Chef's Choice 840B manual

B e l g i a n W a f f l e P r o ® T aste/T extur e Select ® I n st r u c t io n s & R e c i pe s f or M o d e l 8 5 0 / 8 5 0 - S E with[...]

2 IMPOR T ANT SAFEGUARDS 1. Re ad all ins truct ions bef ore usin g the Belg ian Waff lePro ® 850/85 0-SE. 2. Do not touc h ho t su rfaces . Use the pla stic hand le to op en lid and do not touc h sta inless co ver whe n ho t. 3. T o pro tect aga inst fi re, elect ric sho ck and i njury to pe rsons , d o not imm erse co rd, plu g o r w affle ma ke[...]

3 Y OU MADE A GOOD CHOICE Che fsCh oice ® , maker of the w orld’ s fi nest w affle maker s, has c reated the pro fess ional Belgi an Wa ffle Maker , Model 850/ 850-S E, for t he waf fle co n- noi sseu r . The resu lt of mor e th an f ive year s of inte nsiv e re searc h, th e Mod el 8 50/8 50SE creat es a n e ntire ly n ew t aste sen sation for [...]

GETTING T O KNOW THE W AFFLEPRO ® MODEL 850/850-SE T ake a minut e to fa milia rize yourse lf wit h this prod uct an d its user -fr iendl y cont rols to ens ure yea rs of waffl e enjoym ent. Ope n the waff le maker by placin g your finge r unde r the locki ng latc h as you lift the plas tic han dle. The lid , hi nged at the rear of th e waffle mak[...]

sel ecting the “Cri sp Exter ior - Moi st Inte rior” (fa st bake ) posit ion, whi ch appli es full p ower to bo th waf fle plates. Bakin g wi ll t ake longer if you sele ct “Un iform T ex ture” , whic h us es l ess p ower for a deep er bake that al lows tim e t o de velop a cr unchy in terior . BAKING TIME DISPLA Y Dis plays the selec ted b[...]

D o n ot p la c e y ou r ha n d o r an y o t he r pa rt o f t h e b od y ne ar t he p er im et e r o f a W a ff le P ro ® w he n ba k - i ng . St e am ca n b ur n . T o co nt ro l b a ki ng te mp e rat u re s r ot at e t h e c ol or ad ju s tm en t d ia l . Th e n um be r s a re pr ec i se ly ca l ib ra te d 1 t hr u 6 a ga in st t he ac t ua l p [...]

7 Procedure: Heat the waffle plates fully and wait for the “Ready for Baking” green light to come on. Open the lid and carefully add 1 to 2 tablespoons of water to the center of the lower waffle plate. Caution: This will create steam! Immediately close the lid so tha t both the upper and lower plates are treated simultaneously and wait for the [...]

8 11. Alway s unplug the Belg ian Waf flePro ® immed iatel y when you are finis hed bak ing. Nev er le ave it unatte nded when plu gged in. Child ren shoul d no t be allo wed to use a waf fle make r except in th e presen ce of an atte ntive ad ult. Sto re the waf fle mak er only wh en fully cooled . It co ols fas ter when the lid is le ft full y o[...]

9 the most satisfactor y when baking waffles with added fruit. If the fruit sticks to the baking surface, simply add a little wa ter , close the lid and steam the excess fruit off after you are finished baking. Bec ause th e Belg ian W affleP ro ® heat s and ba kes so r apidly on the “C risp Exteri or/Mo ist Int erior” s ettin g, you wi ll be [...]

10 Basic Waffles Using Packaged Mix* The re are many comm ercial mix es availa ble at your favor ite groc ery store that are exc ellent and can save prepa ration time. Th e flav ors w ill v ary sli ghtly . Use the r ecipe on t he bo x or prepa re th e mix as fol lows: 2 cups prepared pancake or waffle mix 1 egg 2 tablespoons vegetable oil 2 tablesp[...]

11 Lacy Waffles Using Packaged Mix F or a unique la cier waf fle, we high ly recomm end the fo llowing ba sic reci pe: 2 cups prepared pancake or waffle mix 1 tablespoon vegetable oil 1 ⁄ 2 tablespoon sugar (adjust to your taste) 1 1 ⁄ 4 cup water Mak es about 2 waf fles 1. Place the waffle mix, vege table oil and sug ar in a mediu m bowl. Add [...]

Waffle Brownies The child in everyo ne will love this waffl e as an aft ernoon snac k or bake d-to- order des sert. For a spe cial treat, se r ve these waff les wi th whi pped cream or in a Brow nie Su ndae with ice cr eam an d hot fu dge sauce . Su perb! 3 oz. (3 squares) unsweetened chocolate, melted 1 ⁄ 2 cup (8 tablespoons) butter or shorteni[...]

13 European Home Style Waffles F or those wh o l ike the ta ng of butte rmilk, thi s recipe ma kes a ligh t w affle wi th a delicat e golden c olor . 2 cups all purpose flour 1 ⁄ 2 teaspoon baking soda 1 1 ⁄ 2 teaspoons baking powder 1 ⁄ 2 teaspoon salt 2 tablespoons sugar 2 eggs, separated 1 ⁄ 2 cup buttermilk 1 cup milk 4 tablespoons butt[...]

14 Authentic Belgian Waffle Recipe Thi s au thenti c r ecipe, pref erred in Belg ium and the Nethe rlands , is much ric her and sweete r t han the Ame rican re cipes. Bot h childr en and ad ults lov e this Bel gian tre at. It i s partic ularly go od for des sert, at part ies and fo r sp ecial oc casion s. 8 oz. granulated sugar 8 oz. (1 cup) butter[...]

15 CORD SAFETY A sho rt powe r suppl y cord i s provi ded wit h this ap plian ce to re duce th e risk o f someo ne bec oming ent angled in or trip ping over a long er cor d and causi ng the Belgia n W affleP ro ® to ove rturn, spil ling its hot cont ents. W hile Edge Craft does not reco mmend it, approp riatel y rate d ext ension cords ar e availa[...]

www .c hefsc hoice .com Che f ’ sChoi ce ® , E dgeCr aft ® , Wa fflePr o ® Expr ess ® an d T aste/ /T e xture Sel ect ® are re gister ed tra demark s of EdgeC raft Cor porati on, Av ondal e, P A. Con forms to UL Std. 108 3 Cer tified to CA N/CSA St d. C2 2.2 No. 64-M 91 © Edge Craft Co rporat ion 2011 Pri nted in Chi na. J11 W 85061 2 Sen d[...]