Fisher & Paykel OB76 manual

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Buen manual de instrucciones

Las leyes obligan al vendedor a entregarle al comprador, junto con el producto, el manual de instrucciones Fisher & Paykel OB76. La falta del manual o facilitar información incorrecta al consumidor constituyen una base de reclamación por no estar de acuerdo el producto con el contrato. Según la ley, está permitido adjuntar un manual de otra forma que no sea en papel, lo cual últimamente es bastante común y los fabricantes nos facilitan un manual gráfico, su versión electrónica Fisher & Paykel OB76 o vídeos de instrucciones para usuarios. La condición es que tenga una forma legible y entendible.

¿Qué es un manual de instrucciones?

El nombre proviene de la palabra latina “instructio”, es decir, ordenar. Por lo tanto, en un manual Fisher & Paykel OB76 se puede encontrar la descripción de las etapas de actuación. El propósito de un manual es enseñar, facilitar el encendido o el uso de un dispositivo o la realización de acciones concretas. Un manual de instrucciones también es una fuente de información acerca de un objeto o un servicio, es una pista.

Desafortunadamente pocos usuarios destinan su tiempo a leer manuales Fisher & Paykel OB76, sin embargo, un buen manual nos permite, no solo conocer una cantidad de funcionalidades adicionales del dispositivo comprado, sino también evitar la mayoría de fallos.

Entonces, ¿qué debe contener el manual de instrucciones perfecto?

Sobre todo, un manual de instrucciones Fisher & Paykel OB76 debe contener:
- información acerca de las especificaciones técnicas del dispositivo Fisher & Paykel OB76
- nombre de fabricante y año de fabricación del dispositivo Fisher & Paykel OB76
- condiciones de uso, configuración y mantenimiento del dispositivo Fisher & Paykel OB76
- marcas de seguridad y certificados que confirmen su concordancia con determinadas normativas

¿Por qué no leemos los manuales de instrucciones?

Normalmente es por la falta de tiempo y seguridad acerca de las funcionalidades determinadas de los dispositivos comprados. Desafortunadamente la conexión y el encendido de Fisher & Paykel OB76 no es suficiente. El manual de instrucciones siempre contiene una serie de indicaciones acerca de determinadas funcionalidades, normas de seguridad, consejos de mantenimiento (incluso qué productos usar), fallos eventuales de Fisher & Paykel OB76 y maneras de solucionar los problemas que puedan ocurrir durante su uso. Al final, en un manual se pueden encontrar los detalles de servicio técnico Fisher & Paykel en caso de que las soluciones propuestas no hayan funcionado. Actualmente gozan de éxito manuales de instrucciones en forma de animaciones interesantes o vídeo manuales que llegan al usuario mucho mejor que en forma de un folleto. Este tipo de manual ayuda a que el usuario vea el vídeo entero sin saltarse las especificaciones y las descripciones técnicas complicadas de Fisher & Paykel OB76, como se suele hacer teniendo una versión en papel.

¿Por qué vale la pena leer los manuales de instrucciones?

Sobre todo es en ellos donde encontraremos las respuestas acerca de la construcción, las posibilidades del dispositivo Fisher & Paykel OB76, el uso de determinados accesorios y una serie de informaciones que permiten aprovechar completamente sus funciones y comodidades.

Tras una compra exitosa de un equipo o un dispositivo, vale la pena dedicar un momento para familiarizarse con cada parte del manual Fisher & Paykel OB76. Actualmente se preparan y traducen con dedicación, para que no solo sean comprensibles para los usuarios, sino que también cumplan su función básica de información y ayuda.

Índice de manuales de instrucciones

  • Página 1

    NZ A U User guide Built-in Oven OB76 models[...]

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    This user guide is an accompaniment to y our ‘Quick start guide’ which is included with your oven. F or operating instructions, and to get going with your new oven see y our ‘Quick start guide’ . If you no longer have y our ‘Quick start guide’ , you can download it from our local w ebsite, listed on the back cover . Refer to y our ‘Qu[...]

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    [...]

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    3 Contents Safety and warnings 5 Cooking guide 14 Oven functions 17 Cooking char ts 22 Automa tic cooking 30 Using the meat pr obe 34 User pref erence settings 36 Sabbath setting 38 Care and cleaning 40 Using the Self Clean function 45 T roubleshooting 49 Aler t codes 54 W arranty and service 56 Impor tant! SA VE THESE INSTRUCTIONS The models shown[...]

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    4[...]

