Kenmore 565.60584 Bedienungsanleitung

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Richtige Gebrauchsanleitung

Die Vorschriften verpflichten den Verkäufer zur Übertragung der Gebrauchsanleitung Kenmore 565.60584 an den Erwerber, zusammen mit der Ware. Eine fehlende Anleitung oder falsche Informationen, die dem Verbraucher übertragen werden, bilden eine Grundlage für eine Reklamation aufgrund Unstimmigkeit des Geräts mit dem Vertrag. Rechtsmäßig lässt man das Anfügen einer Gebrauchsanleitung in anderer Form als Papierform zu, was letztens sehr oft genutzt wird, indem man eine grafische oder elektronische Anleitung von Kenmore 565.60584, sowie Anleitungsvideos für Nutzer beifügt. Die Bedingung ist, dass ihre Form leserlich und verständlich ist.

Was ist eine Gebrauchsanleitung?

Das Wort kommt vom lateinischen „instructio”, d.h. ordnen. Demnach kann man in der Anleitung Kenmore 565.60584 die Beschreibung der Etappen der Vorgehensweisen finden. Das Ziel der Anleitung ist die Belehrung, Vereinfachung des Starts, der Nutzung des Geräts oder auch der Ausführung bestimmter Tätigkeiten. Die Anleitung ist eine Sammlung von Informationen über ein Gegenstand/eine Dienstleistung, ein Hinweis.

Leider widmen nicht viele Nutzer ihre Zeit der Gebrauchsanleitung Kenmore 565.60584. Eine gute Gebrauchsanleitung erlaubt nicht nur eine Reihe zusätzlicher Funktionen des gekauften Geräts kennenzulernen, sondern hilft dabei viele Fehler zu vermeiden.

Was sollte also eine ideale Gebrauchsanleitung beinhalten?

Die Gebrauchsanleitung Kenmore 565.60584 sollte vor allem folgendes enthalten:
- Informationen über technische Daten des Geräts Kenmore 565.60584
- Den Namen des Produzenten und das Produktionsjahr des Geräts Kenmore 565.60584
- Grundsätze der Bedienung, Regulierung und Wartung des Geräts Kenmore 565.60584
- Sicherheitszeichen und Zertifikate, die die Übereinstimmung mit entsprechenden Normen bestätigen

Warum lesen wir keine Gebrauchsanleitungen?

Der Grund dafür ist die fehlende Zeit und die Sicherheit, was die bestimmten Funktionen der gekauften Geräte angeht. Leider ist das Anschließen und Starten von Kenmore 565.60584 zu wenig. Eine Anleitung beinhaltet eine Reihe von Hinweisen bezüglich bestimmter Funktionen, Sicherheitsgrundsätze, Wartungsarten (sogar das, welche Mittel man benutzen sollte), eventueller Fehler von Kenmore 565.60584 und Lösungsarten für Probleme, die während der Nutzung auftreten könnten. Immerhin kann man in der Gebrauchsanleitung die Kontaktnummer zum Service Kenmore finden, wenn die vorgeschlagenen Lösungen nicht wirksam sind. Aktuell erfreuen sich Anleitungen in Form von interessanten Animationen oder Videoanleitungen an Popularität, die den Nutzer besser ansprechen als eine Broschüre. Diese Art von Anleitung gibt garantiert, dass der Nutzer sich das ganze Video anschaut, ohne die spezifizierten und komplizierten technischen Beschreibungen von Kenmore 565.60584 zu überspringen, wie es bei der Papierform passiert.

Warum sollte man Gebrauchsanleitungen lesen?

In der Gebrauchsanleitung finden wir vor allem die Antwort über den Bau sowie die Möglichkeiten des Geräts Kenmore 565.60584, über die Nutzung bestimmter Accessoires und eine Reihe von Informationen, die erlauben, jegliche Funktionen und Bequemlichkeiten zu nutzen.

Nach dem gelungenen Kauf des Geräts, sollte man einige Zeit für das Kennenlernen jedes Teils der Anleitung von Kenmore 565.60584 widmen. Aktuell sind sie genau vorbereitet oder übersetzt, damit sie nicht nur verständlich für die Nutzer sind, aber auch ihre grundliegende Hilfs-Informations-Funktion erfüllen.

