Kenmore 790.7755 Bedienungsanleitung

E L I T E ® Fuel .an de fuel e ual Models, Modelos 790.7755* * = color number, nQmero de color www.sears.com Sears Roebuck and Co., Hoffman Estates, IL 60179 U.S.A. pin 316901004 (0907)[...]

Table of Contents • saving • Setting Freestanding Range Warranty ................................................. 2 . Setting IMPORTANT SAFETY INSTRUCTIONS ..................................... 3=5 . Setting Before Using Your Range .......................................................... 5 . Setting Protection Agreements ....................[...]

important Safety instructions Read all instructions before using this appliance. Save these instructions for future reference. This manual contains important safety symbols and instructions. Please pay attention to these symbols and follow all instructions given. This symbol will help alert you t0 situations that may cause ser!ous bod!ly harm, deat[...]

important Safety instructions • Do Not Leave Children Alone--Children should not be left alone or unattended in the area where appliance is in use. They should never be allowed to sit or stand on any part of the appliance. • DO NOTTOUCH SURFACE BURNERS,AREAS NEARTHESE BU RNERS, OVEN BURNERS OR INTERIOR SU RFACES OFTHE OVEN. Both surface and ove[...]

important Safety instructions GROUNDING iNSTRUCTiONS See the INSTALLATION INSTRUCTIONS packaged with this range for complete installation and grounding instructions. For personal safety, the range must be properly grounded. For maximum safety, the power cord must be plugged into an electrical outlet that is correctly polarized and properly grounded[...]

PROTECTION AGREEMENTS ACUERDOS DE PROTECCION In the U.S.A. Master Protection Agreements Congratulations on making a smart purchase. Your new Kenmore ® product is designed and manufactured for years of dependable operation. But like all products, it may require preventive maintenance or repair from time to time. That's when having a Master Pro[...]

Range Features Your Dual Fuel Range Features include: 1. Electronic Oven Control with Timer. 2. Glass Touch Sensitive Control Panel. 3. Left Front Burner Valve & Knob. 4. Left Rear Burner Valve & Knob. 5. Center Burner Valve & Knob. 6. Right Rear Burner Valve & Knob. 7. Right Front Burner Valve & Knob. 8. Easy to clean Deep Well[...]

Before Setting Oven Controls OVEN VENT Fig. 1 Fig. 2 Oven Vent Location The oven vent is located below the backguard (See Fig. 1). When the oven is on, warm air is released through this vent. This venting is necessary for proper air circulation in the oven and good baking results. DO NOT BLOCK THE VENT. Always use pot holders or oven mitts when adj[...]

Before Setting Oven Controls Baking Layer Cakes with 1 or 2 Oven Racks For best results when baking cakes using 2 oven racks, place cookware on oven rack positions 2 & 5 (See Fig. 1 and Fig. 2 on page 9). For best results when using a single oven rack, place cookware on oven rack position 4 (See Fig. 2 and Fig. 2 on page page 9). Air Circulatio[...]

Surface Cooking • Operating Gas Surface Burners • Setting Proper Burner Flame Size • Operating Triple Ring Burner Do not place plastic items such as salt and pepper shakers, spoon holders or plastic wrappings on top of the range when it is in use. These items could melt or ignite. Potholders, towels or wood spoons could catch fire if placed t[...]

Surface Cooking • Care & Seasoning of the Griddle • Using the Griddle Care & Seasoning of the Griddle (optional accessory) Before first use: • Wash Griddle in hot soapy water. Rinse and then dry completely. Apply a thin coat of vegetable oil to the entire surface (front and back of griddle). Preheat your oven to 350°F. Place the grid[...]

Setting Warmer Drawer Controls • Warmer Drawer & Bread Proofing Indicator Lights • Setting Warmer Drawer & Bread Proofing Controls • Warmer Drawer Food Temperature Settings Warmer (Warm & Ready TM) Drawer & Bread Proofing Indicator Lights The control and indicator lights for the Warmer Drawer and Bread Proofing features are lo[...]

Setting Warmer Drawer Controls • Preparing Bread Dough for theWarmer Drawer • Removing & Replacing Warmer Drawer Preparing Bread Dough for the Warmer Drawer The Warmer Drawer has a "Proof Bread" feature that can be used to help prepare bread dough. The recommended length of time to keep the bread dough in the Warmer Drawer is abou[...]

Electronic Oven Control Pad Features SLOWCOOK-- Use to select the Slow Cook feature. READ THE iNSTRUCTiONS CAREFULLY BEFORE USING THE OVEN. For satisfactory use of your oven, become familiar with the various features and functions of the oven as described below. Detailed instructions for each feature and function fallow later in this Use & Care[...]