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    5 Safety and warnings Y our oven has been carefully desig ned to operate safely during normal cooking procedur es. Please keep the following saf ety instruc tions in mind when you are using it: W ARNING! Elec trical Shock Hazard T urn the ov en off at the wall bef ore replacing the o ven lamp . F ailure to follo w this advice ma y result in death o[...]

  • Página 8

    6 Safety and warnings W ARNING! Hot Sur face Hazard Ac cessible parts may become hot when in use . T o av oid burns and scalds, k eep children away . Use o ven mitts or other pr otection when handling hot sur faces such as ov en shelv es or dishes. Use car e when opening the ov en door . Let hot air or st eam escape befor e remo ving or replacing f[...]

  • Página 9

    7 Safety and warnings W ARNING! C ut Hazard T ak e care - some edges ar e sharp . F ailure to use caution could r esult in injur y or cuts.[...]

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    8 Safety and warnings Impor tant safet y instruc tions T o reduce the risk of fir e, electrical shock , injur y to persons or damage when using the ov en, follo w the impor tant safety instruc tions listed below : Read all the instructions before using the ov en. Use the ov en only for its intended purpose as described in these instructions. Proper[...]

  • Página 11

    9 Safety and warnings Impor tant safet y instruc tions Children of less than 8 years old m ust be k ept aw ay from the appliance unless c ontinuously super vised. This applianc e can be used b y children aged from 8 years and abo ve , and persons with reduced ph ysical , sensor y or mental capabilities or lack of experienc e and knowledge , if they[...]

  • Página 12

    10 Safety and warnings Impor tant safet y instruc tions Use only dr y oven mitts or potholders . Moist or damp potholders on hot sur faces c ould result in burns from steam. Do not let potholders touch hot areas or heating elements. Do not use a tow el or a bulky cloth for a potholder . It could catch fire . Do not heat unopened food containers. Th[...]

  • Página 13

    11 Safety and warnings Impor tant safet y instruc tions Caution: Hot air c an blow from the v ent at the base of the ov en as par t of the ov en ’ s cooling system. Placement of o ven shelv es: alw ays position shelves in the desired loc ation while the ov en is cool (before preheating). If a shelf must be remov ed while the oven is hot, do not l[...]

  • Página 14

    12 Safety and warnings Impor tant safet y instruc tions Double oven models only: Y ou can only Self Clean one ov en at a time, and whilst in a Self Clean c ycle , the other oven cannot be used . Before star ting a S elf Clean c ycle , remov e oven shelves , side racks , and all other cookw are/ utensils, and wipe up large food spills or grease depo[...]

  • Página 15

    13 Safety and warnings Impor tant safet y instruc tions Do not install or operate the appliance if it is damaged or not working properly . If you rec eive a damaged product, contact your dealer or installer immediately . Use only bak ew are approv ed for ov en use. F ollow the bak ew are manuf acturer ’ s instructions.[...]

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    14 Congratulations on your new pur chase. Y our Fisher & Pa ykel oven has a number of featur es to make cooking a great experience for y ou: a wide choice of oven functions a conv enient Self- Clean function – see ‘Using the Self Clean function’ intuitive controls and displa ys illuminated halos around the dials f or visual feedback Befor[...]

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    15 Cooking guide BAKING F or best results when baking, always pre heat y our oven. The halo will turn from red to white when the preset temperature is r eached. Do not open the door until at least ¾ of the way through cooking. Make sure cake pans do not touch each other or the sides of the oven. When baking double the recipe (especially cookies) y[...]

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    16 Cooking guide GRILLING This is a healthier alternative t o fr ying. Always grill with the ov en door completely shut. If you use glass or ceramic pans, be sure they can withstand the high t emperatures of the grill. T o avoid piercing the meat and letting juices escape , use tongs or a spatula to turn the meat halfway through cooking. Brush meat[...]

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    17 Oven functions upper outer and lower elements Heat comes from both the upper and low er elements. The fan is not used in this function. Ideal for cakes and foods that r equire baking for a long time or at low temperatures . This function is not suitable for multi-shelf cooking. Ideal for moist foods that take a longer time to cook eg rich fruit [...]

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    18 Oven functions upper inner element Intense radiant heat is delivered fr om the inner top element. There are 9 st eps between ‘Lo ’ and ‘Hi’ (100% power). Preheating is not essential although some people pr efer to allow the element to heat f or a few minutes befor e they place food under the grill. The temperature halo will r emain red w[...]

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    19 Oven functions upper inner and outer elements Intense radiant heat is delivered fr om both top elements. There ar e 9 steps between ‘Lo’ and ‘H i’ (100% power). Preheating is not essential although some people pr efer to allow the element to heat f or a few minutes befor e they place food under the grill. The temperature halo will r emai[...]