Inhaltsverzeichnis der Gebrauchsanleitungen

  • Seite 1

    E: L ! T E Countertop Microwave Oven Use & Care Guide Models 565.60582,60584,60586,60589 _ m Sears, Roebuck and Co., DP 16579 Hoffman Estates, IL 60179 U.S.A www.sears.com[...]

  • Seite 2

    PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY (a) Do not attempt to operate this oven with the door open since open-door operation can result in harmful exposure to microwave energy. It is important not to defeat or tamper with the safety interlocks. (b) Do not place any Object between the oven front face and the door or allo[...]

  • Seite 3

    SAFETY Proper and safe use of your oven Important Safety Instructions. Grounding Instructions ...... Utensils ................. ASSEMBLY Names of Oven Parts and Accessories .............. Turntable Installation ....... Installation ............... OPERATION Basic Features Control Panel and Features.. 10 Setting Clock ............. 12 Child Lock-Out[...]

  • Seite 4

    PROPER AND SAFE USE OFYOUR OVEN o The oven must be level. - The turntable and turntable roller rest must be in the oven during cooking. See page 8. , Place the cookware gently on the turntable and handle it carefully to avoid possible breakage. o incorrect use of browning dish may cause the turntable to break. See page 7, • When using the popcorn[...]

  • Seite 5

    iMPORTANT SAFETY iNSTRUCTiONS When using electrical appliances, basic safety precautions should be followed, including the following: WARNING - To reduce the risk of burns, electric shock, fire, injury to persons or exposure to excessive microwave energy: • Read all instructions before use. - Read and follow the specific "PRECAUTIONS TO AVOI[...]

  • Seite 6

    GROUNDING INSTRUCTIONS _ DANGER Electric Shock Hazard = Touching some of the internal components can cause serious personal injury or death, Do not disassemble this appliance. ,_ WARNING Electric Shock Hazard * Improper use of the grounding can result in a dsk of electric shock. Do not plug into an outlet until appliance is propedy installed and gr[...]

  • Seite 7

    Materials you can use in microwave oven Utensils Remarks Aluminum foil Shielding only. Small smooth pieces can be used to cover thin parts of meat or poultry to prevent overcooking. Arcing can occur if foil is too close to oven walls. The foil should be at least 1 inch away from oven walls. Browning dish Follow manufacturer's instructions. The[...]

  • Seite 8

    NAMES OF OVEN PARTS AND ACCESSORIES Remove the oven and all materials from the carton. Your oven comes with the following accessories: Turntable/Turntable roller rest! Use and Care Guide Windmill TM plus Super EvenWave ® System The Windmill TM fan is a unique Kenmore microwave stirrer system that is visible on the right wall of the oven cavity. It[...]

  • Seite 9

    iN_ I ALLAi i{JN This oven is designed for Countertop or Built-in installation. Before you begin installation, you need to decide how you install your oven. Remove all packing material and accessories. Examine the oven for any damage such as dents or broken door. Do not install if oven is damaged. ] Countertop Installation [ 1. Select a level surfa[...]

  • Seite 10

    CONTROL PANEL AND FEATURES 4 7 8-- 11-- 12 13 Beep Sound A beep sounds when a keypad is pressed, to confirm your key entry. 10[...]

  • Seite 11

    [;UN I RUL PANI-L ANU l-i:::A i UR_._ {(;ONT.} (1) indicators indicators light or flash in the display window. 1I 2/3: Indicate current cooking stage. DEF: Lights during Auto Defrost. LOCK: Lights to indicate the child lock feature is set. DEMO: Lights to indicate the demo mode is set. SENSOR: Flashes during Sensor cooking. START: Flashes to prompt[...]

  • Seite 12

    To set the correct time of day, follow the steps as below. Example: To set 3:15: I Step Procedure Keypad Display Touch CLOCK. _ n. nn U, ULt Turn DIAL until 3: is indicated _ (_ .nn 2 in the display. _ "_7. uu 3 Push DIAL. _ 3. uu'nn Tum DiAL until 3;15 is ¢_ 4 indicated in the display. 3:15 Push DIAL. The clock starts (_) 5 counting. 2&[...]

  • Seite 13

    r_l I _,.,l'lr"l'_l IIIIV61C::K You can use the Kitchen Timer function independently, even while a cooking program is going on in the oven. Example: To set timer for 3 minutes: Step Procedure Touch KITCHEN TIMER. 1 2 3 Turn DIAL until 3:00 is indicated in the display. (up to 9 hours) The time increments are as follows: !Time ) Increm[...]