Setting Oven Controls • Setting the Clock • Changing between 12or24 hourdisplay • Silent Control Operation Setting the Clock The CLOCK _-Q_ pad is used to set the clock. The clock may be set for 12 or 24 hour time of day operation. The clock has been preset at the factory for the 12 hour operation. When the range is first plugged in, or when [...]

Setting Oven Controls • Continuous Bake or Twelve Hour Energy Saving Mode • Timer Setting Continuous Bake or 12 Hour Energy Saving The TIMER _si_o_j_ and FLEX CLEAN _ pads control the Continuous Bake or 12 Hour Energy Saving features. The oven control has a factory preset built-in 12 Hour Energy Saving featu re that will shut off the oven if th[...]

Setting Oven Controls * Oven Lockout * Setting Temperature Display OVEN Setting Oven Lockout Feature [_} LOCKOUT The Q pad controls the Oven Lockout feature. The Oven Lockout feature automatically locks the oven door, prevents the Warmer Drawer and most oven controls from being turned ON. It does not disable the clock, Timer or the interior oven li[...]

Setting Oven Controls • Saving & Recalling Recipe Settings To Set the Recipe Recall Feature The Recipe Recall feature may be used to record and recall your favorite recipe settings. This feature may store 1 setting for each of the 5 basic cooking pads. The key pads that a recipe may be stored with are BAKE Ba_, CONV BAKE _, CONV ROAST _, CAKE[...]

Setting Oven Controls • Preheat for Dual Fuel Ranges Setting Preheat For the best baking performance use the PREHEAT _p feature. The Preheat feature will bring the oven up to the set baking temperature and then indicate when to place the food in the oven. Preheating is not necessary when roasting or cooking casseroles. The oven can be programmed [...]

Setting Oven Controls • Setting Bake Some Important Things to Know Before Setting Basic Oven Cooking Functions: This appliance has been factory pre-set to start any BAKE, CONV BAKE, CONV ROAST, PREHEAT, CAKE or BREAD function with the oven set temperature automatically set for 350°F. However if desired, the oven set temperature may be adjusted a[...]

Setting Oven Controls • Setting Cook Time Setting Cook Time The BAKE _,akej_ and COOK TiME _ek'_ pads control the Cook Time feature. The automatic timer of the Cook Time feature will turn the oven OFF after cooking for the desired amount of time you select. INSTRUCTIONS PRESS To program the oven to begin baking immediately and to shut off au[...]

Setting Oven Controls • Setting Delay Start Setting Delay Start The BAKE _, OVEN COOK TIME _j_ek and DELAY START _ pads control the Delay Start feature. The automatic timer of the DELAY START feature will turn the oven ON and OFF at the times you select. INSTRUCTIONS PRESS DISPLAY To program the oven for a Delay Start and to shut off automaticall[...]

Setting Oven Controls • Setting Broil (Dual Fuel Range) The __B[oilj_ pad controls the Broil feature. When broiling, heat radiates downward from the oven broiler for even coverage. The Broil feature is preset to start broiling at 550°F, however, the Broil feature temperature may be set at any temperature between 400°F and 550°F. The broil pan [...]

Setting Oven Controls • Setting Convection Roast • Setting Cakes or Breads Benefits of Convection Roast: --Some foods cook up to 25 to 30% faster, saving time and energy. --Multiple oven rack baking. --No special pans or bakeware needed. The CONV ROAST (,_vt,) , CAKES C_ke_) and BREADS _read _ pads may be used when cooking certain food items. T[...]

Setting Oven Controls • Using the Meat Probe (some models) Using and Setting Meat Probe Checking the internal temperature of your food is the most effective way of insuring that your food has been properly cooked. When cooking meat such as roasts, hams or poultry you can use the meat probe to check the internal temperature without any guesswork. [...]

Setting Oven Controls • Using the Meat Probe Using and Setting the Meat Probe (cont'd) To use the Meat Probe: 1. Prepare the food and properly insert the temperature probe into the food. DO NOT PREHEAT or start cooking before properly inserting the meat probe. The probe should be inserted into the food and receptacle while the oven is still [...]

Setting Oven Controls + Setting Convection Bake Benefits of Convection Bake: --Multiple oven rack baking. --No spec a pans or bakeware needed. Setting Convection Bake The CONV BAKE _ pad controls the Convection Bake feature. Use the Convection Bake feature when cooking speed is desired. The oven can be programmed for Convection Bake at any temperat[...]

Setting Oven Controls • Setting Convection Convert Feature • Setting Add 1 Minute Feature To set the Convection Convert feature The _ CONV CONVERT pad is used to automatically convert a standard Baking recipe for convection baking. When set properly, this feature is designed to display the oven set converted (reduced) temperature in the display[...]