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    20 Oven functions fan plus lower element The fan circulates heat fr om the lower element throughout the ov en. Excellent f or cooking pizza as it crisps the base beautifully without overcooking the topping. Ideal for foods such as sweet and savoury pastry foods and delicate foods that require some top browning eg frittata, quiche. lower element onl[...]

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    21 Oven functions this is not a cooking function Pro vides a constant low heat of less than 90°C. Use to keep cooked f ood hot, or to warm plates and serving dishes. T o reheat food fr om cold, use another oven function to heat the f ood piping hot and only then change to W arm, as this function alone will not bring cold food up to a high enough t[...]

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    22 Cooking Char ts The recommendations in the f ollowing charts are guidelines. A lot of factors affect the exact time and temperature requir ed for baking, roasting and grilling . Follo w the instructions in your recipe or on packaging and be prepared to adjust the ov en settings and cook times to achieve the best possible results for y ou. This c[...]

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    23 Cooking Char ts Fan Fo rced Time (min) T emp °C Shelf (single; multi) Baked goods Biscuits 13-18 175-180 4; 6 & 3 Chewy chocolate chip biscuits 15-20 170-180 4; 6 & 3 V anilla cake 30-40 170-175 3 Squares/Slices 25-30 170-180 4 Shortbread 22-30 150-155 4 Cake - butter/choc 45-55 170-175 3 Cake - fruit rich 4-5 hrs 140-150 3 Cake - fruit[...]

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    24 Cooking Char ts Fan Bak e Time (min) T emp °C Shelf Baked goods Biscuits 8-12 170-175 4 Chewy chocolate chip biscuits 12-18 160-165 4 V anilla cake 30-35 170-175 4 Squares/slices 20-25 175-180 3 Shortbread 25-35 140-150 3 Cake - butter/choc 50-60 160-175 2 Cake - fruit rich 3-6 hrs 125-150 2 Cake - fruit light 2-2½ hrs 130-150 2 Sponge 20-25 1[...]

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    25 Cooking Char ts Bake T ime (min) T emp °C Shelf Baked goods Biscuits 8-12 175-185 4 Chewy chocolate chip biscuits 12-18 165-175 4 V anilla cake 30-35 165-175 4 Squares/slices 20-30 175-190 4 Shortbread 25-35 150-160 3 Cake - butter/choc 50-60 160-180 4 Cake - fruit rich 4-6 hrs 135-150 4 Cake - fruit light 2-2½ hrs 150-160 4 Sponge 20-40 170-1[...]

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    26 Cooking Char ts Pastry Bak e Time (min) T emp °C Shelf Baked goods Biscuits 8-10 170-175 3 Oat biscuits 12-15 160-165 3 Squares/slices 15-20 160-175 2 Shortbread 20-25 130-140 3 Pizza 15-20 225-250 3 Pastry Quiche 20-30 200-220 4 Meat pie 30-40 180-190 4 Lemon meringue pie 15-20 170-180 4 Classic Bak e Time (min) T emp °C Shelf Baked goods Sug[...]

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    27 Cooking Char ts Maxi Grill & Grill Time (min) Grill setting Shelf Beef Steaks - rare 8-10 Hi 7 Steaks - medium 10-15 Hi 6 Minced - burgers 12-15 Hi 6 Minced - meatballs 12-15 Hi 6 Lamb Chops - medium 15-20 Hi 7 Chops - well done 20-25 Hi 7 Pork Chops - well done 15-20 Hi 7 Ham steak 15-20 Hi 6 Bacon 4-7 Hi 7 Chicken Boneless pieces 15-20 Hi [...]

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    28 Cooking Char ts Fan Grill Time (min) T emp °C Shelf Beef Minced - burgers 15-20 220-225 6 Minced - meatballs 10-15 190-210 6 Lamb Chops - medium 15-20 200-225 6 Chops - well done 20-25 200-225 6 Rack - medium 20-30 200-210 6 Pork Chops - well done 20-25 190-210 6 Ham steak 15-20 220-225 6 Bacon 10-15 220-225 7 Chicken Whole 30-35 per 1lb/450 g [...]

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    29 Cooking Char ts Roasting meat W e recommend you use the cooking probe to ac curately judge when meat is cooked to your prefer ence. ‘ Time per pound/450 g’ is a rough guide and should only be used to estimate when the meat will be ready . Cooking with Roast , Fan Bak e , and F an Grill will take less time than with Bake . Time (min per lb/45[...]