  • Seite 14

    Example: To cook at power level P 80 for 40 seconds: Step Procedure Keypad i 2 3 4 5 Touch TIME• Turn DiAL until :40 is indicated in the display. The time increments are as follows: Time _increment 0-5 min. _ 10 sec. 5-10 rain. | 30 sec. 10-30 rain. J 1 min. 30 rain.- 90 rnin. | 5 min. Touch POWER. P100 appears in the display. Turn DiAL until P 8[...]

  • Seite 15

    SENSOR COOKING Sensor Cooking menu allow you to reheat or cook food automatically. This feature provides accurate and fast microwaving for a variety of popular foods. Example: To reheat soup: Step Procedure ;Turn DIAL until SOUP appears "1 i in the display. 2 Push DIAL. After oven sensor measures the amount of steam i present, cooking time app[...]

  • Seite 16

    AUTOMATIC DEFROST BY WEIGHT The best defrosting time and power levels are automatically determined depending on the food weight you enter. The feature provides two options: FINE DEFROST: Use for thorough defrosting of frozen foods, when it is important to have the center section defrosted as well as the outside. Examples for recommended use are: wh[...]

  • Seite 17

    Note: o e Weight can be entered up to 5,9 Ibs. Beep tone sounds 5 seconds during the defrosting cycle to signal that food should be rearranged to improve defrosting performance. Open the door and rearrange the food. The oven continues the defrosting cycle to the end if you do not open the deer. Food can be defrosted in a styrofoam package. DEFROSTI[...]

  • Seite 18

    ADD MINUTE This feature allows you to cook at maximum power level for I minute without pushing the DIAL to start cooking. You can also extend the cooking time up to 90 minutes by repeatedly pushing this keypad during Time Cooking. Example: To set ADD MINUTE for 2 minutes: Step Procedure Keypad Touch ADD MINUTE twice. The 1 i oven automatically star[...]

  • Seite 19

    IB _KeIo] :41 _ [e'j[et|J I I] COOKING TECHNIQUES Advantages of microwave cooking are speed and efficiency. For warming, heating, and defrosting, nothing really compares. There are a few tips that will make microwaving easier and more enjoyable. Microwave Cooking Principles Because microwave cooking requires only one-quarter to one-third the t[...]

  • Seite 20

    SENSOR COOKING General Sensor Cooking Tips: • For Foods not listed in the Sensor Reheating/Cooking Guide, use Time cooking. , After DIAL is pressed, do not open the door while the words SENSOR COOKING scrolls across the display. During this time, the oven is measuring the amount of steam generated from the food during the heating process. The ove[...]

  • Seite 21

    SENSOR COOKING (CONT.) Reheating Guide Item/Amount Menu Course Casserole/Entree Lasagna Macaroni and Cheese 6 oz. - 20 oz. FROZEN ENTREE Plate of food Pasta in sauce PLATE OF Meatloaf dinner FOOD Turkey dinner 6 oz.- 20 oz. Fried chicken 2 - 4 pieces Pizza Slice 1-6 slices 1 slice (3 oz.) PIZZA SLICE Soup 1-3 servings 1 serving SOUP (8 oz.) Beverag[...]

  • Seite 22

    Menu Course Item/Amount Asparagus, Broccoli, Brussels sprouts, Cabbage, Cauliflower, Mushrooms. Onion, Spinach, Zucchini 4 oz. - 2 Ibs Carrots, Green beans, Potato, Squash 4 oz. - 2 Ibs Beans, Broccoli, Carrots, Corn, Cauliflower, Peas, Spinach, or a mixture of these. 4 oz. - 2 Ibs Chicken breast Chicken legs 1 piece (6 - 8oz.) 6 oz. - 2 Ibs. Long-[...]

  • Seite 23

    FRESH VEGETABLE SOFT RECIPE Asparagus with Orange-Balsamic Vinaigrette Cooking Time: About 5 - 8 minutes 1 Ib asparagus, washed and trimmed 2 tbsp (30 mL) water 2 tsp (10 mL) finely grated orange peel 1t 4 cup (50 mL) orange juice 2 tbsp (30 mL) olive oil or vegetable oil 1 tbsp (15 mL) balsamic or red wine vinegar 1/2 tsp (2 mL) Dijon mustard Salt[...]

