Separate the eggs and beat the egg white. Combine yolks and sugar and beat it until it is frothy . 2. Combine flour and baking powder and add it to the mixture of yolk and sugar . Melt marge in warm water bath and then add it to the cake mixture. Add vanilla flavour and a small pinch of salt. Mix thoroughly until there are no more[...]

  • Página 30

    66 6. Cover with the remaining rice pudding and bake in the multi-functional cooker using the function “Bake”. 7. Ser ve hot with vanilla sauce. Comments: This sweet dish is delicious with a lot of other fruits (without raisin mixture) as well. For instance, tr y cherries, bananas, peaches, strawberries, raspberries, and blackberries. Index |A|[...]

  • Página 31

    G A S T R O B A C K GmbH Gewerbestraße 20 . D-21279 Hollenstedt / Germany Telefon +49 (0)41 65/22 25-0 . Telefax +49 (0)41 65/22 25-29 info@gastroback.de . www.gastroback.de[...]