Setting Oven Controls • Setting the Slow Cook Feature • Oven Light Setting the Slow Cook Feature The _o°o_k'k_ SLOW COOK pad is used to activate this feature. The Slow Cook feature may be used to cook foods more slowly, at lower oven temperatures and provides cooking results much the same way as a Slow Cooker or Crock-Pot. The Slow Cook f[...]

Setting Oven Controls • Setting the Sabbath Day Feature To Set the Sabbath Feature (for use on the Jewish Sabbath & Holidays) The @ OVEN COOK TIME and _d_t y DELAY START pads are used to set the Sabbath feature. The Sabbath feature may only be used with the _ke_ pad. The oven temperature may be set higher or lower after setting the Sabbath fe[...]

Setting Oven Controls * Setting the Sabbath Day Feature (cont'd) * Setting the Warm & Hold TM Feature It is recommended that any oven temperature change with the Sabbath feature activated be followed with 2 presses of the START pad. This will insure the oven remains ON even if the attempt to set the oven temperature was lower or higher tha[...]

Self=Cleaning • Preparing for a Self-Clean cycle During the Self-Cleaning cycle, the outside of the range can become very hot to the touch. DO NOT leave small children unattended near the appliance. The health of some birds is extremely sensitive to the fumes given off d uring the Self-Cleaning cycle of any range. Move birds to another well-venti[...]

Self= Cleaning • Setting Flex Clean or Delay Flex Clean The FLEX CLEAN (,,.c_a,_ pad is used to start a Self-Cleaning cycle. When used with the DELAY START ( .._'_ pad, a delayed Self-Cleaning cycle may also be programmed. The FLEX CLEAN feature allows for any Self-Cleaning cycle time from 2 (2:00) to 4 hours (4:00) to be selected. You may a[...]

Self= Cleaning * Setting Flex Clean * Setting Delay Flex Clean INSTRUCTIONS 1. The time of day, "HOT", "DOOR LOCKED" and "CLEAN" icon will remain in the display (See Fig. 7). 2. Once the oven has cooled down for approximately 1 HOUR, and the "DOOR LOCKED" icon is no longer displayed, the oven door can then be[...]

Adjusting Oven Temperature • How to adjust the oven temperature higher or lower The cooking temperatures for the oven have been pre-set at the factory. When using the oven for the first time, be sure to follow recipe times and temperatures. If you think the oven is too hot or too cool, the temperature in the oven may be adjusted. Before adjusting[...]

General Care & Cleaning • Cleaning Table Surfaces: How to Clean: Aluminum & Vinyl Use hot, soapy water and a cloth. Dry with a clean cloth. Painted & plastic control panel parts & decorative trims For general cleaning, use hot, soapy water and a cloth. For more difficult soil and built-up grease, apply a liquid detergent directly [...]

General Care & Cleaning • Removing & Replacing Lift-Off Oven Door • DoorCare Instructions • Care & Cleaning of Stainless Steel (some models) Fig. 2 Oven Door- 8 Door Hinge locations with oven door fully open Fig. 1 Fig. 4 Removing & Replacing the Lift-Off Oven Door The door is heavy. For safe, temporary storage, lay the door f[...]

General Care & Cleaning • Cleaning Cooktop Well areas, Burner Caps & Burner Heads Cleaning the Cooktop well areas, burner caps & burner heads To avoid possible burns use care when cleaning the cooktop. DO NOT attempt to clean the cooktop whenever the cooktop or burner heads are still hot. To avoid possible burns DO NOT attempt any of [...]

General Care & Cleaning • Cleaning and removing double ring burners (some models) • Changing Oven Light(s) Cleaning and removing double burner parts To remove for cleaning (see fig. 1): 1. Remove burner grate (not illustrated) and inner burner head. 2. Burner skirt. 3. Outer burner head. 4. Lift and remove brass distribution block. To clean[...]

Before You Call • Solutions to Common Problems Before you callforservice, review this list. It may save you time and expense. The list includes common occurrences that are not the result of defective workmanship or materials in this appliance. OCCURRENCE POSSIBLE CAUSE/SOLUTION Range is not level. Poor installation. Place oven rack in center of o[...]

Before You Call • Solutions to Common Problems (cont'd) OCCURRENCE POSSIBLE CAUSE/SOLUTION Oven smokes excessively during broiling. Meat is too close to the broil element. Reposition the oven rack to provide more clearance between the meat and the broiler element. Poor baking results. Self-Cleaning cycle does not work. Soil is not completely[...]

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