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    30 Aut omatic cooking Y ou can set the oven(s) to automatically turn on lat er , cook for a pr eset time (cooking time), then automatically turn off at a preset stop time . See the example and instructions below (st eps 1 to 7). If you start cook ing manually and only want the oven to turn off automatically after a set cooking time: simply set the [...]

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    31 Aut omatic cooking 3 Check the clock shows the correct time of day . N O I T C N U F E R U T A R E P M E T 5a Press the right scr oll button to set the cooking time. Make sure you allo w for preheat time in y our calculation. 5b Press the select button to confirm. The display will be steadily lit. 4a Press the right scr oll button twice. The coo[...]

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    32 Aut omatic cooking Set the stop time 6a Press the right scr oll button to scroll to the stop time indicator . 6b Press the select button to confirm. The display will flash. 7a Press the right scr oll button to set the time you would like y our food to be ready by (ie the stop time). 7b Press the select button to confirm. The display will be stea[...]

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    33 Aut omatic cooking Double oven models only: T o set automatic cooking for the second oven - pr ess the UPPER or L OWER selector button to select the second oven and repeat steps 1-7 abo ve. When automatic c ooking is set The oven and the lights will sta y off, the halos will be unlit, but y our oven is now set f or automatic cooking. It will aut[...]

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    34 Using the meat pr obe Using the meat pr obe Use your meat probe t o accurately judge when your meat is perfectly cooked. Y ou can use the probe with any function. Double oven models only: you can use the meat probe in either o ven. Press the UPPER or L OWER selector button to select the oven you wish to use and then f ollow the steps below . 1 S[...]

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    35 Using the meat pr obe Tips f or using the meat probe Y ou can still use the timer when the meat probe is in use. Y ou cannot use the meat probe with Automatic c ooking. The internal temperatur e of the meat will continue to rise by 2-8°C after you hav e removed it from the oven, so allo w for this in your calculations . Cover with f oil and let[...]

  • Página 38

    36 User pr eferenc e settings Y ou can set your oven t o: display the temperature in deg rees Celsius or F ahrenheit give audio feedback (t ones and beeps) or operate quietly display time as 12-hr or 24-hr operate with the display off have its lights on or off during cooking operate in Sabbath setting (see ‘Sabbath setting’ following). Note: Y [...]

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    37 User pr eferenc e settings 5 Press the right scr oll button to scroll through the options for that particular setting. Ref er to the table below . 6a Press the select button to save the new option . 6b F or all options except ‘Display off ’ : press the cancel button to quit the user prefer ence menu. Setting Default option Alternative option[...]

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    38 Sabbath setting This setting is designed for r eligious faiths that observe a ‘no work’ requirement on the Sabbath. While your o ven is in Sabbath setting The display , dial halos and indicators will be unlit, the buttons will be unresponsive. No tones or beeps will sound. No alert codes or temperature changes will be displayed. The oven lig[...]

  • Página 41

    39 Sabbath setting 7 Press the select button to activate. The display , indicators and dial halos will be unlit and unresponsive, but the ov en will be on until the time set elapses or you quit Sabbath setting. T o quit Sabbath setting Press and hold the canc el button until the time of da y appears in the display and the oven(s) turn off . 3 Press[...]

  • Página 42

    40 Removing and replacing the sliding shelv es and side racks 1 T o remove a sliding shelf , grip it by its two front corners (making sure you are gripping the wire shelf and the sliding frame together), tilt upwards and pull it out of the o ven. 2 T o remove the side racks , gently push the retaining wire from underneath the lock stud , then swing[...]

  • Página 43

    41 Car e and cleaning Plate glass cover Retainer clip Sockets for the pins Pins Replacement bulb Changing the oven light bulbs The oven is illuminat ed by three 12 volt/20 watt halogen bulbs. These have a very long life, but if you should need to replac e one, use only a replacement bulb pur chased from your nearest F isher & Pa ykel dealer and[...]

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    42 Manual cleaning Car e and cleaning AL W A YS NEVER Before any manual cleaning or maintenance, first w ait for the oven to c ool down to a safe temperature to touch, then turn its power supply off at the w all. Read these cleaning instructions and the ‘Safet y and warnings’ section before you start cleaning your oven. T o prevent soiling from[...]

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    43 Manual cleaning Car e and cleaning What? How ? Impor tant! Dials Clean with a solution of mild detergent and hot water , then wipe dr y. Do not use stainless steel or oven cleaner on the dials, as doing so may damage their coating. Stainless steel strip/handle on the front of the oven door Clean with a solution of mild detergent and hot water , [...]