  • Seite 24

    CHICKEN PIECES RECIPE Chicken Breasts with Lemon, Soy and Ginger Cooking Time: About 6 - 8 minutes 2 skinless, boneless chicken breast halves (6 oz. each) _/4 cup (50 mL) sliced onion 2 tbsp (30 mL) soy sauce 2 tsp (10 mL) lemon juice 2 tsp (10 mL) minced fresh ginger 1 garlic clove, minced 114 tsp (I mL) pepper Put chicken in a small shallow bakin[...]

  • Seite 25

    CONVERTING RECIPES Most hot appetizers adapt well to microwave cooking, the exception being those wrapped in pastry. Pastry requires the hot environment of the conventional oven to become crisp. ° Toppings for canapes can be made ahead and then placed on bread or crackers just before heating. This guarantees crispness. Cover appetizers or dips onl[...]

  • Seite 26

    PREPARATION • Use a microwave-safe dish, etc. . Defrost Frozen foods completely. . Wash poultry and fish in cool water. - Arrange small items in a single layer in dish, avoid overlapping edges of food. • Place thick sections toward edge of the dish. • Use a rack in the dish to elevate meat out of the juices. = Use spices, seasonings as desire[...]

  • Seite 27

    Food Beef Meat loaf, 11/2 Ib Pork Chops, loin 1/2 inch thick, 7 oz each 1 2 4 Pork roast, 1 Ib Ham, slice 1 inch thick, 1 Ib Sausage links, Wieners, fresh 1 - 2 oz each 2 4 Bacon, slices 2 4 Lamb Chops, shoulder 1/2inch thick 1 2 Poultry Chickens, whole, up to 4 Ibs 1 lb Cornish hens 1 Ib P 50 P100 PI00 P100 P 50 P100 P100 P10O PIO0 PIO0 PIO0 PIO0 [...]

  • Seite 28

    Food Poultry Chicken pieces, up to 2 lbs 1 Ib PIO0 Fish and Seafood Fish fillets, 3/4 lb P100 Fish steaks 2, P 50 6 oz each Scallops 1 Ib P 70 Shrimp, medium size, P 70 shelled and cleaned, 1 Ib Whole fish, P100 stuffed or unstuffed, 1112 to 13/4 Ib Cooking Time 5 - 8 min. 4 - 6 rain. 6 - 9 min. 4 - 7 min. 4 - 7 min. 7 - 10 rain. Stand Time 5 min. [...]

  • Seite 29

    TiME COOKING - BAKED GOODS AND DESSERTS Converting Recipes When adapting quick bread recipes, you will find it necessary to reduce the amount of leavening (baking powder or soda) by about one-quarter the normal amount. A bitter aftertaste is apparent if too much leavening is used in biscuits or muffins. Since food rises higher in the microwave oven[...]

  • Seite 30

    CLEANING Wipe the oven inside and outside with a soft cloth and a mild detergent solution. Then dnse and wipe dry. Never use cleaning powders or rough pads. Excessive oil splatters on the inside top will be difficult to remove if left for many days. Wipe spatters with a wet paper towel, especially after cooking chicken or bacon. REMOVABLE PARTS Was[...]

  • Seite 31

    I K(..)U("r'L_I"IUU ! IN_ Check your problem by using the chart below and try the solutions for each problem. If the microwave oven still does not work properly, contact the nearest authorized service center. (TROUBLE ERROR message (ERROR 1 or ERROR 2) appears in the display window. Why couldn't I get good • results even thoug[...]

  • Seite 32

    CAUSE REMEDY TROUBLE Arcing or sparking. Unevenly cooked foods. The Windmill TM fan rotates fast and/or slow during cooking. Overcooked foods. Undercooked foods. Improper defrosting. Oven light wilt not glow. • Materials to be avoided in microwave oven are used. ° The oven is operated when empty, • Food refuse remains in the cavity or inside t[...]

  • Seite 33

    For in-home repair of a major appliance, no matter who made it, no matter who sold it! Call 24 hours a day, 7 days a week 1 -800=4 - M Y-H O M E*' (1-800-469-4663) Para pedir servicio o ordenar piezas: 1-888-SU-HOGAR °= (1-888-784-6427) Pour tout ie service: 1-877=LE-FOYER °" (1-877-533-6937) For repair of carry-in products like vacuums[...]