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    44 Manual cleaning Car e and cleaning What? How ? Impor tant! Meat probe Clean with a solution of mild detergent and hot water , then wipe dry with a microfiber cloth. Clean after ever y use to avoid contamination. Do not wash in the dishw asher , immerse in soapy water , use oven cleaner or leave in the oven during a Self Clean cycle. Grill rack P[...]

  • Página 47

    45 Using the Self Clean function During the pyrolytic Self Clean cycle the extremely high temperature burns off and breaks do wn grime and grease deposits . All that is left is a small amount of grey ash that you can easily remov e. There is a choice of Self Clean cycles: - Self Clean ( 5 hours ) (for normal soiling). - Light Self Clean ( 4 hours )[...]

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    46 Using the Self Clean function T o star t a Self Clean c ycle 1a Remove ov en shelves, side racks and all other acc essories, bakeware, and ut ensils. 1b Wipe up an y spills. F ailure to do so ma y discolour the oven surfaces. 1c Check the inner glass pane of the oven door . If it has soiling on it (eg stains from greasy splatter), you will need [...]

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    47 Using the Self Clean function 3 Select the Self Clean func tion. The display will flash 0 : 00 4 Press the right scr oll button once for the Self Clean cycle - the display will flash 5 : 00 (5 hours), or Pr ess the right scroll button a second time for the Light Self Clean cycle - the display will flash 4 : 00 (4 hours) The temperature indicat o[...]

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    48 Using the Self Clean function When a Self Clean cycle has finished The oven will: emit a long tone automatically turn off automatically unlock the door . In a few seconds, the displa y will show the time of day . Y ou need to: 1 wait for the ov en to cool down completely 2 remove the g rey ash with a small brush or damp cloth 3 wipe out the oven[...]

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    49 T roubleshooting T roubleshooting char t If there is a problem, check the chart below to see if you can fix it. If the problem cannot be fixed or persists, call your A uthorised Repairer or Customer C are. Problem P ossible causes What t o do General The ov en does not work. No power . Check that the mains power supply (wall switch) is turned on[...]

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    50 T roubleshooting Problem P ossible causes What t o do General I can feel hot air blowing out of the vents after I have turned the o ven off . This is normal. F or safety reasons the cooling fans will continue to run even when you hav e turned the function dial to ‘Off ’ . T he fans will switch off automatically when the oven has cooled . The[...]

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    51 T roubleshooting Problem P ossible causes What t o do General The display s work, and the function and temperature dials halos come on but the ov en does not heat up . The oven is in ‘Demo ’ mode. Call C ustomer Care . The automatic c ooking indicators do not light up OR The meat pr obe indicator does not light up . Y ou are trying to use a [...]

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    52 T roubleshooting Problem P ossible causes What t o do Self Clean function During a Self Clean cycle, the ov en is louder than usual. This is normal: the oven ’ s cooling fans operate at their highest speed . The display sho ws - - The meat probe mode has been selected but the meat probe is not plugged in to the socket. Ensure the meat probe is[...]

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    53 Problem P ossible causes What t o do Self Clean function I have canc elled a Self Clean cycle but cannot use the oven: the oven door will not op en the display is still counting down minutes or showing 0 : 00 the S elf Clean function indicator is still lit the temperature indicator show s cascading bars the dials and buttons are unresponsiv e. T[...]

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    54 Aler t codes If there is a problem, the oven will: automatically suspend all oven functions beep five times display an alert code. Impor tant! Do not turn off the mains power supply to the oven (w all switch) if you get an alert code, unless the instructions in the char t following specifically instruct you to . There are cooling fans within the[...]

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    55 Aler t codes Alert code Possible causes What to do The oven has o verheated. 1 Allow the oven t o cool down. 2 Once the oven has c ooled down and the door has unlocked, the alert code will disappear . Y ou can now use the oven again. A Door lock error: the door cannot be locked after you have started a Self Clean cycle. 1 T urn the power t o the[...]

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    56 W arranty and ser vice Before y ou call for service or assistance ... Check the things you can do yourself . Refer to the installation instructions and your user guide and check that: 1 your product is correctly installed. 2 you are familiar with its normal operation. If after check ing these points you still need assistance or parts, please ref[...]

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    NZ A U 08.2013 F&P PN - 590574 A www . sherpaykel.c om Copyright © F isher & Paykel 2013. All rights r eserved. The product specifications in this booklet apply to the specific products and models described at the date of issue. Under our policy of continuous product improvement, these specifications may change at an y time. Y ou should[...]